3/ The #blackmold you see in #waterbottles is usually everyday environmental molds (𝘊𝘭𝘢𝘥𝘰𝘴𝘱𝘰𝘳𝘪𝘶𝘮, 𝘗𝘦𝘯𝘪𝘤𝘪𝘭𝘭𝘪𝘶𝘮, 𝘈𝘴𝘱𝘦𝘳𝘨𝘪𝘭𝘭𝘶𝘴)+bacteria thriving in damp, dark spots. Ignore long enough and they form 𝗯𝗶𝗼𝗳𝗶𝗹𝗺𝘀, a sticky matrix that resists casual rinsing. Luckily, it isn’t the scary toxigenic stuff. 🧵
November 23, 2025 at 7:05 PM
3/ The #blackmold you see in #waterbottles is usually everyday environmental molds (𝘊𝘭𝘢𝘥𝘰𝘴𝘱𝘰𝘳𝘪𝘶𝘮, 𝘗𝘦𝘯𝘪𝘤𝘪𝘭𝘭𝘪𝘶𝘮, 𝘈𝘴𝘱𝘦𝘳𝘨𝘪𝘭𝘭𝘶𝘴)+bacteria thriving in damp, dark spots. Ignore long enough and they form 𝗯𝗶𝗼𝗳𝗶𝗹𝗺𝘀, a sticky matrix that resists casual rinsing. Luckily, it isn’t the scary toxigenic stuff. 🧵
Notably, this demonstrated that it was likely the ancestor of all budding yeasts encoded the toxins. We decided to look for killer plasmids in the sister subphylum to the Saccharomycotina (budding yeasts), the Pezizomycotina, which contains well-known fungi, like Aspergillus, Penicillium, etc.(5/10)
October 21, 2025 at 7:48 PM
Notably, this demonstrated that it was likely the ancestor of all budding yeasts encoded the toxins. We decided to look for killer plasmids in the sister subphylum to the Saccharomycotina (budding yeasts), the Pezizomycotina, which contains well-known fungi, like Aspergillus, Penicillium, etc.(5/10)
yep!! im still developing them as an oc i guess.. but their name is a combo of aspergillus and penicillium ! :o)
October 21, 2025 at 2:54 AM
yep!! im still developing them as an oc i guess.. but their name is a combo of aspergillus and penicillium ! :o)
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
#Aspergillus
#Penicillium
#Eurotiales
#Classification
#extrolites
www.studiesinmycology.org/sim/Sim112/S...
#Aspergillus
#Penicillium
#Eurotiales
#Classification
#extrolites
www.studiesinmycology.org/sim/Sim112/S...
www.studiesinmycology.org
October 2, 2025 at 3:55 PM
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
#Aspergillus
#Penicillium
#Eurotiales
#Classification
#extrolites
www.studiesinmycology.org/sim/Sim112/S...
#Aspergillus
#Penicillium
#Eurotiales
#Classification
#extrolites
www.studiesinmycology.org/sim/Sim112/S...
🔗 𝐅𝐮𝐥𝐥 𝐚𝐫𝐭𝐢𝐜𝐥𝐞:
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
From chaos to tranquillity: a mod...an updated accepted species list: Ingenta Connect Fast Track Article
f.mtr.cool
October 1, 2025 at 9:05 AM
🔗 𝐅𝐮𝐥𝐥 𝐚𝐫𝐭𝐢𝐜𝐥𝐞:
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
From chaos to tranquillity: a modern approach to the identification, nomenclature and phylogeny of Aspergillus, Penicillium and other Eurotiales, including an updated accepted species list
Accepted species lists for Eurotiales (incl. Aspergillus, Penicillium, Paecilomyces and Talaromyces) as revealed by a phylogenetic species concept. Of the species described since 2023, 130 of the 171 species are accepted, and 41 are reduced to synonyms.
October 1, 2025 at 9:04 AM
Accepted species lists for Eurotiales (incl. Aspergillus, Penicillium, Paecilomyces and Talaromyces) as revealed by a phylogenetic species concept. Of the species described since 2023, 130 of the 171 species are accepted, and 41 are reduced to synonyms.
Well, the verdict is in: Louise is allergic to ragweed, thistle, goldenrod, yellow dock, birch, mulberry, bermuda and orchard grass, sheep’s wool, house dust mites, roaches, fleas, penicillium, and aspergillus 🥲
September 24, 2025 at 6:10 PM
Well, the verdict is in: Louise is allergic to ragweed, thistle, goldenrod, yellow dock, birch, mulberry, bermuda and orchard grass, sheep’s wool, house dust mites, roaches, fleas, penicillium, and aspergillus 🥲
Personally finding the peak fungal spore season brutal this year. Idk if it's me or the spore levels.
www.worcester.ac.uk/about/academ...
www.worcester.ac.uk/about/academ...
September 19, 2025 at 7:53 AM
Personally finding the peak fungal spore season brutal this year. Idk if it's me or the spore levels.
www.worcester.ac.uk/about/academ...
www.worcester.ac.uk/about/academ...
Here is a new article about #MicrobialCoCulture: "Metabolites Profiling and Bioactivity of #Aspergillus-#Penicillium Co-culture: Integrative GC-MS, LC-MS/MS, and in Silico Analysis for Targeting #Fusarium Proliferatum in Onion Basal Rot Biocontrol" link.springer.com/article/10.1...
Metabolites Profiling and Bioactivity of Aspergillus-Penicillium Co-culture: Integrative GC-MS, LC-MS/MS, and in Silico Analysis for Targeting Fusarium Proliferatum in Onion Basal Rot Biocontrol - Che...
Onion basal rot, caused mainly by the soil-borne fungus Fusarium proliferatum, is a serious and persistent disease affecting onion (Allium cepa L.) worldwide. It results in severe yield reductions, im...
link.springer.com
September 5, 2025 at 3:07 PM
Here is a new article about #MicrobialCoCulture: "Metabolites Profiling and Bioactivity of #Aspergillus-#Penicillium Co-culture: Integrative GC-MS, LC-MS/MS, and in Silico Analysis for Targeting #Fusarium Proliferatum in Onion Basal Rot Biocontrol" link.springer.com/article/10.1...
Here is a new article about #MicrobialCoCulture: "Bioactive Cyclodepsipeptides from Cocultured Mangrove-Derived #Aspergillus sp. and #Penicillium sp." pubs.acs.org/doi/10.1021/...
Bioactive Cyclodepsipeptides from Cocultured Mangrove-Derived Aspergillus sp. and Penicillium sp.
Three new arthrichitin derivatives I–K (1–3) and three known congeners (4–6) were isolated from a coculture of mangrove-derived fungi Aspergillus sp. and Penicillium sp. using 1H NMR-guided fractionat...
pubs.acs.org
September 5, 2025 at 2:58 PM
Here is a new article about #MicrobialCoCulture: "Bioactive Cyclodepsipeptides from Cocultured Mangrove-Derived #Aspergillus sp. and #Penicillium sp." pubs.acs.org/doi/10.1021/...
2️⃣ Différence avec les champignons filamenteux
Des champignons comme Aspergillus ou Penicillium produisent des conidies, spores microscopiques très légères, qui se retrouvent partout dans l’air et peuvent être inhalées.
3/6
Des champignons comme Aspergillus ou Penicillium produisent des conidies, spores microscopiques très légères, qui se retrouvent partout dans l’air et peuvent être inhalées.
3/6
September 4, 2025 at 5:20 PM
2️⃣ Différence avec les champignons filamenteux
Des champignons comme Aspergillus ou Penicillium produisent des conidies, spores microscopiques très légères, qui se retrouvent partout dans l’air et peuvent être inhalées.
3/6
Des champignons comme Aspergillus ou Penicillium produisent des conidies, spores microscopiques très légères, qui se retrouvent partout dans l’air et peuvent être inhalées.
3/6
Testing in the school showed "elevated levels of Aspergillus/Penicillium (common mold spores)" in some elementary classrooms. Classes are planned to start on Sept. 4.
Wabasha-Kellogg School District delays school start due to mold
Testing in the school showed "elevated levels of Aspergillus/Penicillium (common mold spores)" in some elementary classrooms. Classes are planned to start on Sept. 4.
www.postbulletin.com
August 30, 2025 at 1:42 AM
Testing in the school showed "elevated levels of Aspergillus/Penicillium (common mold spores)" in some elementary classrooms. Classes are planned to start on Sept. 4.
O ΕΟΔΥ επιβεβαιώνει τους εργαζομενους
''Εκτεταμένη παρουσία παθογόνων μυκήτων(Aspergillus fumigatus,Aspergillus niger, Aspergillus flavus,Penicillium spp.,Rhizopus arrhizus) σε χειρουργεία, διαδρόμους & κλινικές. Οι χώροι κατατάσσονται σε κατηγορία υψηλού κινδύνου...''
www.rosa.gr/koinonia/yge...
''Εκτεταμένη παρουσία παθογόνων μυκήτων(Aspergillus fumigatus,Aspergillus niger, Aspergillus flavus,Penicillium spp.,Rhizopus arrhizus) σε χειρουργεία, διαδρόμους & κλινικές. Οι χώροι κατατάσσονται σε κατηγορία υψηλού κινδύνου...''
www.rosa.gr/koinonia/yge...
Οι μύκητες εκθέτουν τον Γεωργιάδη - Rosa.gr
Το πόρισμα του ΕΟΔΥ για διασπορά μυκήτων στον Άγιο Σάββα επιβεβαιώνει τις καταγγελίες υγειονομικών που ο Γεωργιάδης απειλούσε
www.rosa.gr
August 26, 2025 at 8:09 AM
O ΕΟΔΥ επιβεβαιώνει τους εργαζομενους
''Εκτεταμένη παρουσία παθογόνων μυκήτων(Aspergillus fumigatus,Aspergillus niger, Aspergillus flavus,Penicillium spp.,Rhizopus arrhizus) σε χειρουργεία, διαδρόμους & κλινικές. Οι χώροι κατατάσσονται σε κατηγορία υψηλού κινδύνου...''
www.rosa.gr/koinonia/yge...
''Εκτεταμένη παρουσία παθογόνων μυκήτων(Aspergillus fumigatus,Aspergillus niger, Aspergillus flavus,Penicillium spp.,Rhizopus arrhizus) σε χειρουργεία, διαδρόμους & κλινικές. Οι χώροι κατατάσσονται σε κατηγορία υψηλού κινδύνου...''
www.rosa.gr/koinonia/yge...
Most molds are not harmful to healthy humans.
In fact, some are used to make foods or medications, e.g., penicillin.
The 4 most common mycotoxins to humans are:
- ASPERGILLUS (grows on grains)
- PENICILLIUM (on rotting fruits)
- FUSARIUM
- TACHYBOTRYS (black mold)
rxhometest.com/product/myco...
In fact, some are used to make foods or medications, e.g., penicillin.
The 4 most common mycotoxins to humans are:
- ASPERGILLUS (grows on grains)
- PENICILLIUM (on rotting fruits)
- FUSARIUM
- TACHYBOTRYS (black mold)
rxhometest.com/product/myco...
August 19, 2025 at 6:31 PM
Most molds are not harmful to healthy humans.
In fact, some are used to make foods or medications, e.g., penicillin.
The 4 most common mycotoxins to humans are:
- ASPERGILLUS (grows on grains)
- PENICILLIUM (on rotting fruits)
- FUSARIUM
- TACHYBOTRYS (black mold)
rxhometest.com/product/myco...
In fact, some are used to make foods or medications, e.g., penicillin.
The 4 most common mycotoxins to humans are:
- ASPERGILLUS (grows on grains)
- PENICILLIUM (on rotting fruits)
- FUSARIUM
- TACHYBOTRYS (black mold)
rxhometest.com/product/myco...
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
August 13, 2025 at 7:02 AM
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
August 7, 2025 at 7:16 AM
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
Schimmelpilze nur so zu bestimmen ist echt schwer, das kann ich leider nicht. Es sind ein paar verschiedene Arten auf den Platten, vermutlich die üblichen Verdächtigen der Gattung Penicillium und Aspergillus. Ein Bakterium hat sich aber auch auf die Platte verirrt.
July 21, 2025 at 4:57 AM
Schimmelpilze nur so zu bestimmen ist echt schwer, das kann ich leider nicht. Es sind ein paar verschiedene Arten auf den Platten, vermutlich die üblichen Verdächtigen der Gattung Penicillium und Aspergillus. Ein Bakterium hat sich aber auch auf die Platte verirrt.
O'Donnell et al. investigated the evolution of Starships - a class of giant transposons - in Aspergillus and Penicillium, finding that domesticated lineages exhibited greater Starship content than relatives from non-human environments.
🔗 doi.org/10.1093/gbe/evaf125
#genome #evolution #TEsky
🔗 doi.org/10.1093/gbe/evaf125
#genome #evolution #TEsky
July 18, 2025 at 12:56 PM
O'Donnell et al. investigated the evolution of Starships - a class of giant transposons - in Aspergillus and Penicillium, finding that domesticated lineages exhibited greater Starship content than relatives from non-human environments.
🔗 doi.org/10.1093/gbe/evaf125
#genome #evolution #TEsky
🔗 doi.org/10.1093/gbe/evaf125
#genome #evolution #TEsky
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📆October 6–8 (3 days)
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, & Fusarium.
2/5
📆October 6–8 (3 days)
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, & Fusarium.
2/5
July 18, 2025 at 7:30 AM
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📆October 6–8 (3 days)
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, & Fusarium.
2/5
📆October 6–8 (3 days)
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, & Fusarium.
2/5
I haven't showed a ton of pages featuring the mould spores from MOTHER... So here are the first 4 pages of chapter 2!! 🦠
Available digitally in the LDC online fair until July 31!!
Available digitally in the LDC online fair until July 31!!
July 12, 2025 at 2:19 PM
I haven't showed a ton of pages featuring the mould spores from MOTHER... So here are the first 4 pages of chapter 2!! 🦠
Available digitally in the LDC online fair until July 31!!
Available digitally in the LDC online fair until July 31!!
Le ocratossine sono micotossine prodotti da funghi Aspergillus e Penicillium che si trovano principalmente in cereali, caffè, frutta secca e vino
Un lotto di caffè macinato classico è stato richiamato dai supermercati Famila e A&O per la possibile presenza di ocratossina oltre i limiti
Leggi qui l'articolo di @giuliacrepaldi89.bsky.social 👇
ilfattoalimentare.it/richiamo-caf...
Leggi qui l'articolo di @giuliacrepaldi89.bsky.social 👇
ilfattoalimentare.it/richiamo-caf...
June 27, 2025 at 9:44 AM
Le ocratossine sono micotossine prodotti da funghi Aspergillus e Penicillium che si trovano principalmente in cereali, caffè, frutta secca e vino
pmc.ncbi.nlm.nih.gov/articles/PMC...
"Bacillus cereus, B. subtilis, Staphylococcus aureus, S. epidermidis, Enterobacter aerogenes, Serratia marcescens, Candida tropicalis, Lodderromyces elongisporus, Aspergillus aculeatus and Penicillium citrinum."
"Bacillus cereus, B. subtilis, Staphylococcus aureus, S. epidermidis, Enterobacter aerogenes, Serratia marcescens, Candida tropicalis, Lodderromyces elongisporus, Aspergillus aculeatus and Penicillium citrinum."
Antimicrobial Mechanism of Salt/Acid Solution on Microorganisms Isolated from Trimmed Young Coconut
This study investigated the inhibitory activity of organic solutions containing 5, 10, 15, 20 and 30% (w/v) sodium chloride and citric acid solution and 15:10, 15:15, 15:20 and 15:30% (w/v) sodium chl...
pmc.ncbi.nlm.nih.gov
June 18, 2025 at 4:27 PM
pmc.ncbi.nlm.nih.gov/articles/PMC...
"Bacillus cereus, B. subtilis, Staphylococcus aureus, S. epidermidis, Enterobacter aerogenes, Serratia marcescens, Candida tropicalis, Lodderromyces elongisporus, Aspergillus aculeatus and Penicillium citrinum."
"Bacillus cereus, B. subtilis, Staphylococcus aureus, S. epidermidis, Enterobacter aerogenes, Serratia marcescens, Candida tropicalis, Lodderromyces elongisporus, Aspergillus aculeatus and Penicillium citrinum."
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
June 6, 2025 at 8:03 AM
1. 𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
📅 October 6–8, 2025 (3 days)
Learn to identify fungi found in food and indoor environments through hands-on training with over 70 species, including Aspergillus, Penicillium, Fusarium, and more.
𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📆 October 6–8, 2025
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, Fusarium, and others.
📆 October 6–8, 2025
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, Fusarium, and others.
May 29, 2025 at 7:01 AM
𝐅𝐨𝐨𝐝 𝐚𝐧𝐝 𝐈𝐧𝐝𝐨𝐨𝐫 𝐌𝐲𝐜𝐨𝐥𝐨𝐠𝐲
📆 October 6–8, 2025
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, Fusarium, and others.
📆 October 6–8, 2025
This course focuses on the phenotypic identification of fungi commonly found in food products and indoor environments. Participants will receive hands-on training with over 70 species from genera including Aspergillus, Penicillium, Fusarium, and others.