mikerenne.bsky.social
@mikerenne.bsky.social
Thank you!
Fun fact, the idea of this study came after reading your 2017 Analytical Biochemistry review!
December 21, 2024 at 8:48 AM
Interestingly, when looking at the phospholipids of yeast grown at different temperatures, we observed distinct alterations of the sn-1 and sn-2 acyl chains. This has some cool implications for homeoviscous adaptation in yeast! Read more at: doi.org/10.1002/1873...
FEBS Press
Yeast adapts its lipid composition to the environmental temperature to maintain membrane physical properties. Here, tandem mass spectrometry (ESI-MS/MS) and collision-induced dissociation–ozone-induc...
doi.org
December 17, 2024 at 12:07 PM
CID/OzID MS analysis identifies the acyl chains at the sn-1/2 positions of phospholipids, enabling discrimination of in example PC 16:0/18:1 (POPC) and its isomer PC 18:1/16:0 (OPPC). This allowed us to describe the species composition of yeast PC, PE, and PS in molecular detail for the first time!
December 17, 2024 at 12:07 PM