Ross Clarke
@rosswclarke.bsky.social
Travel, food and wine writer (Canary Islands/Spain/Wales).
Lecturer: MA Magazine Journalism at Cardiff University.
Member: British Guild of Travel Writers and Guild of Food Writers. Newsletter: The Welsh Kitchen
linktr.ee/theguiri
Lecturer: MA Magazine Journalism at Cardiff University.
Member: British Guild of Travel Writers and Guild of Food Writers. Newsletter: The Welsh Kitchen
linktr.ee/theguiri
This piece about food in Oviedo for the ipaper (thanks @sophielamtravel.bsky.social for the commission): inews.co.uk/inews-lifest...
The underrated Spanish city with a mild climate and serious food credentials
A guild of female chefs is keeping generations of family tradition alive through authentic dishes
inews.co.uk
April 8, 2025 at 12:06 PM
This piece about food in Oviedo for the ipaper (thanks @sophielamtravel.bsky.social for the commission): inews.co.uk/inews-lifest...
And this piece about the whistling language of La Gomera for Wizz Air magazine (thanks Claire Koksal for the commission): lxm-group.aflip.in/0f54096ee1.h...
Wizz Europe Aug-Sep 24' No Cafe
Created with the Heyzine flipbook maker
lxm-group.aflip.in
April 8, 2025 at 12:06 PM
And this piece about the whistling language of La Gomera for Wizz Air magazine (thanks Claire Koksal for the commission): lxm-group.aflip.in/0f54096ee1.h...
Thank you. You've always been so supportive xx
March 9, 2025 at 9:54 PM
Thank you. You've always been so supportive xx
