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heavytable.com
Heavy Table
@heavytable.com
An in-depth weekly culinary newsletter covering the Upper Midwest since 2009. Back us on Substack (https://heavytable.substack.com) to start getting the Tap, Churn, Hearth, and Tulip and Schooner.
Live for our subscribers (free and paid): Nathan Wold's mini-documentary on Mrs. Dessert and Kumpir, a border-straddling wonderland of Middle Eastern sweets with a world food twist. heavytable.substack.com/p/video-rose...
September 10, 2025 at 3:27 PM
Tomorrow morning! All subscribers! Chef Leonard Anderson of Tongue in Cheek in Saint Paul talks about how he bounced back from a bout with cancer that took his sense of taste.
August 28, 2025 at 11:36 PM
Here's a little teaser video for today's longer-form feature on Kinzo Udon in Stadium Village. Video by the talented Nathan Wold; if you'd like to get Heavy Table's four culinary newsletters plus the occasional video feature, subscribe to the magazine: heavytable.substack.com
August 8, 2025 at 8:53 PM