Anneke_P
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plants-genes-bugs.bsky.social
Anneke_P
@plants-genes-bugs.bsky.social
Plant scientist and data enthusiast. Interested in wheat grain nutrients and the genes that control them. Still StackOverflow’s biggest fan.
🍞 🥨🥯👩‍🔬
Reposted by Anneke_P
The biggest problem in the world isn’t climate change, future pandemics, or democratic collapse.

It’s that far too many of our most brilliant minds are working on *everything but* those problems. 🧵
July 29, 2025 at 5:23 PM
Reposted by Anneke_P
Just finished reading Faraday and Bragg's Top Tips for lecturing.
November 21, 2025 at 6:27 PM
Reposted by Anneke_P
1/ Bioinformaticians: our people skills matters as much as our code
Here’s why communication is your most underrated tool 🧵
November 21, 2025 at 2:15 PM
Absolutely fascinating. There’s an example of poetic input and the sort of output you can elicit (e.g. how to make weapons-grade Plutonium). We continue to discover how LLMs can fail…
Looks like LLMs are *very* vulnerable to attack via poetic allusion: "curated poetic prompts yielded high attack-success rates (ASR), with some providers exceeding 90% ..."

https://arxiv.org/html/2511.15304v1
November 21, 2025 at 7:29 AM
Reposted by Anneke_P
November 20, 2025 at 11:00 PM
Probably the most satisfying thing at work is solving my own IT issues (especially without using StackOverflow 🙌). VPN issues *~be gone~* 🪄 ✨
November 17, 2025 at 12:48 PM
Reposted by Anneke_P
Reposted by Anneke_P
All the instructors at the workshop are shown in this image
bsky.app/profile/jlst...
November 8, 2025 at 10:58 PM
Comes at just the right time when I’m about to reach out for a supplementary RNAseq dataset to help my own analysis. Learning 🙇‍♀️📚
1/ You think your ML model fails because it’s “not powerful enough”?
No. It’s your data.
Garbage in, garbage out.
Here’s what most AI scientists miss when using public RNA-seq or single-cell data 👇
November 4, 2025 at 8:01 AM
Autumnal blooms at work
October 14, 2025 at 10:36 AM
The chemical room: where I go for some quiet time while weighing minuscule quantities of flour into hundreds of tubes. Surprisingly Zen 🧘‍♀️ 👩‍🔬
July 21, 2025 at 11:56 AM
The easiest publishing process ever! After testing & retesting this protocol adapted from a large-volume industry standard method, I finally clicked “Publish” over at @protocolsio.bsky.social today. Can recommend; would publish again!! 🌾 🍞 🧪

dx.doi.org/10.17504/pro...
Microplate Beta Glucan Assay
This assay measures the mixed linkage beta glucan content of cereal grain flour through specific, enzyme-catalysed, step-wise hydrolysis of the polysaccharide to glucose and qua...
dx.doi.org
July 4, 2025 at 10:56 AM
One of my favourite things about @galaxyproject.bsky.social is these "do some citizen science while your job runs" opportunities. I'm getting very good at sexing marmalade hoverflies! 😅
June 10, 2025 at 9:31 PM
It’s me! Aiming an electron beam at a tiny wheat grain (with help from people with much more expertise 😅)
Our wheat researchers @dsw-isp.bsky.social visited the super powerful "microscope" @diamondlightsource.bsky.social to investigate where crucial nutrients like calcium sit within the grain 🔬🌱🍞
Read the full story👇
www.rothamsted.ac.uk/news/wheat-r...
May 9, 2025 at 12:23 PM
A lovely daisy on a crisp Spring day
May 7, 2025 at 5:10 PM
Great little primer about statistics and significance, featuring an historical tea drinking experiment at my home institute, Rothamsted. (Hat tip to @adamjkucharski.bsky.social )

www.wired.com/story/how-a-...
How a Cup of Tea Laid the Foundations for Modern Statistical Analysis
Scientific experiments run today are based on research practices that evolved out of a British tea-tasting experiment in the 1920s.
www.wired.com
April 5, 2025 at 1:08 PM
Stanford provides a free coding course teaching the basics of Python over 6 weeks, with live interaction. Apply by 9 April for this year’s run. #Codeinplace

codeinplace.stanford.edu
Code In Place
A free, human-centered, intro-to-coding course from Stanford University
codeinplace.stanford.edu
March 12, 2025 at 5:20 AM
Spring is here!!
March 4, 2025 at 3:16 PM
We’re very happy to give people samples of our high fibre bread at the annual Delivering Sustainable Wheat conference today! #DSW
February 27, 2025 at 1:15 PM
A huge thanks to @wmarler.bsky.social for running a fun and informative animation workshop yesterday. Truly squeezing the juice out of Power Point! I particularly loved the toaster animation ☺️🍞🌾❤️
February 27, 2025 at 10:46 AM
I appreciate the precision of the timing for this conference 👍
February 25, 2025 at 6:37 PM
Thoughts from a scientific presentation: why are we even using the lower 25% of a power point slide? It’s almost always obscured - by furniture or other things on the screen. 1/2
February 19, 2025 at 11:48 AM
Thanks to #UKFlourMillers for inviting me their R&D workshop today. Happy to talk about our high calcium wheat ☺️ Healthy bread for all!! 🍞
February 6, 2025 at 3:50 PM
Dr Mary Dilys Glynne. Botanist at Rothamsted Experimental Station from 1918 to 1960.
February 2, 2025 at 9:17 AM
Reposted by Anneke_P
Want to learn the tools and techniques to be able to use #R programming software? Perfect for beginners, there’s just one month to go until our next R for Biochemists 101 online course launches! Register here and start on 3rd February: www.eventsforce.net/biochemsoc/2...
🧪
January 8, 2025 at 1:45 PM