PSVic
@wewentback.bsky.social
Offer more than politics. I'm: a Cyclist, car-free, bike mechanic, happily semi-retired, gay liberal, person trying to give a fuck right now. No DM chats please.
Girl, until you know about phones with no buttons or dials, and an operator connecting your call, you don't know old phones. 😏
September 21, 2025 at 1:44 AM
Girl, until you know about phones with no buttons or dials, and an operator connecting your call, you don't know old phones. 😏
It's also illegal to criticize the car itself because, you know, it's overpriced junk.
March 29, 2025 at 12:00 PM
It's also illegal to criticize the car itself because, you know, it's overpriced junk.
Do you use a standard recipe each week?
I never have much discard. I take out the dregs from the week before, make my starter for the next day as indicated above then use it leaving dregs for next week. Maybe 25g or so. I use the tri-fold & roll shaping method then ¼ turn & do a tension roll.
I never have much discard. I take out the dregs from the week before, make my starter for the next day as indicated above then use it leaving dregs for next week. Maybe 25g or so. I use the tri-fold & roll shaping method then ¼ turn & do a tension roll.
March 23, 2025 at 2:14 PM
Do you use a standard recipe each week?
I never have much discard. I take out the dregs from the week before, make my starter for the next day as indicated above then use it leaving dregs for next week. Maybe 25g or so. I use the tri-fold & roll shaping method then ¼ turn & do a tension roll.
I never have much discard. I take out the dregs from the week before, make my starter for the next day as indicated above then use it leaving dregs for next week. Maybe 25g or so. I use the tri-fold & roll shaping method then ¼ turn & do a tension roll.
5. After dough has 3 stretch and fold, I let it rise on the counter. When proofed, I divide it, shape it and right into the baskets. Be careful not to degas. 6. If same day, I allow it to proof a while longer or for next day, right into the fridge for about 16 hours.
grantbakes.com/almost-no-kn...
grantbakes.com/almost-no-kn...
Almost No-Knead Sourdough Bread - Grant Bakes
Here’s my recipe for Almost No-Knead Sourdough Bread. The recipe yields two standard loaves of sourdough bread that are delicious, soft, and fluffy on the inside without the addition of any butter, mi...
grantbakes.com
March 23, 2025 at 2:14 PM
5. After dough has 3 stretch and fold, I let it rise on the counter. When proofed, I divide it, shape it and right into the baskets. Be careful not to degas. 6. If same day, I allow it to proof a while longer or for next day, right into the fridge for about 16 hours.
grantbakes.com/almost-no-kn...
grantbakes.com/almost-no-kn...
Recipe I use is below. Only modifications are: 1. I make starter the day before and when it's doubled, I fridge it. 2. I substitute 150 g of durham wheat flour for the bread flour. 3. I add 15 g of course ground malted barley to supercharge my rise and oven spring. 4. I use lined bannetons 2/3.
March 23, 2025 at 2:14 PM
Recipe I use is below. Only modifications are: 1. I make starter the day before and when it's doubled, I fridge it. 2. I substitute 150 g of durham wheat flour for the bread flour. 3. I add 15 g of course ground malted barley to supercharge my rise and oven spring. 4. I use lined bannetons 2/3.
You're a fool Phil. You should be helping to find ways to get more people out of their cars, not remain in congestion. Hasn't NJ learned that adding more lanes just equals more cars? Get a grip dude.
March 21, 2025 at 3:03 PM
You're a fool Phil. You should be helping to find ways to get more people out of their cars, not remain in congestion. Hasn't NJ learned that adding more lanes just equals more cars? Get a grip dude.
Nike brands went all out on high end bikes. Great. Too many bike shops just had to stock in and feature all the high end bikes making low end or entry level buyers feel uncomfortable.
This is the result.
This is the result.
March 18, 2025 at 1:03 PM
Nike brands went all out on high end bikes. Great. Too many bike shops just had to stock in and feature all the high end bikes making low end or entry level buyers feel uncomfortable.
This is the result.
This is the result.
I was old enough to be able to sell my car and move on. I tested it out for 30 days then we decided to go ahead with the plan. I also live in a small city with great weather. Ride share was part of my plan and I've rented a car once. I also have a generous friend who lets me use his car.
March 16, 2025 at 11:02 PM
I was old enough to be able to sell my car and move on. I tested it out for 30 days then we decided to go ahead with the plan. I also live in a small city with great weather. Ride share was part of my plan and I've rented a car once. I also have a generous friend who lets me use his car.
Have you noticed a difference in your energy or blood sugar levels after eating more plant-based meals?
March 16, 2025 at 5:55 PM
Have you noticed a difference in your energy or blood sugar levels after eating more plant-based meals?
He's a fossil from another era. Well my era and I'm a fossil too.
March 14, 2025 at 4:54 PM
He's a fossil from another era. Well my era and I'm a fossil too.
Three months old. We had just adopted him. He's 13now and going strong. Chihuahua / Minpin mix
March 12, 2025 at 12:58 PM
Three months old. We had just adopted him. He's 13now and going strong. Chihuahua / Minpin mix