-- OPINION -- Donald Trump and his acolyte, Robert F. Kennedy Jr., vowed to “Make America Healthy Again.” They lied. RFK Jr. fired every single member of

CBS's decision marks a dangerous new stage for the culture at large.

CBS said in a statement that it was “purely a financial decision.” The show launched with Colbert as host, executive producer and writer a decade ago.

If one theme has emerged in President Donald Trump’s second term, it's this: He's leveraged the power of his office for personal gain unlike anyone before in history. From crypto coins to bibles, ove...

Fifty-eight percent of U.S. adults are extremely or very proud to be Americans, the lowest in Gallup's 25-year trend.

Join the husband-and-wife team, Rich and Heather Draper, of the Ice Cream Club Inc., who have implemented food safety practices for more than 40 years, as well as Tim Stubbs, senior vice president of ...

Some of the earliest evidence of cheese making has been identified on pottery found on […]

Formaldehyde, brick dust, lead, and borax once made grocery shopping a minefield.

What the White House calls a ‘verifiable fact’ is a nonsense fact.

Beyond the health implications, recalls are very costly with losses of product, production, and sales.

Our leadership did the brave thing. I am thrilled they did.

The late 19th century urban milk supply in the United States was regularly skimmed and diluted with (potentially contaminated) water; dyes, caramel, and salt were added to conceal adulteration; boric acid was added to forestall souring. In an effort to protect consumers, most major American cities adopted minimum quality standards (MQSs) for milk and hired inspectors to enforce them. Using newly transcribed data on 35 cities for the period 1880-1910, we find that the hiring of milk inspectors is, after five years, associated with an 11-14 percent reduction in deaths from diarrheal diseases and typhoid; after 10 years, the hiring of milk inspections is associated with a 18-32 percent reduction in deaths from these diseases. Our estimates provide evidence that, when applied directly to a good the quality of which is difficult to ascertain, well-defined MQSs can improve the health of consumers.

The Innovation Center for U.S. Dairy is offering four in-person food safety training opportunities throughout 2025, designed to help the dairy industry strengthen contamination control practices to pr...