siob.bsky.social
@siob.bsky.social
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Listening to the item about hedgehogs on the Today programme reminds me of the great work of this organisation ealinghedgehogfriends.com/mission/
Mission Statement – Ealing Hedgehog Friends
ealinghedgehogfriends.com
December 30, 2025 at 6:58 AM
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Au revoir Brigitte x
December 28, 2025 at 11:20 AM
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Well hello there MELIA 💗
your Bluesky friends are helping you find a quiet adult only home. With no dogs. Cats are ok (slow intro) dont you worry baby girl, it'll happen soon 🤞💗🤞

🏠Hempstead Animal Shelter
☎️(516) 785-5220
📍3320 Beltagh Avenue , Unit
Wantagh, NY 11793
💻Adoption@hempsteadny.gov
December 27, 2025 at 9:45 PM
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Everyone's Favorite Fruitcake. Fruitcakes are often the subject of jokes, but not this one. This version is made with a generous serving of dried fruit and candied orange peel. No more bad rap, just a slice of holiday joy! #Fruitcake National #Fruitcake Day www.kingarthurbaking.com/recipes/ever...
December 27, 2025 at 1:20 PM
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You don't know what day it is.
You're eating countless meals a day with lots of snacks in between.
You're napping throughout they day.
Either it's the time between Christmas and New Year or you're a cat.
December 27, 2025 at 9:55 AM
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Friends! It’s Christmas Day! 🎄🎅🏻🎁We are all having a Special Early Breakfast. Santa Paws has been! We are waiting for the rest of the Family to wake up and then we will all open our presents 🎅🏻
If you are struggling today, we send you special Hugs and Kisses.
Happy Christmas Friends ❤️🎄🎁🎅🏻❤️🎄🎁🎅🏻❤️🎄🎁🎅🏻
December 25, 2025 at 6:55 AM
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My ultimate Christmas Cocktail, the Poinsettia, is of course #RecipeOfTheDay, and I raise a glass to you! I won’t be on here for the rest of today, but before I go off to peel my potatoes let me wish you all a very Merry Christmas! 🎄♥️🎄 www.nigella.com/recipes/poin...
Poinsettia
This is probably the most serviceable, all-round cocktail-party drink: eminently refreshing; satisfyingly quaffable. It started off as a Christmas cocktail, a juicily seasonal Buck’s Fizz (a drink I ...
www.nigella.com
December 25, 2025 at 10:08 AM
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Friends! It’s #ChristmasEve and our Stockings are up! We don’t know what time Santa Paws is coming so none of us are taking any chances… we’ll be sleeping for most of the day, just in case! 🧦 🧦 🧦 🧦 🧦
Have a beautiful day, gorgeous friends 🎄🎅🏻🎄🎅🏻🎄🎅🏻
December 24, 2025 at 7:01 AM
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Read about my top ten dishes of 2025! If you enjoy the way I write about food, you can subscribe to my substack for free to get updated whenever I post a new article. 🍜

open.substack.com/pub/niamhhal...
Niamh's Top Dishes of 2025
My ten favourite international dishes this year
open.substack.com
December 23, 2025 at 1:29 PM
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Savory Irish Beef & Sweet Potato Mini Pies Recipe
December 19, 2025 at 3:16 PM
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Three years ago this terrified dog arrived at our home. Since then we’ve been on a long and often difficult journey to make her feel safe with us and there’s more to do but we’re so glad that #sophiefromromania came into our lives
December 17, 2025 at 12:43 PM
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Friends! Here’s my 17th Birthday Portrait. I hope you like it. I may be 17 (or even older) but I’m happy and surrounded by love. Thank you for all your wonderful birthday wishes today - I feel blessed ❤️ #HappyBirthdayMalcolm
December 12, 2025 at 4:28 PM
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On the 11th day of Christmas my true love gave to me: 11 pipers piping, 10 lords-a-leaping, 9 ladies dancing, 8 maids-a-milking, 7 swans-a-swimming, 6 geese-a-laying, 5 GOLD RINGS, 4 calling birds, 3 French hens, 2 turtle doves, and a partridge in a pear tree. 38 people watched me devour 23 birds.
December 11, 2025 at 10:23 AM
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(Janet)
Sometimes I go with Colin to the Memorial Garden.
He often brings my food with him in case I feel hungry.
Even if I don't feel hungry I eat it anyway just to make him happy.
I don't know if I'm doing the right thing or not.
What do you think?
December 7, 2025 at 11:28 AM
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Happy 4th birthday to Sophie from Romania. She has become a very confident and well-adjusted family member. 🎂🐶❤️ #DogsOfBlueSky #SophieFromRomania
Happy birthday #sophiefromromania - 4 today! We celebrated by taking you out for an early frisky walk
November 13, 2025 at 12:21 PM
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As I try to shop small biz, an avoid buying from big box and the 'zon, still felt I deserved a treat for myself after the marathon cooking of the T-day feast.
So, I saw your creative designs, and rewarded myself.
November 29, 2025 at 12:55 PM
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My incredibly talented sister is selling her lovely ceramics at the Catholic Centre in Duke’s Avenue in Chiswick - get there before 5!
November 29, 2025 at 2:46 PM
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(Amanda)
I've made another new friend!
Phil came into the veranda to have a coffee and I welcomed him by sitting on his lap.
Betty told me that I'm coming out of my shell.
I've never had a shell but I suppose she knows what she's talking about.
I'm learning new things every day.
November 25, 2025 at 12:28 PM
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Tonight's dinner 🍽️🍜: Kotosoupa Avgolemono - Greek lemon chicken soup. Beautiful, zesty and creamy. One of my favorite soups, bright from the lemon, with an incredibly silky texture from egg yolks. Delicious and nourishing. Eating this makes me happy! Recipe from: akispetretzikis.com/en/recipe/15...
November 22, 2025 at 7:21 PM
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I love going in Colin's car but I've never been in it when it's moving.
I think he's a bit worried I would distract him.
He's probably right!
I noticed that Janet has been going for walks with Colin.
I'd love to join them but I don't know if Janet would like that.
What do you think, shall I try?
November 21, 2025 at 6:00 PM
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I have nothing but love for these Chocolate Chip Cookie Dough Pots, a weekend-greeting #RecipeOfTheDay or, frankly, anytime delight. Quick and easy as they are, I often make them up ahead of time (see notes under recipe) and just pop them in the oven when needed. www.nigella.com/recipes/choc...
Chocolate Chip Cookie Dough Pots
My children love a chocolate chip cookie so gooey on the inside that I can’t really make the outside firm enough to let the cookies keep integrity of form. This, then, is the solution: a cookie dough ...
www.nigella.com
November 21, 2025 at 12:05 PM
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Tonight's dinner 🍽️🍜: Doenjang-jjigae, a Korean stew with meat, tofu and vegetables, flavoured with fermented soybean paste. Deeply savoury, earthy and a little bit funky. Imagine a much more robust miso soup. I served it with some rice. Delicious! Recipe from: www.koreanbapsang.com/doenjang-jji...
November 15, 2025 at 7:26 PM
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Thank you so much for your support if you've purchased any of my designs! My Winter Boughs series of cards are proving popular again this year and I'm delighted because I loved making them but I never know how my creations will land with customers. #shopindie #shopsmall

www.etsy.com/shop/SarahRo...
November 14, 2025 at 8:58 AM
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One of my Hares is hopping away to a new home today 🌙
There's now just one of these left in my shop, so if you've been thinking about it, you might be wise to get it while you can as I'm not sure when I'm going to find time to print more!
#handmadegift

sarahrobinsondesigns.etsy.com/listing/5760...
November 12, 2025 at 12:42 PM