christinchen
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christinchenwrites.bsky.social
christinchen
@christinchenwrites.bsky.social
chris | they/them | 🇩🇪 🇺🇸 | 🏳️‍🌈| 🔞

here, queer, and determined to make the world a little less shit by crafting imaginary worlds in books and fanfic alike. we might go down, but we'll go down writing smut!

https://www.instagram.com/christinchenwrites/
rocke das mit dem Fremdsprache lernen ja sowas von!
November 10, 2025 at 3:37 PM
lol i'm too indecisive and somehow broke the ranking system 🤣 but yeah that mostly tracks
May 28, 2025 at 7:05 AM
crocheted a tieable collar with cute flowers (free pattern from the V&A museum). now: what the hell do i wear this with?
April 16, 2025 at 1:46 PM
Live, Laugh, Love but AO3
February 14, 2025 at 8:08 AM
new plant friend just moved in 🪴😍 got it for free from the local church who was giving them away and i do love free plants 😊
February 7, 2025 at 3:45 PM
i also got flowers! it's basically spring... so maybe i should finally take down the christmas tree 😅
January 16, 2025 at 12:26 PM
cake update:
January 15, 2025 at 2:43 PM
it's cake baking season! also due to everyone being fucking sick i might just eat this cake all by myself 😋
January 14, 2025 at 2:11 PM
look i've also been assigned a number: #2,008,535!
September 17, 2024 at 7:41 AM
decisively not where i'm from or where i live 😅 i'm assuming it's the average "hochdeutsch" location. makes sense since i don't actually speak the dialect here...
www.tagesanzeiger.ch/dialekt-test...
June 4, 2024 at 2:19 PM
this dude right here has it's top leaf curled up to tight it makes the *worst* squeaking, scratching sound when it opens up. and he's been doing that very slowly... driving me insane!
April 15, 2024 at 5:41 PM
basque style "burnt" cheesecake but i took the burnt part to literal and it's definitely charred in places 😬 but it's still perfectly edible if you pic off the burnt bits. oh, well...
February 16, 2024 at 6:07 PM
continuing my trend of badly taken food pic on here: i made herring salad without fish for ash wednesday. the "herring" bits are actually aubergine that are surprisingly convincing fish-like tbh
February 14, 2024 at 10:01 AM
one of the things i've wanted to do this year is actually learning to cook. so: i made a really good red lentil chickpea curry this week and just discovered that the leftovers taste amazing on toast with eggs (also discovered this whole passive boiling thing for eggs and it's amazing. no cracks!!)
February 4, 2024 at 5:25 PM
I remembered how much I like baking and made myself two cakes this month, both chocolate because I also seriously love chocolate 😄🍫
January 21, 2024 at 6:22 PM
bought a new amaryllis this year. this morning it attempted to flee its pot head first and toppled onto the floor. now it's in plant jail
December 30, 2023 at 9:53 AM