Emma Atkins
banner
emmaatkins.bsky.social
Emma Atkins
@emmaatkins.bsky.social
All things food! PhD on #foodwaste and fridges, writing at foodwastestories.com | she/her
Reposted by Emma Atkins
more like escargone
November 27, 2025 at 11:22 PM
Reposted by Emma Atkins
ME: chef, i have fried the beans

CHEF: WRONG. FRY THEM AGAIN.
November 24, 2025 at 11:36 PM
Reposted by Emma Atkins
My new essay on mould, disorder, and trans life in the UK is out now in issue two of @vittles.bsky.social : www.vittlesmagazine.com/p/vittles-is...
November 29, 2025 at 1:51 PM
Delighted to have been on this food anthropology podcast talking about my research! www.anthrodish.com/episodes/emm...
161: Are Our Fridges Designed for Food Waste? with Emma Atkins — AnthroDish
My guest this week, Emma Atkins, is here to explore the role that refrigeration has played in our food waste. Emma is a PhD researcher at the University of Bristol in the UK. Her research looks at how...
www.anthrodish.com
November 25, 2025 at 4:51 PM
Reposted by Emma Atkins
Stopped at Costco for dishwasher pods, a brick-sized block gruyere, and a whole frozen duck
November 19, 2025 at 10:26 PM
Reposted by Emma Atkins
FT investigation:

Tuna-fishing has among the worst working conditions of any fishing.

If you buy tuna from a UK supermarket, you may be buying the product of modern slavery. ig.ft.com/supermarket-...
November 21, 2025 at 12:46 PM
Reposted by Emma Atkins
Bought an immersion blender for the first time at age 43 and I can finally relate to this tweet
November 19, 2025 at 8:20 PM
Reposted by Emma Atkins
Nearly 350 gleaning operations throughout the U.S. are reducing waste and increasing food security at the community level, supported by the National Gleaning Project, which provides policy and legal support to local efforts.
With Hunger on the Rise, Urban Gleaners Seek to Strengthen Local Food Security
Amid escalating food costs and cuts to food assistance, collecting surplus food offers an age-old solution.
civileats.com
November 19, 2025 at 7:30 PM
Reposted by Emma Atkins
discovered today that the main mother yeast my mum uses for her breads is older than i am, which is stunning to think about. i have eaten older entities than myself. disconcerting way to start the day
November 12, 2025 at 9:29 AM
Reposted by Emma Atkins
A radio programme like the Shipping Forecast but it’s called Bin Day and it just reads out every single council in the country’s bin schedule
November 10, 2025 at 11:53 PM
With the news that Samsung smart fridges are going to start projecting adverts on the front screen, it's a really good time to listen to this podcast on how sociodigital futures are claimed and by whom. Who wanted this future for the fridge? Who is it benefitting?
October 15, 2025 at 12:38 PM
Reposted by Emma Atkins
Now that I’ve experienced receiving short-dated ingredients from suppliers, I always email beforehand to ask for the best before dates of the products I’m about to order. Today one replied: ‘The BBD is as follows: 05/08/25.’ Not sure if I should laugh or cry…
September 4, 2025 at 2:24 PM
Reposted by Emma Atkins
'It's you is it? What time do you call this? Am I made of sausages? Your brother had a smoothie and some overnight oats for breakfast, and look at you, taking all the black pudding, what about your poor father? And looking like what the cat dragged in, good thing you've no meetings today.'
June 11, 2025 at 11:29 AM
I have recently started a Substack to write about food/waste/fridges in culture, history and politics, as well as my own research and life with food generally. The next post comes out on Monday and is about how the fridge was brought into being nearly 100 years ago! foodwastestories.substack.com
May 17, 2025 at 8:56 AM
Reposted by Emma Atkins
when I chop up chocolate covered pretzels to sprinkle on top of my peanut butter and banana toast
May 16, 2025 at 7:18 PM
Reposted by Emma Atkins
having a mini magnum on the balcony for breakfast, for medical reasons
May 10, 2025 at 9:53 AM
Reposted by Emma Atkins
dropped my egg & kimchi breakfast taco and accidentally made a michelin star plating?
May 3, 2025 at 2:52 PM
Reposted by Emma Atkins
This wrapping paper turns everything into bread 🥖

Created by Japanese designer Ippei Tsujio
May 5, 2025 at 1:57 PM
Reposted by Emma Atkins
“My foodbank is forced to throw away 20% of our donations,” reveals an anonymous food pantry worker for @Metro.co.uk – detailing her experiences of dealing with supermarkets’ waste.

We’re clear: food redistribution isn’t the answer to tackling food waste or food poverty. metro.co.uk/2025/05/06/f...
I'm a foodbank volunteer and have to throw away 20% of our donations
There's a simple solution.
metro.co.uk
May 7, 2025 at 10:34 AM
Reposted by Emma Atkins
Interested in #Food & #CreativeMethods?

@foodgeog.bsky.social are holding a 1.5 day workshop to explore how creativity is being used across food geographies

June 19th & 20th in Bristol, only £6 to attend!

www.eventbrite.co.uk/e/rgs-ibg-fo...

#AcademicSky #FoodGeo #FoodSystems
RGS-IBG Food Geography away day
This year’s Food Geography away day will be held in Bristol to spark ideas and collaborations in advance of the annual conference.
www.eventbrite.co.uk
May 6, 2025 at 6:26 PM
Reposted by Emma Atkins
🙌 Incredible turnout at our House of Commons event for the launch of our new report: ‘Used By – How businesses dump waste on food charities’.

A huge thanks to Wera Hobhouse MP, Sharon Hodgson MP, and our amazing panel for their insightful contributions!

Read the report: feedbackglobal.org/used-by
March 26, 2025 at 12:31 PM
Reposted by Emma Atkins
Fantastic to co-sponsor @feedbackglobal.bsky.social's report launch this morning👏

Shockingly, 10m tonnes of food is wasted in the UK annually.

While redistributing surplus food helps in the short term, only tackling the root causes of food poverty and over-production can overcome this challenge.
March 25, 2025 at 2:17 PM
Very grateful to have been given the opportunity to help write this report with @feedbackglobal.bsky.social on policy solutions for preventing food waste throughout the supply chain!
🚨 New Report: Actions to End Food Waste

This #FoodWasteActionWeek, we’re launching our report, ‘Actions to End Food Waste’, which outlines key steps to halve food waste by 2030.

Voluntary actions and education campaigns aren’t cutting it – it’s time for policy-driven change. (1/2)
March 24, 2025 at 11:33 AM