Timothy
@timothyhelmuth.com
I'm still totally perplexed. the metal arrow skewer is only for illustrative purposes, not somehow used to puncture glass.
November 19, 2025 at 9:55 PM
I'm still totally perplexed. the metal arrow skewer is only for illustrative purposes, not somehow used to puncture glass.
how did this glass get a hole
November 19, 2025 at 12:50 PM
how did this glass get a hole
this worked better than I'd expected. very clear and a pretty good yield. doesn't taste as good as the non-filtered stuff.
November 14, 2025 at 10:32 PM
this worked better than I'd expected. very clear and a pretty good yield. doesn't taste as good as the non-filtered stuff.
froze the sludge from the bottom of the onggi. should separate out cleanly while thawing. probably will distill the result
November 13, 2025 at 11:51 PM
froze the sludge from the bottom of the onggi. should separate out cleanly while thawing. probably will distill the result
traumatized by the smoke alarm
November 13, 2025 at 11:30 PM
traumatized by the smoke alarm
sampling a bit that didn't fit in a bottle. it's pretty good? a bit higher acid than I'd planned. some bad yeast flavour that should fade but mostly tastes like blackberry juice if a few tomatoes snuck into the juicer.
November 13, 2025 at 11:23 PM
sampling a bit that didn't fit in a bottle. it's pretty good? a bit higher acid than I'd planned. some bad yeast flavour that should fade but mostly tastes like blackberry juice if a few tomatoes snuck into the juicer.
expert level lounging. photos by @marisagrizenko.bsky.social (this time)
November 9, 2025 at 9:21 PM
expert level lounging. photos by @marisagrizenko.bsky.social (this time)
he demands to be released
November 4, 2025 at 3:37 AM
he demands to be released
a meeting of minds this morning
November 3, 2025 at 1:06 PM
a meeting of minds this morning
i tried to find out what it is in that sense and couldn't. adds no character even at high temps and has very high abv tolerance. doing some wild fermentation first so it's not too straightforward in the end.
October 31, 2025 at 7:44 PM
i tried to find out what it is in that sense and couldn't. adds no character even at high temps and has very high abv tolerance. doing some wild fermentation first so it's not too straightforward in the end.
pumpkin carving night
October 31, 2025 at 12:56 AM
pumpkin carving night
do not disturb the tired orb
October 30, 2025 at 8:07 PM
do not disturb the tired orb
