Masahito Sato
banner
masahito1.bsky.social
Masahito Sato
@masahito1.bsky.social
The author of “世界のサンドイッチ図鑑, Sandwiches from all around the world”, ”世界のスープ図鑑, Soups from all around the world”, ”世界のサラダ図鑑, Salads from all around the world” and other books that published in Japan. I introduce foods around the world and my creations.
Steamed Sea foods with Sea Urchin, Shrimps and Crabs

The crabs are the leftover that already cooked. I put some lemon juice on the shrimps. The tomatoes and dill are put after finishing steaming.
1/2

🍽️
#青空ごはん部
#seaurchin
#shrimp
#crab
#steamedseafood
#steaming
November 14, 2025 at 9:18 PM
Sea Urchin and Cucumber Salad

I needed to buy sea urchin because I had to take pictures a dish with it.
I put a little bit of salt on the cucumbers before putting on the plate.
1/2

🍽️
#青空ごはん部
#seaurchin
#cucumber
#salad
November 14, 2025 at 12:09 AM
Japanese Braised Vegetables with Chinese Flavor

The vegetables are taros, carrots, Burdocks, dried shiitake mushrooms and chickpeas.
The sauce is made by soy sauce, Chinese black soy sauce, oyster sauce, Chinese rice wine, garlics and ginger.

🍽️
#青空ごはん部
#braisedvegetables
#chickpea
#chinesestyle
November 9, 2025 at 8:04 PM
Silken Tofu and Bean Sprout Salad with Bibimbap Sauce

I smashed the tofu a little bit with a spoon.
Green leaves are Thai basil.

🍽️
#青空ごはん部
#tofu
#beansprout
#thaibasil
November 4, 2025 at 11:28 PM
Fennel Bulb, Frisée and Ruby Grapefruit Salad

A bit out of season, but this salad is really refreshing

🍽️
#青空ごはん部
#fennelbulb
#Frisée
#rubygrapefruit
#salad
October 31, 2025 at 12:07 AM
Salad with Đồ Chu, Vietnamese Daikon Radish and Carrot Pickles

I had some Đồ Chua in our fridge, so Imade this salad with tomatoes and cucumbers
I put some fish sauce, honey and lime juice

🍽️
#青空ごはん部
#ĐồChua
#salad
October 20, 2025 at 11:49 PM
Roasted Red Pepper and Tomato Soup

This soup is seasoned only with salt and pepper. However, it’s creamy and has a lot of flavors.
It’s good either hot or cold.

🍽️
#青空ごはん部
#roastedredpepper
#tomato
#soup
October 16, 2025 at 10:12 PM
Curry Flavored White Meat Fish Meunière

I put curry powder on tilapia and meunièred. The vegetables are colorful sweet peppers and potatoes. They were also seasoned with curry powder.

🍽️
#青空ごはん部
#whitemeatfish
#tilapia
#meunière
October 15, 2025 at 10:39 PM
Shishito Pepper with Meat Sauce

🍽️
#青空ごはん部
#shishitopepper
#meatsauce
October 13, 2025 at 8:20 PM
Steamed Red Salmon with White Wine

The best parts of steamed dishes are that you can cook with vegetables and don’t have to change the plates after steaming. The other ingredients are shishito peppers, tomtoes, yellow squash slices.
1/2

🍽️
#青空ごはん部
#steameddish
#redsalmon
#whitewine
October 7, 2025 at 8:28 PM
Namul with Bean Sprouts and Satsuma Age, Japanese Fried Fish Cakes

I’m so sorry. I’m really busy right now for my new book, so my posts are sporadic.
1/2

🍽️
#青空ごはん部
#namul
#beansprout
#saatsumaage
#Japanesefriedfishcake
October 5, 2025 at 9:10 PM
Japanese Sweet Glazed Herring

I wanted to get Japanese dried herring, but I couldn’t. So I decided to make an outrageous attempt. However, I couldn’t find even raw one, so I was forced to use the salted one I had bought at a Russian market.
1/2

🍽️
#青空ごはん部
#herring
#glazedherring
#Japanesecuisine
September 27, 2025 at 10:02 PM
Beef Liver Pate

I had left-over beef liver after photoshoots. I reduced the amount of olive oil.
The herbs are Italian herb mix. I put it on slices of rye bread.

🍽️
#青空ごはん部
#beefliver
#pate
September 24, 2025 at 9:28 PM
Burdock Root with Bibimbap Sauce

I cooked sliced burdock roots with water, soy sauce and mirin (sweet sake), and then mixed them with bibimbap sauce.
Having bibimbap sauce in a fridge is useful. It can be used for variety of dishes.

🍽️
#青空ごはん部
#burdockroot
#bibimbapsauce
September 23, 2025 at 11:14 PM
I want to eat natto.

The cooking and the photo shoots for the next book have started, so I can eat what I want to eat.

🍽️
#青空ごはん部
#natto
#BostonNatto
#AyasCultureKitchen
September 19, 2025 at 12:45 AM
Japanese Sweet Potato and Cucumber Salad

I mixed them with a bit sweet dressing made with yogurt and honey.
I also put green peas, red onions and carrots.

🍽️
#青空ごはん部
#Japanesesweetpotato
#cucumber
#salad
September 17, 2025 at 11:03 PM
Monarch Butterfly

I could take the picture of Monarch butterfly first time.
It was disappointing not to be able to take a picture when it opened the wings, but it was truly gorgeous even it was closing the wings.

#MonarchButterfly
September 16, 2025 at 10:56 PM
Taco Party only with my wife

🍽️
#青空ごはん部
#taco
September 15, 2025 at 10:45 PM
Natto Canapés with Artichoke and Chive Chèvre

Natto I used is Boston Natto by Aya’s Culture Kitchen.
ayasculture.com

🍽️
#青空ごはん部
#natto
#canapé
#artichoke
#chèvre
#AyasCultureKitchen
#BostonNatto
September 14, 2025 at 11:46 PM
Paneer and Zucchini Curry

Paneer doesn’t melt. They look like tofu.
I put a lot of curry leaves because my wife loves them.

🍽️
#青空ごはん部
#paneer
#zucchini
#curry
September 12, 2025 at 7:25 PM
Can you imagine bananas without Nutella?

🍽️
#青空ごはん部
#banana
#nutella
September 9, 2025 at 7:40 PM
Steamed White Fish with Lime and Butter

I also steamed vegetables with it. The fish is branzino.
It’s so delicious. You can use any ways to cook.

🍽️
#青空ごはん部
#steameddish
#steamedfish
#branzino
#lime
#butter
September 7, 2025 at 10:19 PM
Cold Somen Noodles with Chinese Style Sweet Potato Broth

I introduced the somen noodles with Japanese style satsumaimo and tomato broth. This time, the soup base is Chinese style chicken broth.
1/2

🍽️
#青空ごはん部
#coldsoupnoodle
#somen
#Japanesenoodle
#sweetpotato
#Chinesestyle
September 6, 2025 at 9:37 PM
Fried tofu/Atsu-age with Chinese Spicy Black Vinegar Sauce

Grated ginger and soy sauce has been my favorite sauce to eat fried tofu since I was a kid,
1/2

🍽️
#青空ごはん部
#friedtofu
#atsuage
#Chinesestyle
September 5, 2025 at 12:12 AM
Bibim Naengmyeon, 비빔냉면

I always used the packet of this dish that includes everything from noodles to sauce except toppings, but I made soup and sauce by myself this time.
It was so so good!

🍽️
#青空ごはん部
비빔냉면
#BibimNaengmyeon
#Koreannoodles
#Koreancuisine
September 3, 2025 at 7:35 PM