Dereck
derecktatman.bsky.social
Dereck
@derecktatman.bsky.social
Foodie, traveler, lover of cultures and always working to make healthcare better.
Birria makes me happy
July 27, 2025 at 4:41 PM
Sweet. I’ve been trying to average 6 miles a day on the bike and 3 miles a day running.
July 23, 2025 at 4:33 AM
I haven’t made meatloaf ever that I recall, but roulade style sounds fantastic
July 23, 2025 at 4:32 AM
And peaches are so good right now.
July 16, 2025 at 5:30 AM
It’s so petty. And such an affront to the US.
July 16, 2025 at 5:23 AM
True.
June 28, 2025 at 6:28 AM
Gf says lots of pink in there.
June 28, 2025 at 6:25 AM
How was the crème brûlée? Very strong gochujang flavor?
June 28, 2025 at 6:24 AM
Ripe cantaloupe is indeed the best.
June 27, 2025 at 2:33 PM
Woot! I’m writing a book also. Much slower pace but I look forward to finishing!
June 25, 2025 at 5:36 AM
How long have you been working on this chef?
June 24, 2025 at 8:28 PM
Oh, hot browns were a staple growing up and when visiting the horses
June 15, 2025 at 7:32 PM
San Diego was a great turnout with fantastic vibes.
June 15, 2025 at 3:54 AM
Happy cows makes happy me
June 8, 2025 at 7:12 PM
Grilled poblanos are so good. That sandwich looks great.
June 7, 2025 at 11:28 PM
Enjoy the steak and I recommend no sedative. You can leave that outpatient procedure and kill a double double shortly thereafter with a clear head.
June 7, 2025 at 11:27 PM
It would seem that depression might inhibit some standard brain cleaning/flushing. This is interesting.
June 5, 2025 at 4:51 AM
Fear, combined with an anti scientific head of HHS causes lots of long term issues when it comes to science.
June 2, 2025 at 1:55 PM
Was this due to war rationing? I didn’t think animal protein was particularly rationed. It would be funny to see the US deal with rationing like that now.
June 2, 2025 at 1:53 PM
Definitely a compliment!
June 2, 2025 at 3:04 AM