At an exhibit at the St Louis Art Museum about the 1920s and 30s. This Teardop Talbot-Lago is a definite attraction. I could see myself driving this......anyone have a couple million? I'd let you drive it once....okay twice....three times. Damn.
June 30, 2025 at 4:56 PM
At an exhibit at the St Louis Art Museum about the 1920s and 30s. This Teardop Talbot-Lago is a definite attraction. I could see myself driving this......anyone have a couple million? I'd let you drive it once....okay twice....three times. Damn.
The more I bake, the more I find i need certain products for certain projects. King Arthur is great for bread, but I get itchy baking cookies, muffins or scones without Weisenberger flour. Perhaps im getting overly fussy with age.
June 22, 2025 at 3:56 PM
The more I bake, the more I find i need certain products for certain projects. King Arthur is great for bread, but I get itchy baking cookies, muffins or scones without Weisenberger flour. Perhaps im getting overly fussy with age.
The annual list of MW wines and theory questions. Every wine requires a detailed explanation of your answer. It's possible to get the right wine but exhibit faulty reasoning, and fail that wine. Every theory question requires examples from around the world. www.mastersofwine.org/wp-content/u...
The annual list of MW wines and theory questions. Every wine requires a detailed explanation of your answer. It's possible to get the right wine but exhibit faulty reasoning, and fail that wine. Every theory question requires examples from around the world. www.mastersofwine.org/wp-content/u...
@simonjwoolf.com well done article about judging. Spitting always confuses people who don't judge but we've all judged at some point with people who swallow every glass. Typically, by 10 they are under the weather, by noon under the table.
May 11, 2025 at 12:28 PM
@simonjwoolf.com well done article about judging. Spitting always confuses people who don't judge but we've all judged at some point with people who swallow every glass. Typically, by 10 they are under the weather, by noon under the table.
We had a lot of powdered sugar, so sugar cookies. These are cooling but the powdered sugar went into three buttercreams for after the cookies cool: white, yellow and green. Why those colors? No color, single color, blended color (available colors were blue red and yellow-blue and yellow make green).
May 10, 2025 at 1:40 PM
We had a lot of powdered sugar, so sugar cookies. These are cooling but the powdered sugar went into three buttercreams for after the cookies cool: white, yellow and green. Why those colors? No color, single color, blended color (available colors were blue red and yellow-blue and yellow make green).
We had a lot of cheese. Leftover cheese means cheese scones or Gougères. Scones were last weekend, Gougères this weekend. This is before baking. Yes,I sprinkled a bit of cheese on top:very cheesy. I also used cayenne instead of black pepper to add pop, so not true gougères
April 27, 2025 at 1:54 PM
We had a lot of cheese. Leftover cheese means cheese scones or Gougères. Scones were last weekend, Gougères this weekend. This is before baking. Yes,I sprinkled a bit of cheese on top:very cheesy. I also used cayenne instead of black pepper to add pop, so not true gougères
We found a bunch of white rice and frozen veggies in the freezer yesterday, so before 7 this morning I decided to make chicken fried rice. I've got issues.
February 16, 2025 at 1:27 PM
We found a bunch of white rice and frozen veggies in the freezer yesterday, so before 7 this morning I decided to make chicken fried rice. I've got issues.
Schloss Schoenbrunn. I'm not really a big fan of castle tours. Yes, they're opulent and impressive. Truly, the part I found most fascinating was where they were performing renovation work: how often do you see what lay underneath?
February 6, 2025 at 7:35 PM
Schloss Schoenbrunn. I'm not really a big fan of castle tours. Yes, they're opulent and impressive. Truly, the part I found most fascinating was where they were performing renovation work: how often do you see what lay underneath?
The autographed ceiling at Griechenbeisl restaurant in Vienna. Supposedly, Mozart and Beethoven signed. Pavaratti, Mark Twain, Egon Schiele and many others definitely did. They really need a list.
February 6, 2025 at 6:20 PM
The autographed ceiling at Griechenbeisl restaurant in Vienna. Supposedly, Mozart and Beethoven signed. Pavaratti, Mark Twain, Egon Schiele and many others definitely did. They really need a list.
Kind of creepy. Kokoschka had a relationship with Alma Mahler and commissioned the making of a doll in her likeness which he used for "inspiration." He eventually doused it in wine and beheaded it, but there is this reproduction.
February 4, 2025 at 7:30 PM
Kind of creepy. Kokoschka had a relationship with Alma Mahler and commissioned the making of a doll in her likeness which he used for "inspiration." He eventually doused it in wine and beheaded it, but there is this reproduction.
A friend's neighbor did not drink French wines, so gifts of French wines sat. Yesterday, we had a tasting. I think they discovered that the French wines were pretty darn good.
January 20, 2025 at 4:54 PM
A friend's neighbor did not drink French wines, so gifts of French wines sat. Yesterday, we had a tasting. I think they discovered that the French wines were pretty darn good.