The #gourmet night shift #dinner box! Fusilli, tomato / passata with a little black pepper and oregano, crispy veggie ‘schnitzel’, #Gouda and mozzarella to finish so it gets all melty when my boy heats it up on evening shift! Not bad for a box dinner 🤩 #mealprep #lifeinfrance #france

Homemade fakeway for my son’s evening shift meal box beats the pants off any shop bought rubbish!
#homemade #foodandtravel #lunchbox #mealprep #lifeinfrance

Jolly good chocolate! #Chocolate #review on my #YouTube channel and #TikTok both at
@ alychalloner
7/10 Good snap. Smooth & decent filling plus fair trade 🍫👍 #france #foodandtravel #writer

I still can’t believe this was our home when we first moved over to France. That was one heck of a private beach right behind our pitch. No plans. No apartment. Just some good friends & a school placement for my son. What a ride! 9 years later & still here. #france #adventure #mystory #annecylake

Absolutely superb little authentic #Mexican restaurant in #Annecy. I had #veggie #tacos & my son had chorizo quesadillas. Tortilla chips & delish #guacamole to start & an alcohol free cocktail. Really colourful, eclectic arty style & great service. Los Primos on the edge of the old town #foodreview

Evening walks through Annecy from the old town across Le Thiou. The old town is my favourite part of Annecy. I love the architecture and original features down the side streets and hidden walkways
#annecy #travel #france #foodandtravel #author

If ever you needed a reason to pack up and ship out? It’s now. Leaving UK is the best decision I ever made #france #moveabroad #annecy #sunshine

Annecy lake looking splendid today! Beautiful sunshine and blue skies and NO jacket required!
#annecy #annecylake #sunshine

Just demoted Threads and X to the second screen of my most frequently used apps. The feeling is… cathartic.
#bluesky #foodwriter #travelwriter #author #alychalloner

A pot of citrus curd on a frosty winter’s day. My column…https://www.theguardian.com/food/2025/jan/12/nigel-slaters-recipes-for-potatoes-with-sherry-and-lemon-and-bergamot-curd

Rukmini Iyer’s quick and easy recipe for beetroot and celeriac gratin with goat’s cheese and walnuts | Quick and easy
https://www.theguardian.com/food/2025/jan/13/quick-easy-recipe-beetroot-celeriac-gratin-goats-cheese-walnuts-rukmini-iyer

France vlogs over here. As filter free as I can manage! Lots of cooking, life & shenigans inbetween. #france #cooking #vlog #travel #writer

youtube.com/@alychallone...

Chocolate and tea are everything. Chai, tea and chocolate. #blueskyfood

I hear you!!!

La sauce béchamel!! La vrai cuisine… du lait infusé de laurier, des clous de girofles, du poivre et l’oignon
Oh la la! Just good cooking…
#cuisine #annecy #sauce