FoodWiki
@foodwiki.bmann.ca
FoodWiki run by @bmann.ca
Food, ingredients, shopping, and adventures.
Profile image is home made Duck Ramen. Powered by TiddlyWiki and the Quine app.
Food, ingredients, shopping, and adventures.
Profile image is home made Duck Ramen. Powered by TiddlyWiki and the Quine app.
February 25, 2025 at 3:00 PM
Lunch at Coco et Olive, and then a cookbook purchase at Lucky’s Comics
foodwiki.bmann.ca/December%252...
foodwiki.bmann.ca/December%252...
December 28, 2023 at 6:57 AM
Lunch at Coco et Olive, and then a cookbook purchase at Lucky’s Comics
foodwiki.bmann.ca/December%252...
foodwiki.bmann.ca/December%252...
Dinner at DiBeppe in Gastown on Friday.
Carpaccio
Burrata on arugula with beets on a bed of farro
Cacio e pepe
foodwiki.bmann.ca/DiBeppe%2520...
Carpaccio
Burrata on arugula with beets on a bed of farro
Cacio e pepe
foodwiki.bmann.ca/DiBeppe%2520...
December 10, 2023 at 4:05 PM
Dinner at DiBeppe in Gastown on Friday.
Carpaccio
Burrata on arugula with beets on a bed of farro
Cacio e pepe
foodwiki.bmann.ca/DiBeppe%2520...
Carpaccio
Burrata on arugula with beets on a bed of farro
Cacio e pepe
foodwiki.bmann.ca/DiBeppe%2520...
Linh Café downtown Vancouver last night. It’s French/Vietnamese.
Tuna Tartare with house made potato chips.
Duck breast with braised grapes & apples. Green salad - light vinaigrette & fennel slices.
French Day Dream cocktail, bourbon, curacao liqueur, lemon juice & pineapple juice.
Tuna Tartare with house made potato chips.
Duck breast with braised grapes & apples. Green salad - light vinaigrette & fennel slices.
French Day Dream cocktail, bourbon, curacao liqueur, lemon juice & pineapple juice.
December 3, 2023 at 5:45 AM
Linh Café downtown Vancouver last night. It’s French/Vietnamese.
Tuna Tartare with house made potato chips.
Duck breast with braised grapes & apples. Green salad - light vinaigrette & fennel slices.
French Day Dream cocktail, bourbon, curacao liqueur, lemon juice & pineapple juice.
Tuna Tartare with house made potato chips.
Duck breast with braised grapes & apples. Green salad - light vinaigrette & fennel slices.
French Day Dream cocktail, bourbon, curacao liqueur, lemon juice & pineapple juice.
Another lunch at Truck Stop Café.
Rachael got her usual, a classic burger and fries.
I got a picture of the weekly lunch specials, and decided to try one of their Chinese dishes, the Tuesday special: sweet and sour pork with chow mein and fried rice AND daily soup.
Rachael got her usual, a classic burger and fries.
I got a picture of the weekly lunch specials, and decided to try one of their Chinese dishes, the Tuesday special: sweet and sour pork with chow mein and fried rice AND daily soup.
October 25, 2023 at 3:51 AM
Another lunch at Truck Stop Café.
Rachael got her usual, a classic burger and fries.
I got a picture of the weekly lunch specials, and decided to try one of their Chinese dishes, the Tuesday special: sweet and sour pork with chow mein and fried rice AND daily soup.
Rachael got her usual, a classic burger and fries.
I got a picture of the weekly lunch specials, and decided to try one of their Chinese dishes, the Tuesday special: sweet and sour pork with chow mein and fried rice AND daily soup.
Stopped in at Columbus Meat Market today.
Didn’t buy the stuffed quail but they look so cute.
At home shot of rolled Italian meatloaf I did buy. Ground beef, bread crumbs, cheese, arugula, pancetta.
Brown, then finish by braising in tomato sauce in the oven.
Didn’t buy the stuffed quail but they look so cute.
At home shot of rolled Italian meatloaf I did buy. Ground beef, bread crumbs, cheese, arugula, pancetta.
Brown, then finish by braising in tomato sauce in the oven.
October 22, 2023 at 5:47 AM
Stopped in at Columbus Meat Market today.
Didn’t buy the stuffed quail but they look so cute.
At home shot of rolled Italian meatloaf I did buy. Ground beef, bread crumbs, cheese, arugula, pancetta.
Brown, then finish by braising in tomato sauce in the oven.
Didn’t buy the stuffed quail but they look so cute.
At home shot of rolled Italian meatloaf I did buy. Ground beef, bread crumbs, cheese, arugula, pancetta.
Brown, then finish by braising in tomato sauce in the oven.
Truck Stop Café yesterday for lunch: all day breakfast, the Truck Stop Chef’s Special: scrambled eggs with cheddar, 2 sausage, 2 bacon, white toast, hash browns (house made potatoes, just so nice and crisp).
The diner coffee is surprisingly good, too.
On Clark at Napier in East Van.
The diner coffee is surprisingly good, too.
On Clark at Napier in East Van.
October 22, 2023 at 5:21 AM
Truck Stop Café yesterday for lunch: all day breakfast, the Truck Stop Chef’s Special: scrambled eggs with cheddar, 2 sausage, 2 bacon, white toast, hash browns (house made potatoes, just so nice and crisp).
The diner coffee is surprisingly good, too.
On Clark at Napier in East Van.
The diner coffee is surprisingly good, too.
On Clark at Napier in East Van.
Found a German leek tart recipe that has a touch of sexism in the description.
Apparently this is great to eat with wine from the region. And not only men like wine drinking!
“The female sex also enjoys such pleasures, especially in this age of emancipation”
foodwiki.bmann.ca/Lauchkuchen....
Apparently this is great to eat with wine from the region. And not only men like wine drinking!
“The female sex also enjoys such pleasures, especially in this age of emancipation”
foodwiki.bmann.ca/Lauchkuchen....
October 15, 2023 at 7:01 PM
Found a German leek tart recipe that has a touch of sexism in the description.
Apparently this is great to eat with wine from the region. And not only men like wine drinking!
“The female sex also enjoys such pleasures, especially in this age of emancipation”
foodwiki.bmann.ca/Lauchkuchen....
Apparently this is great to eat with wine from the region. And not only men like wine drinking!
“The female sex also enjoys such pleasures, especially in this age of emancipation”
foodwiki.bmann.ca/Lauchkuchen....
My code name is Max Umami.
I use miso a lot to round out flavouring. Also a tube of anchovy paste.
From Cook’s Illustrated Nov - Dec 2023.
I use miso a lot to round out flavouring. Also a tube of anchovy paste.
From Cook’s Illustrated Nov - Dec 2023.
October 12, 2023 at 1:30 PM
My code name is Max Umami.
I use miso a lot to round out flavouring. Also a tube of anchovy paste.
From Cook’s Illustrated Nov - Dec 2023.
I use miso a lot to round out flavouring. Also a tube of anchovy paste.
From Cook’s Illustrated Nov - Dec 2023.
Less pretty, but did end up salt roasting turkey breast and legs.
Write up of the whole meal foodwiki.bmann.ca/October%2520...
Write up of the whole meal foodwiki.bmann.ca/October%2520...
October 8, 2023 at 3:40 PM
Less pretty, but did end up salt roasting turkey breast and legs.
Write up of the whole meal foodwiki.bmann.ca/October%2520...
Write up of the whole meal foodwiki.bmann.ca/October%2520...
With the Win Full Ramen that I posted about, I’ve been making quick soups for lunch.
Here’s pulled pork, 1 Tbsp gochujang, cherry tomatoes, carrots, & shallots. Finished with a splash of sesame oil.
Spicy & flavourful, and in no way “ramen” other than the noodles!
Here’s pulled pork, 1 Tbsp gochujang, cherry tomatoes, carrots, & shallots. Finished with a splash of sesame oil.
Spicy & flavourful, and in no way “ramen” other than the noodles!
October 8, 2023 at 3:10 PM
With the Win Full Ramen that I posted about, I’ve been making quick soups for lunch.
Here’s pulled pork, 1 Tbsp gochujang, cherry tomatoes, carrots, & shallots. Finished with a splash of sesame oil.
Spicy & flavourful, and in no way “ramen” other than the noodles!
Here’s pulled pork, 1 Tbsp gochujang, cherry tomatoes, carrots, & shallots. Finished with a splash of sesame oil.
Spicy & flavourful, and in no way “ramen” other than the noodles!
A lunch at home. Sourdough, garlic sausage, Mettwurst, double cream brie, Morbier cheese, cucumbers, butter, and some grainy mustard.
March, 2021
March, 2021
October 3, 2023 at 3:37 AM
A lunch at home. Sourdough, garlic sausage, Mettwurst, double cream brie, Morbier cheese, cucumbers, butter, and some grainy mustard.
March, 2021
March, 2021
Traveling to St Louis (give me restaurant tips!) through DEN.
Dinner at Relay’s in the airport. Heirloom tomato salad, ribeye steak, and harissa roasted carrots.
Review notes to follow.
Dinner at Relay’s in the airport. Heirloom tomato salad, ribeye steak, and harissa roasted carrots.
Review notes to follow.
September 21, 2023 at 1:31 AM
Traveling to St Louis (give me restaurant tips!) through DEN.
Dinner at Relay’s in the airport. Heirloom tomato salad, ribeye steak, and harissa roasted carrots.
Review notes to follow.
Dinner at Relay’s in the airport. Heirloom tomato salad, ribeye steak, and harissa roasted carrots.
Review notes to follow.
Then wandered Car Free Day on Commercial Drive and bought this Sausage Party from Shameless Buns Filipino Food Truck shamelessbuns.com
Fries, longganisa sausage, fried egg. Plus, house made hot sauce, banana ketchup, and kalamansi garlic aioli
Fries, longganisa sausage, fried egg. Plus, house made hot sauce, banana ketchup, and kalamansi garlic aioli
September 10, 2023 at 6:10 AM
Then wandered Car Free Day on Commercial Drive and bought this Sausage Party from Shameless Buns Filipino Food Truck shamelessbuns.com
Fries, longganisa sausage, fried egg. Plus, house made hot sauce, banana ketchup, and kalamansi garlic aioli
Fries, longganisa sausage, fried egg. Plus, house made hot sauce, banana ketchup, and kalamansi garlic aioli
Here’s a wall of syrups and teas and candy made from good stuff and coffee things, to show just one shelf.
There was this one lone ProSyro syrup (we get Yuzu and Kalamansi from Welk’s). What is Falernum syrup?
There was this one lone ProSyro syrup (we get Yuzu and Kalamansi from Welk’s). What is Falernum syrup?
September 10, 2023 at 6:04 AM
Here’s a wall of syrups and teas and candy made from good stuff and coffee things, to show just one shelf.
There was this one lone ProSyro syrup (we get Yuzu and Kalamansi from Welk’s). What is Falernum syrup?
There was this one lone ProSyro syrup (we get Yuzu and Kalamansi from Welk’s). What is Falernum syrup?
Went to Mucker Next Door for the first time.
It’s “next door” to and run by Dachi, who also run Elephant and Hanai.
Food / syrups / local / lifestyle home stuff is the closest I can get to a type of store.
It’s “next door” to and run by Dachi, who also run Elephant and Hanai.
Food / syrups / local / lifestyle home stuff is the closest I can get to a type of store.
September 10, 2023 at 6:02 AM
Went to Mucker Next Door for the first time.
It’s “next door” to and run by Dachi, who also run Elephant and Hanai.
Food / syrups / local / lifestyle home stuff is the closest I can get to a type of store.
It’s “next door” to and run by Dachi, who also run Elephant and Hanai.
Food / syrups / local / lifestyle home stuff is the closest I can get to a type of store.
This reminded me of a fantastic espresso tonic “flight” I tasted last July in Paris at Fringe Coffee & Photography Gallery.
Photo is of the two kinds of tonics. The server came and poured the espresso shots & stirred table side.
https://foodwiki.bmann.ca/July%252022nd%252C%25202022.html
Photo is of the two kinds of tonics. The server came and poured the espresso shots & stirred table side.
https://foodwiki.bmann.ca/July%252022nd%252C%25202022.html
August 12, 2023 at 6:06 AM
This reminded me of a fantastic espresso tonic “flight” I tasted last July in Paris at Fringe Coffee & Photography Gallery.
Photo is of the two kinds of tonics. The server came and poured the espresso shots & stirred table side.
https://foodwiki.bmann.ca/July%252022nd%252C%25202022.html
Photo is of the two kinds of tonics. The server came and poured the espresso shots & stirred table side.
https://foodwiki.bmann.ca/July%252022nd%252C%25202022.html
This did turn into baked bread. Letting it cool, then I’ll know.
Will I eat some slices slathered in melted butter regardless of how it turns out? Yes!
Will I eat some slices slathered in melted butter regardless of how it turns out? Yes!
August 2, 2023 at 4:05 AM
This did turn into baked bread. Letting it cool, then I’ll know.
Will I eat some slices slathered in melted butter regardless of how it turns out? Yes!
Will I eat some slices slathered in melted butter regardless of how it turns out? Yes!
Got a good rise. I don’t really have proper sized loaf pans so let’s see what happens after a second rise.
Can you tell I’m not a baker??!!
Can you tell I’m not a baker??!!
August 2, 2023 at 2:15 AM
Got a good rise. I don’t really have proper sized loaf pans so let’s see what happens after a second rise.
Can you tell I’m not a baker??!!
Can you tell I’m not a baker??!!
These are mini cucumbers.
Cucumbers in the back have some hot banana peppers, the third one has hot banana peppers and some red bell peppers since I cleaned up the fridge and needed to use up the pickling juice.
Will sour the next couple of days and then go in the fridge.
Cucumbers in the back have some hot banana peppers, the third one has hot banana peppers and some red bell peppers since I cleaned up the fridge and needed to use up the pickling juice.
Will sour the next couple of days and then go in the fridge.
August 2, 2023 at 1:17 AM
These are mini cucumbers.
Cucumbers in the back have some hot banana peppers, the third one has hot banana peppers and some red bell peppers since I cleaned up the fridge and needed to use up the pickling juice.
Will sour the next couple of days and then go in the fridge.
Cucumbers in the back have some hot banana peppers, the third one has hot banana peppers and some red bell peppers since I cleaned up the fridge and needed to use up the pickling juice.
Will sour the next couple of days and then go in the fridge.
This Italian Plum Berliner Weisse style sour from Twin City Brewing was very tasty https://twincitybrewing.ca/
July 30, 2023 at 8:07 PM
This Italian Plum Berliner Weisse style sour from Twin City Brewing was very tasty https://twincitybrewing.ca/
Final delicious meal in Nanaimo now documented.
Mahle House is actually in Cedar, just south of Nanaimo, and has been doing farm to table in an old heritage house for decades.
https://foodwiki.bmann.ca/Mahle%2520House%2520July%25202023.html
Mahle House is actually in Cedar, just south of Nanaimo, and has been doing farm to table in an old heritage house for decades.
https://foodwiki.bmann.ca/Mahle%2520House%2520July%25202023.html
July 30, 2023 at 8:03 PM
Final delicious meal in Nanaimo now documented.
Mahle House is actually in Cedar, just south of Nanaimo, and has been doing farm to table in an old heritage house for decades.
https://foodwiki.bmann.ca/Mahle%2520House%2520July%25202023.html
Mahle House is actually in Cedar, just south of Nanaimo, and has been doing farm to table in an old heritage house for decades.
https://foodwiki.bmann.ca/Mahle%2520House%2520July%25202023.html
Black Rabbit Kitchen, Nanaimo, BC.
French bistro style dishes.
Pictured: Goat cheese terrine, The Grey Fox mocktail, Aviation cocktail, Steak frites
Full write up https://foodwiki.bmann.ca/Black%2520Rabbit%2520July%25202023.html
French bistro style dishes.
Pictured: Goat cheese terrine, The Grey Fox mocktail, Aviation cocktail, Steak frites
Full write up https://foodwiki.bmann.ca/Black%2520Rabbit%2520July%25202023.html
July 27, 2023 at 4:53 AM
Black Rabbit Kitchen, Nanaimo, BC.
French bistro style dishes.
Pictured: Goat cheese terrine, The Grey Fox mocktail, Aviation cocktail, Steak frites
Full write up https://foodwiki.bmann.ca/Black%2520Rabbit%2520July%25202023.html
French bistro style dishes.
Pictured: Goat cheese terrine, The Grey Fox mocktail, Aviation cocktail, Steak frites
Full write up https://foodwiki.bmann.ca/Black%2520Rabbit%2520July%25202023.html
Le Louis Cyr 🧀
Cellar aged for 2 years. Creamy, crumbly, firm. Slightly sweet burnt caramel & roasted nut flavour. Very tasty.
This was sitting next to various Goudas and yes it’s similar in flavour.
Cheese thread 3/3
Cellar aged for 2 years. Creamy, crumbly, firm. Slightly sweet burnt caramel & roasted nut flavour. Very tasty.
This was sitting next to various Goudas and yes it’s similar in flavour.
Cheese thread 3/3
July 27, 2023 at 12:37 AM
Le Louis Cyr 🧀
Cellar aged for 2 years. Creamy, crumbly, firm. Slightly sweet burnt caramel & roasted nut flavour. Very tasty.
This was sitting next to various Goudas and yes it’s similar in flavour.
Cheese thread 3/3
Cellar aged for 2 years. Creamy, crumbly, firm. Slightly sweet burnt caramel & roasted nut flavour. Very tasty.
This was sitting next to various Goudas and yes it’s similar in flavour.
Cheese thread 3/3
Le Riopelle de l’Isle 🧀
From the Isle-Aux-Grues (Crane Island) in the St. Lawrence, this fabulous rich & creamy creation named after a French artist who lived on the island. Unpasteurized cow’s milk with a smooth buttery taste, with hints of mushrooms and hazelnuts.
Cheese thread 2/3
From the Isle-Aux-Grues (Crane Island) in the St. Lawrence, this fabulous rich & creamy creation named after a French artist who lived on the island. Unpasteurized cow’s milk with a smooth buttery taste, with hints of mushrooms and hazelnuts.
Cheese thread 2/3
July 27, 2023 at 12:35 AM
Le Riopelle de l’Isle 🧀
From the Isle-Aux-Grues (Crane Island) in the St. Lawrence, this fabulous rich & creamy creation named after a French artist who lived on the island. Unpasteurized cow’s milk with a smooth buttery taste, with hints of mushrooms and hazelnuts.
Cheese thread 2/3
From the Isle-Aux-Grues (Crane Island) in the St. Lawrence, this fabulous rich & creamy creation named after a French artist who lived on the island. Unpasteurized cow’s milk with a smooth buttery taste, with hints of mushrooms and hazelnuts.
Cheese thread 2/3