#FoodSky what do you recommend for some lovely eddoes/ arbi/ taro root?

Packing my leftovers for lunch tomorrow and cleaning up the kitchen before bed, and accidentally 👀 nibbling… yum

Masala dosa and sambar is just heavenly, today I taught my daughter how to make it and I can’t describe how amazing cooking together makes me feel #foodsky #dosa #sambar #indianfood #cookingwithchildren

This is a dish from #Palestine and especially #Gaza called Rummaniyeh, a traditional stew of lentils, aubergines and pomegranate. I highly recommend it #foodsky #vegan

www.theguardian.com/lifeandstyle...

I apologise- an IUD is very much a brilliant contraceptive! The problem for me was a quick google and this came up about fish parasite treatment 😬

I made a Latin American plant-based feast for a certain someone’s birthday. Jamaican-ish brown stew (with pulled mushrooms and black beans), Eden rice (Ruby Tandoh recipe), tostones (Rachel Ama recipe), mango salsa and avocado. So, so delicious and a happy birthday boy to boot. #foodsky #plantbased

I’ve been learning about the Alt facility on images, which help with accessibility. It’s easy to add some text if someone hasn’t already, although there are lots of things to consider to do it really well and image complexity is interesting. I added some Alt text to this image, is it ok?

The tale of two rice and beans. #PlantBased food can be delicious, sadly some food retailers give it a bad name! #foodsky #riceandbeans

Tell me your favourite recipes for #tempeh please #foodsky

This is sweet chilli noodles with a veg/ tempeh stir fry. Marinated the tempeh with a little mushroom sauce and soy sauce first.

What shall I make with this lovely squash from my veg box? #foodsky

I usually have a meeting on a Monday evening, but today I didn’t so decided to enjoy some cooking instead. I made harissa hasselback butternut squash with romesco sauce, lemony roasted potatoes, feta and parsley 😋 #vegetarian #foodie #WhatsForDinner #MeatFreeMonday