This lipstick is AMAZING!

I am so glad, because American cheese is really not good. 🤮 In all aspects. I so wish I didn’t like it. I’ve tried many other cheeses and it’s just not the same. I wish I understood because quite frankly, it’s weird and it makes absolutely no sense. 😱🤷🏻‍♀️🙋🏻‍♀️

I don’t know for sure, because I’ve never tried it. A double boiler might work. Anything that will melt the dough without actually cooking it will work. Sorry, I can’t be more helpful. I think it’s cool that you live in a tiny 🏠

I made this! It was so good, no bioengineered ingredients! I need to figure out the measurements, stay tuned.

Mix it with cream cheese and enjoy on a low carb/no carb tortilla! So yummy!

Or on keto bread!

Here is the link to my top five keto bread recipes. I hope you enjoy! gamgamskitchen.etsy.com/listing/1600...

Thank you so much! ❤️👩🏻‍🍳🥰
She loved them and was so excited. It was so cute!

Thank you so much! ❤️👩🏻‍🍳🥰 I was pleased and so was she! She was so excited

Thank you so much! ❤️👩🏻‍🍳🥰

It’s the perfect recipe book for the holidays! Your guests will never know the sweet treats are sugar free. 😉 Your secrets are safe with me. 🤫🤐

Hi! My favorite is shredded parm. This is a Mexican cheese blend and that too is so good.

P.S. Stay tuned as I will figure out a good recipe for this! It’s so good! ❤️👩🏻‍🍳🥰

Why??? 🤮

So true!