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bryantresearch.bsky.social
Bryant Research
@bryantresearch.bsky.social
Advancing social science for a better world 🌍
Find out more: bryantresearch.co.uk

We see your "High School Musical: The Musical: The Series", and raise you "Quantifying the Small Body Problem: A Meta-Analysis: A Webinar" (www.youtube.com/watch?v=xTi3...)

Are animal advocates making more animal suffer? We're not talking crop deaths. We're talking the #SmallBodyProblem. (5/5)
October 23, 2025 at 10:57 AM
"Support Surges for UK Ban on Low Welfare Imports" (bryantresearch.co.uk/insight-item...)

The public agrees. Farmers agree. And animal advocates agree. Lower-welfare animal product imports have no place in the UK. The UK is outsourcing #AnimalCruelty, and Brits won't stand for it. (4/5)
October 23, 2025 at 10:57 AM
Animal advocates have an opportunity to join hands with animal farmers.

Half of the animal farmers we surveyed would consider stopping livestock farming entirely if financially viable alts were accessible.

We can truly #SupportBritishFarmers by supporting a just transition from livestock. (3/5)
October 23, 2025 at 10:57 AM
"The Hidden Toll of Slaughter on Farmers’ Mental Health" (bryantresearch.co.uk/insight-item...)

Many British livestock farmers struggle with sending their animals to slaughter. Some are even traumatised. But few talk about it. (2/5)
October 23, 2025 at 10:57 AM
Our latest study found a sig connection between #masculine norms and #meat.

Then, we ran focus groups to explore the issue in men's own words.

So, which masc norms are driving the connection, what do men think about it, and how can interventions actually appeal to men? ➡️ tinyurl.com/mukzks92
July 31, 2025 at 1:06 PM
🚀 Bryant Research is rolling into #PHAIR2025 with the whole crew in tow!

We’re heading to Edinburgh eager for a packed programme of sessions, and honoured to share the stage with an inspiring line-up of people and organisations!

Full schedule + where you can catch us:
phair2025.co.uk/programme/
June 30, 2025 at 12:19 PM
🚀 Webinar alert: Can AI replace Bryant Research?

Join @richie-phd.bsky.social as he pulls back the curtain on the AI tools that are shaking up the research world. We’ll show you what works, what doesn’t, and the surprising truths behind the hype!

Curious? Register 🔗 tinyurl.com/2mhwuavu
June 23, 2025 at 1:24 PM
🚨 Our pets consume a staggering ~20% of the world's meat and fish. This massive demand has significant ethical and environmental implications, making sustainable pet food not just a niche but a necessity. tinyurl.com/bdfu95pb
May 22, 2025 at 1:43 PM
A recent report reveals that a staggering 95% of the UK's potential trade partners have lower animal welfare standards. This means products produced using methods illegal here – like sow stalls and barren battery cages – could flood our markets.
May 8, 2025 at 9:30 AM
Can a single video sway our forks? New research says yes 🌱
We've wrapped up two fascinating studies exploring whether short educational videos about the environmental and ethical consequences of animal agriculture can nudge actual food choices amongst university students. Here's what we found:
April 24, 2025 at 11:28 AM
Retailers and government initiatives are crucial drivers of the ongoing transition toward plant-based diets in both countries, and shifts will be supported by price, familiarity, and marketing
April 16, 2025 at 12:08 PM
With only 5% of UK-reared chickens RSPCA-certified and 1% organic-certified, there's a critical gap between perception and actual conditions.

5 min read here: tinyurl.com/4epa6vb4
March 12, 2025 at 10:05 AM
🟥 Here's a fascinating data screen grab from our new insight on the implementation of plant-based nudges in a real world restaurant setting. We highlight some key learnings that impacted choice architecture nudges.
February 24, 2025 at 9:49 AM
Our findings show:
🔴 Massive misalignment between public values and practice
🔴 A lack of transparency, with some practices not even properly recorded, leaving their actual prevalence unknown
February 11, 2025 at 11:14 AM
This is a big one - ‼️ 75-96% of the UK public opposes common farming practices — yet these practices remain the norm.
February 11, 2025 at 11:14 AM
The fortification of foods with micronutrients is an easy public health win that would especially benefit vegans and vegetarians... This means more processing, not less. And that’s not a bad thing."
Recommendations for policy, corporations, and individuals here: bryantresearch.co.uk/insight-item...
February 10, 2025 at 12:26 PM
Our new insight shares game-changing findings on the impact of plant-based menu nudges in a real-world restaurant setting
Inforgraphic: bryantresearch.co.uk/insight-item...

@chrisbryantphd.bsky.social
@rashmitarora.bsky.social
@andiethompkins.bsky.social
@mercyforanimals.org
February 7, 2025 at 10:47 AM
🗓️ Join @richie-phd.bsky.social at the Vegan and Animal Rights Conference, breaking down economic arguments to influence policy and dismantle factory farming.

29-30th March 2025, Manchester
Register 🔗 www.varconference.com
January 9, 2025 at 2:37 PM
The Food Foundation analysed 68 plant-based meat alternatives on UK supermarket shelves.
✅ Even the most processed plant-based options have a lower environmental impact than meat
✅ Most plant-based products offer a healthier option
❌ On average plant-based meats are 78% more expensive
January 8, 2025 at 9:47 AM
Thoughts for a Friday: How do we drive the shift towards plant-based choices? We identify this as an interplay of push AND pull factors, as well as thoughtful choice architecture (balance motivation with accessibility)
December 13, 2024 at 12:00 PM
❗ It's an absolutely shocking statistic - 70% of antibiotics worldwide are given to farm animals, not humans ❗

A new article from @ourworldindata.org shows how #factoryfarming is fuelling a global crisis of #antibiotic #resistance.
December 12, 2024 at 12:30 PM
📊 Bite-sized data: The Case for Plant-Based University Catering
Here's a fascinating bit of data from our insight exploring benefits of transitioning university catering to plant-based options. The data compares five scenarios, from "business as usual" to fully plant-based systems.
November 22, 2024 at 2:19 PM
📊 Small Body Problem in Numbers
Pork makes up almost half of the meat produced. Yet, an overwhelming 96.7% of all animals slaughtered are chickens.
What strategic solutions could address it?
tinyurl.com/2yy2tm45
November 18, 2024 at 9:52 AM