Alan White (Lawthreeper)
@lawjr3.bsky.social
I'm a trivia guy who misses his friends!
Found it on my book shelf!
December 22, 2025 at 7:31 PM
Found it on my book shelf!
Even though it cooked at 137° for six hours, my guests were terrified of the color. Once I proved to them that it was pasteurized, they ate and said it was delicious. But even I was a little underwhelmed.
December 20, 2025 at 12:29 AM
Even though it cooked at 137° for six hours, my guests were terrified of the color. Once I proved to them that it was pasteurized, they ate and said it was delicious. But even I was a little underwhelmed.
@aduralde.bsky.social @dlelandwhite.bsky.social @thepeoplesbowser.bsky.social I roasted the leftover bones and then braised them in beef stock for five hours. Now I have short ribs ready to eat ON TOP of 10lbs of prime rib about to come out of the bath.
December 19, 2025 at 10:05 PM
@aduralde.bsky.social @dlelandwhite.bsky.social @thepeoplesbowser.bsky.social I roasted the leftover bones and then braised them in beef stock for five hours. Now I have short ribs ready to eat ON TOP of 10lbs of prime rib about to come out of the bath.
Update. I just processed and seasoned BOTH roasts! I deboned them and cleaned off the silver skin. So now they look like two modest roasts. Not as marbled as I like, but the sous vide bath will make them perfectly tender. I’ll roast the leftover rib racks in the oven, or I might fry them in beef fat
December 19, 2025 at 1:21 PM
Update. I just processed and seasoned BOTH roasts! I deboned them and cleaned off the silver skin. So now they look like two modest roasts. Not as marbled as I like, but the sous vide bath will make them perfectly tender. I’ll roast the leftover rib racks in the oven, or I might fry them in beef fat
This foster dog has a goat’s beard. Love him.
December 18, 2025 at 1:30 PM
This foster dog has a goat’s beard. Love him.
@stevenraymorris.bsky.social What is up, Staple Brother! This was me in 2017. They also took my teeth out (well most of them)
December 17, 2025 at 11:14 PM
@stevenraymorris.bsky.social What is up, Staple Brother! This was me in 2017. They also took my teeth out (well most of them)
Apparently 10 minutes of Stanley licking his own b-hole is exhausting.
December 16, 2025 at 2:46 PM
Apparently 10 minutes of Stanley licking his own b-hole is exhausting.
December 14, 2025 at 8:30 PM
Fingers crossed I don’t have many surgeries left in me, but somebody in my support group was asking how our scars are looking. This is me 9 years later. The little white dots are drains from various and numerous procedures. #salivaryglandcancer survivor.
December 3, 2025 at 12:38 AM
Fingers crossed I don’t have many surgeries left in me, but somebody in my support group was asking how our scars are looking. This is me 9 years later. The little white dots are drains from various and numerous procedures. #salivaryglandcancer survivor.
My Airbnb had an outdoor cat. But he would let himself in through the back door and show us where the cat treats were. Then. After snuggling, he would fall asleep on the couch.
December 1, 2025 at 12:23 AM
My Airbnb had an outdoor cat. But he would let himself in through the back door and show us where the cat treats were. Then. After snuggling, he would fall asleep on the couch.
Blanket triggered these memories. My daughter loved the blanket though.
November 21, 2025 at 1:27 PM
Blanket triggered these memories. My daughter loved the blanket though.
I successfully did steaks sous vide during lunch today. Served over leftover rice and broccoli from last night. Very happy. Too bad I only ate maybe 1/3 of one steak. Now I have to pack up the leftovers.
November 19, 2025 at 7:24 PM
I successfully did steaks sous vide during lunch today. Served over leftover rice and broccoli from last night. Very happy. Too bad I only ate maybe 1/3 of one steak. Now I have to pack up the leftovers.
You are always my ride or die host and producer. I have a VRRY good relationship with my hammock. I sturdied it up too. The chains I installed give it a 3000lb test!
November 13, 2025 at 10:13 PM
You are always my ride or die host and producer. I have a VRRY good relationship with my hammock. I sturdied it up too. The chains I installed give it a 3000lb test!
I’m dressed like a break dancing toddler.
November 11, 2025 at 4:20 PM
I’m dressed like a break dancing toddler.
This was my foster, Krabby Patty. Het got adopted to a perfect family six houses down from me. Now I get to see him all the time when his dad takes him for walks. He goes by KP now.
November 9, 2025 at 11:57 PM
This was my foster, Krabby Patty. Het got adopted to a perfect family six houses down from me. Now I get to see him all the time when his dad takes him for walks. He goes by KP now.
@talcotts.bsky.social TIL that my favorite current Columbo parody, Elsbeth, is a spinoff of The Good Wife/Fight. Did you know this?
November 8, 2025 at 3:08 PM
@talcotts.bsky.social TIL that my favorite current Columbo parody, Elsbeth, is a spinoff of The Good Wife/Fight. Did you know this?
@dlelandwhite.bsky.social I made tours of Italy for my visiting brother and my family. I made a smashed chicken parmesan burger. 3 meat lasagna. Alfredo with smoked Gouda and 18 month Gouda. I know it ain’t pretty. But I bet you know it was delicious.
November 4, 2025 at 7:21 PM
@dlelandwhite.bsky.social I made tours of Italy for my visiting brother and my family. I made a smashed chicken parmesan burger. 3 meat lasagna. Alfredo with smoked Gouda and 18 month Gouda. I know it ain’t pretty. But I bet you know it was delicious.
Home made lasagna. Generally happy with the results.
October 26, 2025 at 8:35 PM
Home made lasagna. Generally happy with the results.
This smoked mozzarella chicken roulade served with broccoli, rice and a gravy made from chicken stock, butter and Brie husk. I didn’t take any pictures until the meal was over. My kid had FIVE servings. I think the whole meal cost $11 to make. @dlelandwhite.bsky.social as always I dedicate to you.
October 15, 2025 at 9:36 PM
This smoked mozzarella chicken roulade served with broccoli, rice and a gravy made from chicken stock, butter and Brie husk. I didn’t take any pictures until the meal was over. My kid had FIVE servings. I think the whole meal cost $11 to make. @dlelandwhite.bsky.social as always I dedicate to you.
Stella is supposed to be a lion. But we accept lead in a hair band.
October 10, 2025 at 7:03 PM
Stella is supposed to be a lion. But we accept lead in a hair band.
I used my leftover short ribs partially to make breakfast quesadillas and a tostada.
October 9, 2025 at 12:52 PM
I used my leftover short ribs partially to make breakfast quesadillas and a tostada.
I think our friendship is now based on me seeing a new PTA movie and being excited to tell you I saw a new PTA movie.
Eg: I just rewatched inhenrent Vice and this moment is officially my favorite.
Eg: I just rewatched inhenrent Vice and this moment is officially my favorite.
September 28, 2025 at 6:03 PM
I think our friendship is now based on me seeing a new PTA movie and being excited to tell you I saw a new PTA movie.
Eg: I just rewatched inhenrent Vice and this moment is officially my favorite.
Eg: I just rewatched inhenrent Vice and this moment is officially my favorite.
Watching a movie and this doesn’t feel like it’s going to end well…
September 26, 2025 at 5:04 PM
Watching a movie and this doesn’t feel like it’s going to end well…
Sous vide baby back ribs for 48 hours. Then blow torched. Roasted potatoes that had three salt baths before boiling and roasting in Kerrygold and onion salt. Brussel sprouts washed in sugar and water, blanched and boiled for 3 minutes before finishing in bacon drippings.
August 21, 2025 at 11:03 PM
Sous vide baby back ribs for 48 hours. Then blow torched. Roasted potatoes that had three salt baths before boiling and roasting in Kerrygold and onion salt. Brussel sprouts washed in sugar and water, blanched and boiled for 3 minutes before finishing in bacon drippings.