steak tartare, presented tableside. black angus, quail egg, crispy leeks, smoked oyster aioli, ossetra caviar.
korean duck wings: korean bbq, chilis, garlic, spring onions.
symmetry.
steak tartare, presented tableside. black angus, quail egg, crispy leeks, smoked oyster aioli, ossetra caviar.
korean duck wings: korean bbq, chilis, garlic, spring onions.
symmetry.
hot in herre: ghost chili marinara, mozzarella, pepperoni cups, green & red jalapeños, bri’s house hot honey.
garlic knots.
empire slice.
hot in herre: ghost chili marinara, mozzarella, pepperoni cups, green & red jalapeños, bri’s house hot honey.
garlic knots.
empire slice.
garlic cheese bread (bread from slate).
sapori.
garlic cheese bread (bread from slate).
sapori.
blueberry & cream cheese muffin.
whipped feta, honey, lemon, saffron.
7 spice lamb shoulder hash & eggs, sunny.
blueberry & cream cheese muffin.
whipped feta, honey, lemon, saffron.
7 spice lamb shoulder hash & eggs, sunny.
tortoise pizza.
nothing’s left brewing.
tortoise pizza.
nothing’s left brewing.
martabak telur: deep fried beef-filled pancake mixed with egg & green onion.
nasi padang: beef & chicken, vegetable curry (jackfruit, cabbage, and green beans), hard boiled egg, steamed rice.
rendang & co.
martabak telur: deep fried beef-filled pancake mixed with egg & green onion.
nasi padang: beef & chicken, vegetable curry (jackfruit, cabbage, and green beans), hard boiled egg, steamed rice.
rendang & co.
and the whole lineup.
crave cookies.
and the whole lineup.
crave cookies.
charred broccolini: cashew ajo blanco, caper raisin vinaigrette.
lofi.
charred broccolini: cashew ajo blanco, caper raisin vinaigrette.
lofi.
funeral rolls: brioche, ham, gruyere, honey mustard butter.
ava june. (1/2)
funeral rolls: brioche, ham, gruyere, honey mustard butter.
ava june. (1/2)
pork belly bites: crispy pork belly, guajillo pepper glaze, avocado paste, serrano peppers, cucumber.
holé molé.
pork belly bites: crispy pork belly, guajillo pepper glaze, avocado paste, serrano peppers, cucumber.
holé molé.
nature’s own thick sliced italian herb bread, tillamook extra sharp cheddar, @mariekegouda.bsky.social smoked gouda, 365 whole foods gruyère.
tomato, carrot, and parsnip soup.
nature’s own thick sliced italian herb bread, tillamook extra sharp cheddar, @mariekegouda.bsky.social smoked gouda, 365 whole foods gruyère.
tomato, carrot, and parsnip soup.
harvest festival: fiery ginger syrup, grapefruit, lemon, honey, apple cider vinegar, soda, tajin rim.
parker house rolls, black garlic-thyme butter.
harvest festival: fiery ginger syrup, grapefruit, lemon, honey, apple cider vinegar, soda, tajin rim.
parker house rolls, black garlic-thyme butter.
signature tapas.
premium tonkotsu red: pork broth: pork chashu, kikurage, green onion, seasoned egg, nori dried seaweed, red hot chili oil and spicy bean sprouts, thick noodles. spice level 5/10. 🔥 🍜
signature tapas.
premium tonkotsu red: pork broth: pork chashu, kikurage, green onion, seasoned egg, nori dried seaweed, red hot chili oil and spicy bean sprouts, thick noodles. spice level 5/10. 🔥 🍜
the district: two smash patties, american cheese, lettuce, mayo, shoulder bacon, caramelized onions. sweet potato fries.
district burger.
the district: two smash patties, american cheese, lettuce, mayo, shoulder bacon, caramelized onions. sweet potato fries.
district burger.
pho tai nam gau: rare steak, fatty flank, fatty brisket in noodle beef broth.
pho lien hoa. (1/2)
pho tai nam gau: rare steak, fatty flank, fatty brisket in noodle beef broth.
pho lien hoa. (1/2)
heirloom tomatoes with extra virgin olive oil.
tableside il vero alfredo: housemade fettuccine in a 24-month aged parmigiano reggiano wheel with brandy and butter.
prossimo ristorante. (1/2)
heirloom tomatoes with extra virgin olive oil.
tableside il vero alfredo: housemade fettuccine in a 24-month aged parmigiano reggiano wheel with brandy and butter.
prossimo ristorante. (1/2)
(1/2)
(1/2)
cosmo-n/aut: dhos spirits n/a gin, lemon, strawberry jam, blood orange honey.
— light, fruity, fun.
butternut squash fritters: pumpkin squash agrodolce, yuzu-garlic aioli.
— sweetly fall.
(1/3)
cosmo-n/aut: dhos spirits n/a gin, lemon, strawberry jam, blood orange honey.
— light, fruity, fun.
butternut squash fritters: pumpkin squash agrodolce, yuzu-garlic aioli.
— sweetly fall.
(1/3)
(1/3)
(1/3)