Plastic Paddy Eyes
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plasticpaddyeyes.bsky.social
Plastic Paddy Eyes
@plasticpaddyeyes.bsky.social
He/him

God's perfect idiot
Mitch fell again
October 16, 2025 at 4:56 PM
October 13, 2025 at 2:20 AM
Not reading this shit, but I genuinely couldn't recognize Curtis Silwa without his hat.

He's like Clark Kent if he was an Italian fascist
September 24, 2025 at 12:06 AM
Something like this
September 21, 2025 at 3:17 PM
3 hours into Promise Mascot Agency

I think I'll put 30 into it
September 17, 2025 at 11:28 AM
Talking to conservative relatives like
July 8, 2025 at 1:49 AM
Damn Hickman can be a romantic on occasion
July 8, 2025 at 1:33 AM
I say the same thing at every family event after 1 beer
July 6, 2025 at 11:09 PM
What living in South Carolina does to a man's soul
July 6, 2025 at 11:06 PM
Attempt 4 at East of West by Jonathan Hickman and Nick Dragotta

I will finish this comic by the end of the summer or die trying
July 6, 2025 at 11:04 PM
I'm a man of my word, here are the feet
June 25, 2025 at 6:07 PM
Recipe 20 of 52

Masala Shakshuka

It's OK
April 14, 2025 at 10:16 PM
Recipe 19 of 52

makhani mac and cheese

Among the best mac and cheese recipes I've made
April 14, 2025 at 10:16 PM
Recipe 18 of 52

cauliflower goma-ae
April 14, 2025 at 10:16 PM
Recipe 17 of 52

Vagharelo bhaath
April 14, 2025 at 10:16 PM
Recipe 16 of 52

Bobalooda
April 14, 2025 at 10:16 PM
Recipe 15

Malai Broccoli
April 14, 2025 at 10:16 PM
Average evangelical meeting their first catholic
March 31, 2025 at 11:01 PM
RIP to Representative Weeb
March 5, 2025 at 3:25 PM
Recipe 14 of 52

Chocolate truffles
March 4, 2025 at 1:29 AM
Recipe 13 of 52

Mushroom keema pasta
March 4, 2025 at 1:27 AM
Recipe 12 of 52.

Baked chips
March 1, 2025 at 11:10 PM
February 27, 2025 at 10:35 PM
Recipe 11 of 52.

Badam Doodh

Another Khushbu Shah recipe.

Another recipe that tastes good. But don't use a small saucepan. You need a bigger one than the instructions ask for
February 17, 2025 at 9:09 PM
Recipe 10 of 52

Shahi tukda French toast

This Khushbu Shah recipe tastes good but it asks for way more milk than necessary. Most pieces were too damn soggy
February 17, 2025 at 9:06 PM