union square greenmarket enjoyer
nyc she/her
bespoke: foie gras *in* brioche (25% foie fat brioche)
bespoke: foie gras *in* brioche (25% foie fat brioche)
pork tenderloin with squash, walnuts, celery, brussels, and beer
seeded multigrain sourdough boule with comté and nduja
pork tenderloin with squash, walnuts, celery, brussels, and beer
seeded multigrain sourdough boule with comté and nduja
seared ramp salad with panko-fried duck egg, roasted carrots, and sorrel
honey-lavender duck with rhubarb, onion, and daikon
more pain au lait pull-apart rolls with garlic butter and parsley
seared ramp salad with panko-fried duck egg, roasted carrots, and sorrel
honey-lavender duck with rhubarb, onion, and daikon
more pain au lait pull-apart rolls with garlic butter and parsley
wagyu ribeye, ramp mousseline, crispy marrow “tater tots”, szechuan peppercorn jus, sauteed baby bok choy
wagyu ribeye, ramp mousseline, crispy marrow “tater tots”, szechuan peppercorn jus, sauteed baby bok choy
BLT from slightly-misshapen brioche nanterre loaf
brioche savarin pretzels
bitter cocoa “parker house rolls”
BLT from slightly-misshapen brioche nanterre loaf
brioche savarin pretzels
bitter cocoa “parker house rolls”
red pepper farfalle w/ spring “minestrone”, pain au lait rolls, herb-crusted chicken
red pepper farfalle w/ spring “minestrone”, pain au lait rolls, herb-crusted chicken