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jspurge1111.bsky.social
@jspurge1111.bsky.social
I browned 1 cup of hamburger with fajita veggies, added my own spices (chipotle pepper, cayenne, cumin, garlic & onion powder). Mixed in beaten eggs to scramble them, 1/8 cup of shredded cheddar, pico de gallo, avocado, cilantro, & hot fresh jalapeño rings. The bottom is a zero carb tortilla. Yum!!
May 5, 2025 at 11:31 PM
Spinach, riced cauliflower, 5 ounces of steak, and a sauce of soy sauce, rice wine vinegar, sesame oil, sriracha, sesame seeds, and chives. Yum!!
April 28, 2025 at 10:32 PM
April 5, 2025 at 3:06 PM
April 5, 2025 at 6:28 AM
Air fried cabbage steaks as hamburger buns. 80/20 beef, no sugar bbq sauce, Swiss cheese, & French’s fried onions. A side of my cabbage scraps as “chips” & a side of STL salad (raw broccoli, cauliflower, red onion, bacon, & a creamy dressing. Yum!!
February 21, 2025 at 12:18 AM
I air fried some pork steaks for dinner tonight. One batch was with Montreal steak seasoning and no sugar bbq sauce, and the other had a spicy Bang Bang rub on it. Served with corn (no butter added, just S&P) and some Bubbie’s spicy pickles. Try as I might, I could not finish the plate. Yum!!
February 18, 2025 at 10:50 PM
Dinner tonight was 80/20 hamburgers (air fried), white American cheese, sliced avocado, jalapeños, on a tomato bun. Yum!!
February 7, 2025 at 12:06 AM
February 6, 2025 at 6:23 PM
February 5, 2025 at 1:44 PM
Homemade, no carb, chicken nuggets for dinner tonight, air fried, and served with sugar free honey mustard. Yum!!
January 25, 2025 at 1:15 AM
My emotional support dumpster fire. Thank you @mwenski.bsky.social for one of my favorite bday gifts.
January 22, 2025 at 5:10 AM
January 22, 2025 at 4:59 AM
Not my artwork, but I love it nonetheless.
January 18, 2025 at 4:46 PM
Dinner tonight: Baked boneless pork chops, stewed tomatoes and green chili peppers (added smoked paprika and a little S&P), and baby corn on the cob. Yum!!
January 16, 2025 at 11:31 PM
Birthday dinner tonight was baked salmon, chopped salad, and garlic & jalapeño stuffed olives. Yum!!
January 15, 2025 at 12:47 AM