@cirolle.bsky.social
Pinned
April 16, 2025 at 8:10 AM
@warhorsestudios.bsky.socialwarhorsestudios.bsky.social
This isn't the real one... is it?
This isn't the real one... is it?
February 25, 2025 at 7:45 PM
@warhorsestudios.bsky.socialwarhorsestudios.bsky.social
This isn't the real one... is it?
This isn't the real one... is it?
Hobbies helps in these times
February 25, 2025 at 3:40 PM
Hobbies helps in these times
Doing lunch with my daughter, it hit me how different we are, while also the same (Sandwhich is mine)
She wants things kind of separated
She wants things kind of separated
February 2, 2025 at 2:26 PM
Doing lunch with my daughter, it hit me how different we are, while also the same (Sandwhich is mine)
She wants things kind of separated
She wants things kind of separated
Terrible things are happening outside. At any time of night and day, poor helpless people are being dragged out of their homes. They’re allowed to take only a knapsack and a little cash with them, and even then, they’re robbed of these possessions on the way.
January 31, 2025 at 3:33 PM
Terrible things are happening outside. At any time of night and day, poor helpless people are being dragged out of their homes. They’re allowed to take only a knapsack and a little cash with them, and even then, they’re robbed of these possessions on the way.
January 31, 2025 at 10:27 AM
Still baking
Second one from batch, longer fridge
Again, I find the 2 or 3 days fridge spring better here
#Sourdough
Second one from batch, longer fridge
Again, I find the 2 or 3 days fridge spring better here
#Sourdough
January 22, 2025 at 5:03 PM
Still baking
Second one from batch, longer fridge
Again, I find the 2 or 3 days fridge spring better here
#Sourdough
Second one from batch, longer fridge
Again, I find the 2 or 3 days fridge spring better here
#Sourdough
Tonight's bake (for tomorrow's consumption)
White, while wheat, rye
Honey, pumpkin seeds and cranberries
Under-proofed on purpose for experiment
#Sourdough
White, while wheat, rye
Honey, pumpkin seeds and cranberries
Under-proofed on purpose for experiment
#Sourdough
January 19, 2025 at 7:04 PM
Tonight's bake (for tomorrow's consumption)
White, while wheat, rye
Honey, pumpkin seeds and cranberries
Under-proofed on purpose for experiment
#Sourdough
White, while wheat, rye
Honey, pumpkin seeds and cranberries
Under-proofed on purpose for experiment
#Sourdough
January 18, 2025 at 5:53 PM
Trying something, have no clue if it will have an effect
I am letting my cranberries and pumpkin seed soak in the water and honey before adding it to the dough after autolyse
#Sourdough
I am letting my cranberries and pumpkin seed soak in the water and honey before adding it to the dough after autolyse
#Sourdough
January 18, 2025 at 1:18 PM
Trying something, have no clue if it will have an effect
I am letting my cranberries and pumpkin seed soak in the water and honey before adding it to the dough after autolyse
#Sourdough
I am letting my cranberries and pumpkin seed soak in the water and honey before adding it to the dough after autolyse
#Sourdough
Know the fewling when you go to the store to buy stuff for dinner and now you are committed to baking some full wheat, honey, cranberry, pumpkin seed breads...
#Sourdough
#Sourdough
January 18, 2025 at 10:07 AM
Know the fewling when you go to the store to buy stuff for dinner and now you are committed to baking some full wheat, honey, cranberry, pumpkin seed breads...
#Sourdough
#Sourdough
January 17, 2025 at 10:06 PM
This is from the same batch as last bread I posted
But this have been in the fridge for around 65 hours
Can't cut it til tomorrow though, but because of placement in fridge, it feels much better (last one was good too)
#Sourdough
But this have been in the fridge for around 65 hours
Can't cut it til tomorrow though, but because of placement in fridge, it feels much better (last one was good too)
#Sourdough
January 16, 2025 at 3:58 PM
This is from the same batch as last bread I posted
But this have been in the fridge for around 65 hours
Can't cut it til tomorrow though, but because of placement in fridge, it feels much better (last one was good too)
#Sourdough
But this have been in the fridge for around 65 hours
Can't cut it til tomorrow though, but because of placement in fridge, it feels much better (last one was good too)
#Sourdough
January 14, 2025 at 5:50 PM
Ok backing off all white
I like this. I love this
20% whole wheat, 75% hydration, slightly over-proofed
#Souedough
I like this. I love this
20% whole wheat, 75% hydration, slightly over-proofed
#Souedough
January 14, 2025 at 5:49 PM
Ok backing off all white
I like this. I love this
20% whole wheat, 75% hydration, slightly over-proofed
#Souedough
I like this. I love this
20% whole wheat, 75% hydration, slightly over-proofed
#Souedough
Reposted
Thanks! It was a sticky mess after trying with mixer. I ended up doing my normal stretch and folds. Would be good to get some tips with the mixer. I can feel it in my back today that I pushed it.
January 14, 2025 at 3:46 PM
Thanks! It was a sticky mess after trying with mixer. I ended up doing my normal stretch and folds. Would be good to get some tips with the mixer. I can feel it in my back today that I pushed it.
As someone who have cooked bacon for decades, and only recently started doing it in the over...
I was as surprised as anyone
I was as surprised as anyone
I baked bacon in the oven the other day for the first time. Clearly the superior method.
January 14, 2025 at 11:57 AM
As someone who have cooked bacon for decades, and only recently started doing it in the over...
I was as surprised as anyone
I was as surprised as anyone
Reposted
I submit this in evidence as to why TikTok should never be banned.
January 14, 2025 at 12:56 AM
I submit this in evidence as to why TikTok should never be banned.
January 13, 2025 at 9:02 PM
My failed all white breads from today's bake
I mean the one cut bounce back and taste great
But I do not like how they act. Bad breads
#Sourdough
I mean the one cut bounce back and taste great
But I do not like how they act. Bad breads
#Sourdough
January 9, 2025 at 6:33 PM
My failed all white breads from today's bake
I mean the one cut bounce back and taste great
But I do not like how they act. Bad breads
#Sourdough
I mean the one cut bounce back and taste great
But I do not like how they act. Bad breads
#Sourdough
Haven't been posting much bread stuff because I am so frustrated
Wife like white sourdough breads, so I am trying to make pure white, but they always over-proof with some just being... urg
#Sourdough
Wife like white sourdough breads, so I am trying to make pure white, but they always over-proof with some just being... urg
#Sourdough
January 9, 2025 at 4:05 PM
Haven't been posting much bread stuff because I am so frustrated
Wife like white sourdough breads, so I am trying to make pure white, but they always over-proof with some just being... urg
#Sourdough
Wife like white sourdough breads, so I am trying to make pure white, but they always over-proof with some just being... urg
#Sourdough
January 3, 2025 at 4:14 PM
2nd day back at work and wife is like "Yeah we will see about all that baking now..."
Jokes on her. I got up at 5 am to bake a bread for company breakfast, started my levain just before i left
Come home to this and start my dough
#Sourdough
Jokes on her. I got up at 5 am to bake a bread for company breakfast, started my levain just before i left
Come home to this and start my dough
#Sourdough
January 3, 2025 at 2:30 PM
2nd day back at work and wife is like "Yeah we will see about all that baking now..."
Jokes on her. I got up at 5 am to bake a bread for company breakfast, started my levain just before i left
Come home to this and start my dough
#Sourdough
Jokes on her. I got up at 5 am to bake a bread for company breakfast, started my levain just before i left
Come home to this and start my dough
#Sourdough