Recipe: season and brown chicken, remove from pan, sauté onion and peppers until soft, add half cup sour light cream, splash of chicken stock, stir well, return chicken, heat until bubbling, add baby spinach, turn off heat and pop on lid.
Recipe: season and brown chicken, remove from pan, sauté onion and peppers until soft, add half cup sour light cream, splash of chicken stock, stir well, return chicken, heat until bubbling, add baby spinach, turn off heat and pop on lid.
Me:
Me: