Paella with air fried calamari

An excellent day. Breakfast before a successful day at the races on a lovely afternoon.

Wonderful Counsellor, the mighty God, the everlasting Father, the Prince of peace.

Food shop done. Still dark. Organised

Pan fried venison with a red wine gravy, blackberries, cavalo nero with chestnuts and bacon and garlic and parsley sauteed potatoes. Gorgeous.

Pan seared calves liver with crispy bacon, balsamic and ale onions, mashed potatoes and cavalo nero

Lamb keema and potato curry with garlic and coriander naan. Let's just say it was warming.

Sunrise

Oak smoked salmon tagliatelle with broad beans and micro basil with a pesto dressing