fletch
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fletcherp.bsky.social
fletch
@fletcherp.bsky.social
[he/him] 📍Southern California
almond scones! a glaze on top is fun but I’m really loving the powdered sugar snow with the almond slivers
November 13, 2025 at 6:45 PM
my sister had me put on her new beret. I’ve started to radiate lethal amounts of French judgement
November 13, 2025 at 6:34 PM
November 12, 2025 at 7:48 AM
still cracking up at this. “inshallah they find him” 😭 I’m always looking to drop this line.
November 12, 2025 at 5:55 AM
my people
November 12, 2025 at 5:45 AM
1.5 quart Tillamook ice cream is going for $6 at WinCo and is "on sale" at Sprouts for $8.49, down from $10. that last sticker was a jump scare.
November 12, 2025 at 1:47 AM
i think this is what being in the cloud feels like to a file
November 8, 2025 at 10:11 PM
not like a *huge* one, but nope! and what if I didn't notice it 💀💀💀💀💀
November 8, 2025 at 10:25 AM
David Ellison CEO of Paramount Skydance, son of Larry Ellison founder of Oracle, putting out a McCarthy blacklist of actors aligning with Palestinian justice for a boycott against Israel, & I wanna bring up that he's gotta be the one that tanked the movie adaptation of World War Z to do all this
November 8, 2025 at 4:13 AM
a playlist CSV export in Visual Studio with Rainbow CSV is something so beautiful to me. this is my '25 journal.
November 7, 2025 at 9:35 PM
🎧: hello darkness my old friend
November 7, 2025 at 8:17 PM
i stan
November 7, 2025 at 6:31 PM
I don't think I have mine anymore, but a K'NEX Rippin' Rocket Rollercoaster build would hit so hard right now. nonstop livestream until it's done.
November 7, 2025 at 6:05 PM
November 6, 2025 at 11:17 PM
tdlab 🍭
November 6, 2025 at 8:57 PM
bad news nasty
November 6, 2025 at 6:18 PM
I forgive them for everything. super tangy, not a brick. wow 🤤
November 6, 2025 at 5:40 PM
just learning about this PR queen
November 6, 2025 at 5:27 PM
I hear every sourdough bake has a different personality. well fuck these guys 😂 autolyse was weird, dough never smoothed out, bulk ferment was a flop even though I used 200g of my peak starter, cold ferment made it sour but zero gas. remixed dough with 1/2tsp instant yeast. delicious flat fucks. 🥖💘
November 6, 2025 at 5:14 PM
catching a vibe off this Ashnikko bridge on Smoochie Girl 😘
November 5, 2025 at 9:27 PM
boys, let me introduce you to the burritos at @alveussanctuary.org!
🫏🌶️
November 4, 2025 at 9:15 PM
the bread is amazing, plus I look cute 🥰
November 4, 2025 at 7:12 PM
I was insane to go with the double chocolate for my first sourdough. I almost died getting it together. But it paid offfff 😍
November 4, 2025 at 4:48 PM
oops it got stuck to the cheesecloth. and oops I guess it had poor gluten development anyway cause it just broke when I pulled it off.

I've slapped it around real good now, and the dough looks way better. now I just gotta hope the microbes stilll have steam, cause I don't 😴
November 4, 2025 at 1:33 AM
everything seems like it's fine? idk if it needed more coil folds? it's marshmallow-y! I wish it had just a little more cohesion and surface tension. but overall, it going well? I think? I'm just going to let her sleep in her basket until *she's* ready.
November 3, 2025 at 9:30 PM