Dr. Marieke Hendriksen
@mariekehendriksen.bsky.social
Senior Researcher early modern history of knowledge & head of dept @KNAWHuC | Taste, medicine, identity, performative methods | FRHistS | PI ERC CoG @preservare.bsky.social | author of Het Grote Dropboek
Reposted by Dr. Marieke Hendriksen
Important essay here.
Also: there's a difference between *not for profit* university publishers and large, for-profit, vampiric, commercial academic publishers - the ones that skim off a huge profit from taxpayer-funded research. Open Access demands that enable this are not in the public interest. 🗃
Also: there's a difference between *not for profit* university publishers and large, for-profit, vampiric, commercial academic publishers - the ones that skim off a huge profit from taxpayer-funded research. Open Access demands that enable this are not in the public interest. 🗃
👀ICYMI: "if the drain has a particular history and geography, it means that it is not inevitable. It can be resisted."
#AcademicSky #HigherEd #ScholComm
#AcademicSky #HigherEd #ScholComm
Money, Time, Trust, Control – How commercial publishers drain science - Impact of Social Sciences
Have the interests of commercial publishers now become antithetical to the pursuit of knowledge?
blogs.lse.ac.uk
November 27, 2025 at 2:09 PM
Important essay here.
Also: there's a difference between *not for profit* university publishers and large, for-profit, vampiric, commercial academic publishers - the ones that skim off a huge profit from taxpayer-funded research. Open Access demands that enable this are not in the public interest. 🗃
Also: there's a difference between *not for profit* university publishers and large, for-profit, vampiric, commercial academic publishers - the ones that skim off a huge profit from taxpayer-funded research. Open Access demands that enable this are not in the public interest. 🗃
Reposted by Dr. Marieke Hendriksen
📢Here's a fully funded 4-year PhD position at Leiden within the ERC project LangPro led by Dr Alisa van de Haar, and co-supervised by yours truly, on professional opportunities for women in the early modern language sector bit.ly/47Y3hYI
Apply by 15 Feb. 2026; starting date 1 Aug. 2026
Apply by 15 Feb. 2026; starting date 1 Aug. 2026
PhD position, project: LangPro Women in the Early Modern Language Sector
PhD position, project: LangPro Women in the Early Modern Language Sector
careers.universiteitleiden.nl
November 18, 2025 at 4:22 PM
📢Here's a fully funded 4-year PhD position at Leiden within the ERC project LangPro led by Dr Alisa van de Haar, and co-supervised by yours truly, on professional opportunities for women in the early modern language sector bit.ly/47Y3hYI
Apply by 15 Feb. 2026; starting date 1 Aug. 2026
Apply by 15 Feb. 2026; starting date 1 Aug. 2026
Reposted by Dr. Marieke Hendriksen
www.gewina.nl/najaarsbijee...
We gaan iets leuks doen, en iedereen mag komen - wel even inschrijven via deze link zodat er genoeg koffie is.
We gaan iets leuks doen, en iedereen mag komen - wel even inschrijven via deze link zodat er genoeg koffie is.
Najaarsbijeenkomst 7 november: Anonieme kennis in de premoderne periode
www.gewina.nl
October 16, 2025 at 10:48 AM
www.gewina.nl/najaarsbijee...
We gaan iets leuks doen, en iedereen mag komen - wel even inschrijven via deze link zodat er genoeg koffie is.
We gaan iets leuks doen, en iedereen mag komen - wel even inschrijven via deze link zodat er genoeg koffie is.
Reposted by Dr. Marieke Hendriksen
Whoa! Thanks for the tip. For other folks wanting to do this, here are screenshots of what I just did. Start by going to you "Account Settings." Then follow the screenshots below. And yes, when given the option "Are you sure you want to proceed?," you better believe I hit that sucker!
August 22, 2025 at 9:03 AM
Out now in Global Food History! Our attempt to develop a methodology for the reconstruction of historical tastes. It was great to work on this with @merithondelink.bsky.social, Vera Eising, Manon Henzen and Judith Konsten. Not OA unfortunately; send me a DM if you want a copy doi.org/10.1080/2054...
Tasting the Past? Developing a Methodology for Researching Historical Tastes
Just like books, paintings, and music, historical foodways are an important part of our history and heritage. But simply reading recipes does not tell us much, as it is hard to understand how histo...
doi.org
August 14, 2025 at 8:07 AM
Out now in Global Food History! Our attempt to develop a methodology for the reconstruction of historical tastes. It was great to work on this with @merithondelink.bsky.social, Vera Eising, Manon Henzen and Judith Konsten. Not OA unfortunately; send me a DM if you want a copy doi.org/10.1080/2054...
Reposted by Dr. Marieke Hendriksen
Dag volgers! Ook historici hebben soms vakantie, dus vanaf september zijn we hier weer terug. Heel veel dank voor het volgen en het delen van al jullie vragen en ideeën ❤️
Wil je ook een keer posten? Stuur mij (@annepetterson.bsky.social) gerust een berichtje!
Wil je ook een keer posten? Stuur mij (@annepetterson.bsky.social) gerust een berichtje!
July 4, 2025 at 2:05 PM
Dag volgers! Ook historici hebben soms vakantie, dus vanaf september zijn we hier weer terug. Heel veel dank voor het volgen en het delen van al jullie vragen en ideeën ❤️
Wil je ook een keer posten? Stuur mij (@annepetterson.bsky.social) gerust een berichtje!
Wil je ook een keer posten? Stuur mij (@annepetterson.bsky.social) gerust een berichtje!
Today was supposed to be a writing day for me. Instead, I’ve just spent half my day correcting mistakes in the bibliography of article accepted for publication that were introduced in the proofs during the publication process.
a cartoon girl with braces on her teeth is sitting on a book
Alt: a cartoon girl is crossing things out in a text with a fire spewing pen
media.tenor.com
July 18, 2025 at 11:49 AM
Today was supposed to be a writing day for me. Instead, I’ve just spent half my day correcting mistakes in the bibliography of article accepted for publication that were introduced in the proofs during the publication process.
Reposted by Dr. Marieke Hendriksen
Goedemorgen allemaal! Mijn naam is @mariekehendriksen.bsky.social en deze week mag ik hier over mijn werk vertellen. Ik ben afdelingshoofd en onderzoeker bij @huygensknaw.bsky.social en leid daar @preservare.bsky.social , een @erc.europa.eu Consolidator Grant project.
June 30, 2025 at 6:16 AM
Goedemorgen allemaal! Mijn naam is @mariekehendriksen.bsky.social en deze week mag ik hier over mijn werk vertellen. Ik ben afdelingshoofd en onderzoeker bij @huygensknaw.bsky.social en leid daar @preservare.bsky.social , een @erc.europa.eu Consolidator Grant project.
All set for the 18th C food substitutes workshop hosted by @leoniehannan.bsky.social @qubelfastofficial.bsky.social, presenting some initial @preservare.bsky.social results!
June 27, 2025 at 8:54 AM
All set for the 18th C food substitutes workshop hosted by @leoniehannan.bsky.social @qubelfastofficial.bsky.social, presenting some initial @preservare.bsky.social results!
Signs you’re in a UK hotel room
June 27, 2025 at 8:22 AM
Signs you’re in a UK hotel room
Reposted by Dr. Marieke Hendriksen
Good morning! My name is @mariekehendriksen.bsky.social and I am taking over the @preservare.bsky.social account today. I am the PI (Principal Investigator) of the PRESERVARE project, which means I came up with the idea for the project, acquired the funding, and now lead the team.
June 26, 2025 at 6:28 AM
Good morning! My name is @mariekehendriksen.bsky.social and I am taking over the @preservare.bsky.social account today. I am the PI (Principal Investigator) of the PRESERVARE project, which means I came up with the idea for the project, acquired the funding, and now lead the team.
Today I am taking over the @preservare.bsky.social account for #ADayInTheLife!
Good morning! My name is @mariekehendriksen.bsky.social and I am taking over the @preservare.bsky.social account today. I am the PI (Principal Investigator) of the PRESERVARE project, which means I came up with the idea for the project, acquired the funding, and now lead the team.
June 26, 2025 at 6:43 AM
Today I am taking over the @preservare.bsky.social account for #ADayInTheLife!
Reposted by Dr. Marieke Hendriksen
On Thursday, @mariekehendriksen.bsky.social takes over the PRESERVARE Bluesky account. Make sure to follow her #ADayInTheLife!
June 23, 2025 at 12:31 PM
On Thursday, @mariekehendriksen.bsky.social takes over the PRESERVARE Bluesky account. Make sure to follow her #ADayInTheLife!
Reposted by Dr. Marieke Hendriksen
📣Tomorrow! Join us for "Brining, Pickling, and Smoking". @preservare.bsky.social PhD candidates @thijselfrink.bsky.social and Tijmen Moesker introduce their case studies & share preliminary findings.
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
@nybg.bsky.social
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
@nybg.bsky.social
June 23, 2025 at 8:34 AM
📣Tomorrow! Join us for "Brining, Pickling, and Smoking". @preservare.bsky.social PhD candidates @thijselfrink.bsky.social and Tijmen Moesker introduce their case studies & share preliminary findings.
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
@nybg.bsky.social
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
@nybg.bsky.social
Reposted by Dr. Marieke Hendriksen
Next week: in the final session of the Historical Food Preservation Lecture Series, @preservare.bsky.social. PhD candidates @thijselfrink.bsky.social and Tijmen Moesker will discuss brining, pickling, and smoking.
📅 June 24, 15:30-17:00 (Amst) 🌐 Online👉 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
📅 June 24, 15:30-17:00 (Amst) 🌐 Online👉 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
June 18, 2025 at 9:02 AM
Next week: in the final session of the Historical Food Preservation Lecture Series, @preservare.bsky.social. PhD candidates @thijselfrink.bsky.social and Tijmen Moesker will discuss brining, pickling, and smoking.
📅 June 24, 15:30-17:00 (Amst) 🌐 Online👉 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
📅 June 24, 15:30-17:00 (Amst) 🌐 Online👉 buff.ly/VlbeNIz
@mariekehendriksen.bsky.social
Reposted by Dr. Marieke Hendriksen
A bit of good news:
A federal judge just ruled that the NIH must restore research grants cut under the banner of “gender ideology” and anti-DEI backlash.
The judge—a Reagan appointee—was scathing, calling the cuts “palpable” racial and LGBTQ+ discrimination.
A federal judge just ruled that the NIH must restore research grants cut under the banner of “gender ideology” and anti-DEI backlash.
The judge—a Reagan appointee—was scathing, calling the cuts “palpable” racial and LGBTQ+ discrimination.
Judge orders Trump admin. to restore hundreds of terminated NIH grants
"I've never seen government racial discrimination like this," the judge said.
www.axios.com
June 17, 2025 at 2:40 PM
A bit of good news:
A federal judge just ruled that the NIH must restore research grants cut under the banner of “gender ideology” and anti-DEI backlash.
The judge—a Reagan appointee—was scathing, calling the cuts “palpable” racial and LGBTQ+ discrimination.
A federal judge just ruled that the NIH must restore research grants cut under the banner of “gender ideology” and anti-DEI backlash.
The judge—a Reagan appointee—was scathing, calling the cuts “palpable” racial and LGBTQ+ discrimination.
Reposted by Dr. Marieke Hendriksen
🚨Salaried PhD position in history of medicine at the University of Zurich with the wonderful @fcondrau.bsky.social 🚨 (ignore the 60%, this is just the Swiss system, and amounts to a very respectable pay)
#histmed #histstm
jobs.uzh.ch/job-vacancie...
#histmed #histstm
jobs.uzh.ch/job-vacancie...
UZH: Assistant History of Medicine
The History of Medicine Group within the Institute of Biomedical Ethics and History of Medicine and the Center for Medical Humanities at the University of Zurich, led by Professor Flurin Condrau, seek...
jobs.uzh.ch
June 17, 2025 at 4:11 PM
🚨Salaried PhD position in history of medicine at the University of Zurich with the wonderful @fcondrau.bsky.social 🚨 (ignore the 60%, this is just the Swiss system, and amounts to a very respectable pay)
#histmed #histstm
jobs.uzh.ch/job-vacancie...
#histmed #histstm
jobs.uzh.ch/job-vacancie...
Reposted by Dr. Marieke Hendriksen
This Thursday, it's @carmenschmechel.bsky.social's turn to take over our #ADayInTheLife series. Follow along to learn more about her activities as a postdoctoral researcher at PRESERVARE.
June 10, 2025 at 10:55 AM
This Thursday, it's @carmenschmechel.bsky.social's turn to take over our #ADayInTheLife series. Follow along to learn more about her activities as a postdoctoral researcher at PRESERVARE.
Reposted by Dr. Marieke Hendriksen
Yesterday, postdoctoral researcher @carmenschmechel.bsky.social presented her research and the PRESERVARE project at the 14th International Conference on the History of Chemistry in Valencia. Read about her #ADayInTheLife👇
This Thursday, it's @carmenschmechel.bsky.social's turn to take over our #ADayInTheLife series. Follow along to learn more about her activities as a postdoctoral researcher at PRESERVARE.
June 13, 2025 at 9:03 AM
Yesterday, postdoctoral researcher @carmenschmechel.bsky.social presented her research and the PRESERVARE project at the 14th International Conference on the History of Chemistry in Valencia. Read about her #ADayInTheLife👇
Reposted by Dr. Marieke Hendriksen
Ik snap niet dat hier niet meer ophef over is:
Het binnenhalen van Amerikaanse wetenschappers wordt betaalt door Nederlandse academici geen inflatiecorrectie op hun salaris te geven.
1/2
Het binnenhalen van Amerikaanse wetenschappers wordt betaalt door Nederlandse academici geen inflatiecorrectie op hun salaris te geven.
1/2
June 13, 2025 at 9:00 AM
Ik snap niet dat hier niet meer ophef over is:
Het binnenhalen van Amerikaanse wetenschappers wordt betaalt door Nederlandse academici geen inflatiecorrectie op hun salaris te geven.
1/2
Het binnenhalen van Amerikaanse wetenschappers wordt betaalt door Nederlandse academici geen inflatiecorrectie op hun salaris te geven.
1/2
Reposted by Dr. Marieke Hendriksen
📣Tomorrow! Join us for "Tea and Sugar" with talks by Romita Ray (tea from British colonial commodity to post-colonial product in India) & Ulbe Bosma (the history of sugar).
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@preservare.bsky.social
@mariekehendriksen.bsky.social
@nybg.bsky.social
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@preservare.bsky.social
@mariekehendriksen.bsky.social
@nybg.bsky.social
June 5, 2025 at 9:53 AM
📣Tomorrow! Join us for "Tea and Sugar" with talks by Romita Ray (tea from British colonial commodity to post-colonial product in India) & Ulbe Bosma (the history of sugar).
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@preservare.bsky.social
@mariekehendriksen.bsky.social
@nybg.bsky.social
🕟 15:30 AMS | 9:30 NY | 🌐 Online
🔗 buff.ly/VlbeNIz
@preservare.bsky.social
@mariekehendriksen.bsky.social
@nybg.bsky.social
Reposted by Dr. Marieke Hendriksen
Job Alert! We're hiring a 3-year F/T Public Engagment Fellow based @lcflondon.bsky.social to lead our exciting programme of activities. We're looking for collegial & creative people with expertise in History, Galleries, Archives, Libraries, or Museums. Spread the word! www.jobs.ac.uk/job/DNI861/p...
Public Engagement Fellow (The Victorian Hand Project) at University of the Arts London, London College of Fashion
Don't miss your chance to apply for professional services job openings, including the Public Engagement Fellow (The Victorian Hand Project) role, listed on jobs.ac.uk. Start your search now!
www.jobs.ac.uk
June 4, 2025 at 8:58 AM
Job Alert! We're hiring a 3-year F/T Public Engagment Fellow based @lcflondon.bsky.social to lead our exciting programme of activities. We're looking for collegial & creative people with expertise in History, Galleries, Archives, Libraries, or Museums. Spread the word! www.jobs.ac.uk/job/DNI861/p...
I had an amazing seminar with my colleagues at @lhst-epfl.bsky.social today, talking about @preservare.bsky.social, performative methods, and food history as history of science/technology/knowledge. Very nice lunch too. Thank you everyone!
June 2, 2025 at 1:25 PM
I had an amazing seminar with my colleagues at @lhst-epfl.bsky.social today, talking about @preservare.bsky.social, performative methods, and food history as history of science/technology/knowledge. Very nice lunch too. Thank you everyone!
Reposted by Dr. Marieke Hendriksen
Next week, join us for Session 4 of the Historical Food Preservation Lecture Series: Tea and Sugar, with speakers Romita Ray and Ulbe Bosma.
📅 June 6 | 15:30-17:00 (Amst) | 🌐 Online
👉 buff.ly/r8lIwmH
@mariekehendriksen.bsky.social @preservare.bsky.social @nybg.bsky.social
📅 June 6 | 15:30-17:00 (Amst) | 🌐 Online
👉 buff.ly/r8lIwmH
@mariekehendriksen.bsky.social @preservare.bsky.social @nybg.bsky.social
May 28, 2025 at 9:14 AM
Next week, join us for Session 4 of the Historical Food Preservation Lecture Series: Tea and Sugar, with speakers Romita Ray and Ulbe Bosma.
📅 June 6 | 15:30-17:00 (Amst) | 🌐 Online
👉 buff.ly/r8lIwmH
@mariekehendriksen.bsky.social @preservare.bsky.social @nybg.bsky.social
📅 June 6 | 15:30-17:00 (Amst) | 🌐 Online
👉 buff.ly/r8lIwmH
@mariekehendriksen.bsky.social @preservare.bsky.social @nybg.bsky.social
Reposted by Dr. Marieke Hendriksen
May 18, 2025 at 8:30 AM