Pressing Speierling/sorbs for the first time. 30% in the mix, very astringent!
Pressing Speierling/sorbs for the first time. 30% in the mix, very astringent!
In 1797, J. Christ recommended 25% or 40% Speierling, pressed with apples to make a very fine apple wine. So I can either do 17% in a 120L batch, or 33% in a 60L batch. 33% would be more exciting. And expensive 🙂
In 1797, J. Christ recommended 25% or 40% Speierling, pressed with apples to make a very fine apple wine. So I can either do 17% in a 120L batch, or 33% in a 60L batch. 33% would be more exciting. And expensive 🙂
The Speierling (Sorbus domestica) is a rare fruit tree from the rose family. Its small apple- or pear-shaped fruits were once used in cider or jam making. 01/
The Speierling (Sorbus domestica) is a rare fruit tree from the rose family. Its small apple- or pear-shaped fruits were once used in cider or jam making. 01/
Das haben die Grünen sehr schnell vergessen.
->
Das haben die Grünen sehr schnell vergessen.
->
Jede Menge unterschiedliche Baumarten, auch rare Arten wie #Speierling und #Elsbeere.
Dazu das Ergebnis der Eichelsaat vor 4 Jahren: Traubeneichen satt.
Das Geheimnis dieser Fläche? Ein Wildschutzzaun.
Jede Menge unterschiedliche Baumarten, auch rare Arten wie #Speierling und #Elsbeere.
Dazu das Ergebnis der Eichelsaat vor 4 Jahren: Traubeneichen satt.
Das Geheimnis dieser Fläche? Ein Wildschutzzaun.
Streuobstwiese, Speierling, Sensenseminar.
Streuobstwiese, Speierling, Sensenseminar.
parzelle61.de/speierling/
parzelle61.de/speierling/
https://loops.video/v/7Om1ikp1Ag
#bienen #imker #beekeeping #speierling
https://loops.video/v/7Om1ikp1Ag
#bienen #imker #beekeeping #speierling
www.weinkeller-berlin.de
www.weinkeller-berlin.de
Super Idee!
Super Idee!
#nomnomnom
#nomnomnom