Byron Gasaway
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byrongasaway.bsky.social
Byron Gasaway
@byrongasaway.bsky.social
Restaurant professional who enjoys international cuisine as well as soulful meals. On my page, I'll share
some of my personal creations, photos and videos of local and international restaurant experiences.
Pinned
Mascarpone with topped with strawberries, tomatoes, and pistachios, served in watermelon juice.

#finedining #food #blackfoodsky 🍽 🍜
It's a swordfish type of day!

#foodsky #blackfoodsky #finedining #swordfish #seafood 🍽
June 27, 2025 at 6:02 PM
Chargrilled Kingfish in a fresh veg medley in a tarragon mint & orange sauce.
June 27, 2025 at 2:02 PM
Happy Easter! I love celebrating Easter with a good crawfish boil Louisiana style! #crawfish #Easter #blackfoodsky #seafood #Louisiana 🍽 🍜
April 20, 2025 at 2:52 PM
The Pisco Sour! 3 parts pisco, 1 part lime, 1 part simple syrup and egg white. Shake and serve! #pisco #piscosour #cocktails #chile #peru 🍽 🍜
April 11, 2025 at 2:13 AM
Crispy cod chowder, very tasty and easy to make. #blackfoodsky #foodsky #cod #chowder 🍽 🍜
April 5, 2025 at 3:34 PM
Cooked these wonderful 3 course meal yesterday. Lomo Saltado with rice and papas, Ceviche and Causa. #peru #blackfoodsky #foodsky 🍽 🍜
March 25, 2025 at 2:29 PM
Seafood rice and ceviche in Lima, Peru. This food is next level. #food #ceviche #blackfoodsky 🍽 🍜 #lima
March 23, 2025 at 8:42 PM
When you dine at Michelin restaurants, you'll be amazed at what the chef can do. This experience was in Athens, Greece at Delta. The body of the shrimp is a shrimp. However, the head was created and edible. Same with the octopus. #blackfoodsky #foodsky #Michelin #Delta 🍽 🍜
March 8, 2025 at 3:05 AM
Peach dessert anyone? 🍽 🍜 #finedining #foodsky #blackfoodsky #Michelin #Greece
February 5, 2025 at 3:03 AM
When in Greece, eat like the Greeks. Seafood platter for one person (peep the variety) and a greek salad. 🍽 🍜 #foodsky #blackfoodsky #casualdining #Greece
January 30, 2025 at 6:18 PM
Had these tasty snails for dinner. #escargot #finedining #foodsky #blackfoodsky 🍽 🍜
January 29, 2025 at 2:16 AM
Perfectly cooked steak á cheval. Lunch is served.🍽 🍜 #foodsky #blackfoodsky #finedining #lunch #food
January 24, 2025 at 6:18 PM
Fresh Atlantic oysters from the waters of Algarve. These are some of the best oysters in the world. Their so delicious. 🍜 🍽 #Portugal #blackfoodsky #oysters #finedining
January 24, 2025 at 12:22 AM
Duck wonton in a zesty peanut sauce. Their are as good as they look. #food #blackfoodsky #foodsky #wonton #Portugal 🍜 🍽
January 22, 2025 at 9:24 PM
My wife woke this morning and said she wanted a big back breakfast. Here you go, a big back scramble with avocado, blueberries, bacon, and hashbrown. She won't eat until tonight after this. #breakfast #blackfoodsky #foodsky #food 🍜 🍽
January 17, 2025 at 5:41 PM
Sautéed gamba or "rose shrimp" mint to be eaten shell on. Is there any other way? #Portugal #foodsky #blackfoodsky #seafood 🍜 🍽
January 16, 2025 at 1:56 AM
This Michelin star dish is Musso (donkey), murex (sea snail), and mushroom. Musso is a traditional dish from Venice, Italy. #Michelin #Italy #blackfoodsky #LOCALE #finedining #food 🍜 🍽
January 15, 2025 at 1:20 AM
Got a little hungry this evening and made this 25-minute meal. Mediterranean shrimp couscous, fresh and simple.
🍜 🍽 #addmepleasechef #blackfoodsky #couscous #shrimp #seafood
January 14, 2025 at 2:00 AM
Grilled sardines with papas fritas and a fresh garden salad. Got to have a cold bock to wash the small bones down. 🍽 🍜 #Portugal #blackfoodsky #sardines #seafood #food
January 10, 2025 at 8:05 PM
Foie Gras Creme Brulee with banana cake. This dish is the one. #food #blackfoodsky 🍜🍽 #finedining
January 9, 2025 at 2:53 AM
20 degrees outside and a warm bowl of clam chowder. It's all good. #food #blackfoodsky #chowder 🍜 🍽
January 8, 2025 at 2:40 AM
Grilled octopus with roasted potatoes and greens. I can eat octopus every day. 🍽 🍜 #blackfoodsky #octopus #finedining
January 6, 2025 at 10:50 PM
Tuscan lamb and potatoes in a mint plum sauce. 🍽 🍜 #blackfoodsky #finedining #food #lamb
January 4, 2025 at 7:25 PM
Reposted by Byron Gasaway
Before I learned how to hassle back lobster lol. I'm still not great at seafood though tbh. I rarely eat it.

(It's stuffed with garlic and butter)

🍽️ #food #cooking 🍜 #bbqmunity #grilling
December 24, 2024 at 1:58 PM
Mascarpone with topped with strawberries, tomatoes, and pistachios, served in watermelon juice.

#finedining #food #blackfoodsky 🍽 🍜
January 3, 2025 at 12:42 PM