IS HALF CHICKEN WITH A PARSNIP PURÉE
ON THE NEXT PAGE
IS RAVIOLI IN BROWN BUTTER AND SAGE
OUR CHEF WANTS TO SAYS THEY BOTH PAIR WELL WITH A GLASS OF ROSÉ
WE’RE SORRY TO SAY NO FRESH FISH WAS DELIVERED TODAAAAAAAAAY
IS HALF CHICKEN WITH A PARSNIP PURÉE
ON THE NEXT PAGE
IS RAVIOLI IN BROWN BUTTER AND SAGE
OUR CHEF WANTS TO SAYS THEY BOTH PAIR WELL WITH A GLASS OF ROSÉ
WE’RE SORRY TO SAY NO FRESH FISH WAS DELIVERED TODAAAAAAAAAY