#laoganma
The pain of not having access to actually spicy food bc the only pepper i am currently allowed is sichuan one, which is numbing and appetizing but NOT SPICY AT ALL.

my beloved laoganma I will eventually come to u… just wait….
February 6, 2026 at 10:31 PM
xxl laoganma acquired
February 6, 2026 at 9:09 PM
The secret to getting my toddler to eat his dinner apparently
February 6, 2026 at 2:25 AM
Oui je suis devenue un vrai cordon bleu (quand il est pas là je mange des pâtes en vermicelles avec du laoganma)
February 5, 2026 at 10:47 PM
Antesdeayer, en pos de mover el debate de la tortilla, probé a echarle jalapeños y bean chilli oil de laoganma. Y estaba tan rico
February 5, 2026 at 7:49 PM
Avant j’assaisonnais pas mes plats voilà c’est dit pis j’ai rencontré mon mec et compris le concept de poivre et MAINTENANT j’ai découvert la sauce Laoganma.
J’ai changé…
February 5, 2026 at 6:57 PM
I’m not even a spicy food person and I have sriracha, Laoganma, two types of sambal, cholula a jar of pickles jalapeños and a jar of Calabrian chilies in my fridge
February 5, 2026 at 1:08 AM
also,

(camera zooms in to lum cradling in his hands a well-used large jar of laoganma chili crisp)
February 5, 2026 at 12:38 AM
Betthupferl Tip:
Sandwichtoasts, eine Seite Gochujang und Laoganma, andere Seite Butter und Käse Tomaten und bissi Remoulade, zusammenpacken (Bild aufgeklappt damit man sieht)
dazu handvoll Oliven

Mega geil und tasty 🙂
February 3, 2026 at 9:49 PM
La próxima lo cuajo algo más...
February 3, 2026 at 7:46 PM
Breakfast just isn't the same without Laoganma Spicy Chili Crisp Sauce
February 3, 2026 at 2:49 PM
topped with Laoganma as God intended
February 2, 2026 at 11:35 PM
sichuan peppercorns and the biggest laoganma they have thank you
February 2, 2026 at 7:36 PM
laoganma still sold out...
February 2, 2026 at 12:54 PM
"Sweet Baby Rays is like the american laoganma"
-Explaining BBQ sauce to a european in VC
February 2, 2026 at 4:09 AM
Eyyyy just picked up this same jar and it's going on my noodles tonight
February 2, 2026 at 1:00 AM
So to start off *my* (its my birthday) year I'm going to be trying t do a daily doodle again! It'll be prompted from the Doodl app. Today's prompt was "A condiment that deserves more appreciation" And this was my doodle! It's LAOGANMA brand Fried Chili in Oil!
February 1, 2026 at 8:13 PM
you get allegro coupons at work? hell yeah
also, every time you post about laoganma i keep thinking abt that scene in FLCL where the family is eating spicy curry and slowly dying but they insist they can handle the spice
January 31, 2026 at 9:51 PM
A long-dead brain cell has fired and I realized that I can just order Laoganma chilli crisp in bulk online instead of making time to go to that one import store near the train station
January 31, 2026 at 9:40 PM
im eating too much pasta since i figured out i can just dump heaps of douchi laoganma into creamsauces with veggies and tofu
January 31, 2026 at 6:02 PM
You may cringe at the way I'm using these condiments and foods, but I'm learning. I've come a long way from being the kid that only liked chicken nuggets! Laoganma chicken with forbidden rice. Mmmm
January 31, 2026 at 12:59 AM
ich nenne mein erstes kind laoganma bunk
January 30, 2026 at 4:02 PM
Whatever the guy version of a girl dinner is called (probably).

I'm naming this laoganma aglio olio.
January 29, 2026 at 1:37 PM
laoganma my beloved
January 29, 2026 at 4:30 AM
Need that #laoganma in my system
January 29, 2026 at 1:11 AM