🦋 Michelle 🦋
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bornbaker.bsky.social
🦋 Michelle 🦋
@bornbaker.bsky.social
(she/her) expat in Scotland
Mistake maker, Sugar slinger
Those are SMILES under my eyes, not bags.
My Feed @Crusty & Delicate < yummy
Sour starter,
Global thought thinker,
Meta refugee from el lay.
Wifey, Mum, Yaya (no dm's)
Dark chocolate meets juicy cherries in this dramatically delicious boulé - where Dutch oven dreams come true (even if it was a tight squeeze... and it was - ruined my ear!!) #bakingsky
Recipe in ALT
February 1, 2025 at 4:35 PM
From cold-proofed dough to golden perfection! Stan the starter worked his magic - look at that stretch and the final salami crisp. Sourdough pizza night success! #bakingsky G'night BlueSky. Keep well.
January 26, 2025 at 7:28 PM
If you see this, quote with flowers from your gallery #flowerpower
January 26, 2025 at 5:04 PM
On a 'lighter' note. Pizza night! The sourdough dough is cold-proofing thanks to Stan, my trusty starter. More photos of the final product will be along later! #bakingsky
January 26, 2025 at 12:54 PM
Friends, I'm to invest in new quality cookware and would love your recommendations! What's your ride-or-die, absolutely-worth-the-money set or individual pieces? Bonus points if you can tell me why you love it!! #foodsky
January 24, 2025 at 5:56 PM
"From starter fed through negotiations,
To final crusty celebrations,
You prove that patience yields reward:
A loaf both beautiful and adored." My ode to the humble sourdough. #bakingsky Just so people don't think my starter, Stan, is stuck up and only makes sweet treats.
January 24, 2025 at 1:23 PM
When your sourdough starter meets beeswax-lined copper molds ✨ Prepped these custardy French beauties last night 🐝 Baked them this morning. Canelés de Bordeaux 🇫🇷 That caramelized crust though! Recipe in ALT
January 24, 2025 at 9:44 AM
With Storm Éowyn causing dangerous conditions and significant disruption today, we are staying in. If we maintain power, baking will commence. Good morning world. Scotland, checking in. #weathersky
January 24, 2025 at 6:04 AM
When your sourdough starter Stan decides to get fancy - 'Darling, I'm not just about lifts and gains, I'm cultured.' Presenting his lemon drizzle cake, because even gym bros need a refined cheat day. 🍋 Recipe in ALT #bakingsky
January 22, 2025 at 6:17 PM
Lunch today: Frittatine di Pasta! 🇮🇹 Check out that crispy golden crust giving way to creamy pasta perfection inside. Each bite is loaded with tender peas and bits of ham swimming in silky béchamel. Neapolitan street food fritters are pure comfort food magic! #crusty&delicate #foodsky
January 21, 2025 at 6:14 AM
When your California-born sourdough starter proves he's more adaptable than you - thriving in Scottish weather and turning out perfect pizza crusts. Stan's living the international life with broccoli rabe, cotto salami, and fresh basil. Not bad for a 6-year-old desert expat.
January 20, 2025 at 6:47 AM
Sunshine yellow shells dressed up in sprinkles, because French macarons can be both fancy AND fun. Hiding a sultry salted caramel buttercream inside. These little ones are here to spark all the joy.
January 18, 2025 at 6:50 PM
When your Choux au Craquelin has a perfect crackly top and the cardamom-spiced vanilla pastry cream is just begging to escape... Sometimes the most satisfying bakes are the ones that can't contain themselves. #FrenchPastry
January 18, 2025 at 11:06 AM
The hardest part of #sourdough baking? Not the levain. The torturous wait while it cools. Yeah. That. And yes, I'm that baker who'll lecture you about cutting warm bread. (so delicious tho) My starter has a name, Stan, and a feeding schedule - we're both thriving.
January 18, 2025 at 5:35 AM
Fashionably late to National Bagel Day but time is just a social construct when you're busy perfecting sourdough nosh. Yes, I'm that person who makes their own bagels - and yes, they're better than those others. Come at me, store-bought. 🥯
January 16, 2025 at 9:39 PM
Documenting 60, not because I love selfies (I really don't!), but because these become touchstones for future generations. Here's their ancestor, in semi-pressed linen and carefully coifed fringe, leaving a moment in time with no makeup (I don't do that), and a film grain filter. 🤭
January 16, 2025 at 7:20 AM
Chocolate pistachio sourdough biscotti, because why should regular bread have all the sourdough fun? 😏
Thanks for the brilliant idea @gftomatoes.bsky.social - you're a troublemaker in the best possible way!
January 15, 2025 at 3:00 PM
working on them. 2nd bake up.

fruitless. literally. just sourdough starter, pistachio, and chocolates. Thank you again for the idea!!
January 15, 2025 at 1:20 PM
Breaking up with Facebook (it's not you Zuck, it's... no wait, it's definitely you 💔)
Slowly building my new home here on Bluesky while juggling business stuff over there. Who else is making the great escape? 🏃‍♀️
January 15, 2025 at 7:10 AM
Booze and Red Velvet actually work together. A lovely Port Charlotte from Bruichladdich rounds out the flavour and cuts the sweet!
January 14, 2025 at 6:37 AM
🌹 Indulge in a delightful Valentine's treat with these scrumptious shortbread biscuits adorned with delicate watercolour Royal icing! 🌸 Charming, they're sure to make your heart flutter. 💕 Spread love and sweetness this Valentine's Day! #ValentinesTreats #ShortbreadLove 🍪✨🌼
February 11, 2024 at 9:17 AM
Happy New Year. Breathing in breathing out. First footing has been achieved so I expect a happy year filled with guid luck! Stay sharp. Pay attention! Expresses yourself in song or dance and breathe in joy - breathe out kindness. #2024
January 20, 2024 at 1:48 PM
I've got a thing for #chocolate and #eclairs. Happy Saturday.
#bornbaker
December 9, 2023 at 8:37 PM
More #mendiants - This is how I know the #holidays are upon us. #bornbaker
November 28, 2023 at 3:24 PM
🌟 Elevate Your Baking Game with French Macarons! 🌈✨
Are you a passionate baker or a macaron enthusiast? Join us & embark on a delightful journey of mastering the art of French macarons! 🇫🇷🍰
✅ Expert Guidance
✨ Inspiration Galore
🤝 Supportive Community
facebook.com/groups/macaron
👩‍🍳 Happy Baking! 👨‍🍳
November 22, 2023 at 3:12 PM