These nanogels can form stable oil-water emulsions with photocontrollable actuators, enabling reversible emulsification and demulsification. The researchers applied this technology to efficiently extract cinnamon oil from biomass, achieving a high purity of 97.21% cinnamaldehyde.
October 29, 2025 at 8:07 AM
These nanogels can form stable oil-water emulsions with photocontrollable actuators, enabling reversible emulsification and demulsification. The researchers applied this technology to efficiently extract cinnamon oil from biomass, achieving a high purity of 97.21% cinnamaldehyde.
Superoleophilic Free-Standing Three-dimensional Covalent Organic Framework Membrane for Water-Oil Flush Demulsification http://pubs.rsc.org/en/Content/ArticleLanding/2024/CC/D4CC05189K
December 5, 2024 at 4:13 AM
Superoleophilic Free-Standing Three-dimensional Covalent Organic Framework Membrane for Water-Oil Flush Demulsification http://pubs.rsc.org/en/Content/ArticleLanding/2024/CC/D4CC05189K
so icee is the gold standard.
granule size is directly correlated to demulsification; whereas smaller granules melt quicker and cause more liquid to separate from the ice.
also, larger ice granules cause brain freeze more intensely and more quickly.
granule size is directly correlated to demulsification; whereas smaller granules melt quicker and cause more liquid to separate from the ice.
also, larger ice granules cause brain freeze more intensely and more quickly.
June 20, 2025 at 11:33 PM
so icee is the gold standard.
granule size is directly correlated to demulsification; whereas smaller granules melt quicker and cause more liquid to separate from the ice.
also, larger ice granules cause brain freeze more intensely and more quickly.
granule size is directly correlated to demulsification; whereas smaller granules melt quicker and cause more liquid to separate from the ice.
also, larger ice granules cause brain freeze more intensely and more quickly.
Colin then tackled amplicon recovery. He compared reported droplet disruption methods and developed a new thermal protocol combining key features from each. His method achieved the highest DNA recovery of all tested strategies. (5/8)
May 23, 2025 at 7:26 PM
Colin then tackled amplicon recovery. He compared reported droplet disruption methods and developed a new thermal protocol combining key features from each. His method achieved the highest DNA recovery of all tested strategies. (5/8)
were i to review a strawberry slush, my ratings would be out of 5 stars for each of these criteria…
🧊 ice granule size
🍓 flavour
🥣 demulsification
icee 🧊5/5; 🍓5/5; 🥣 4/5
slurpee 🧊4/5; 🍓5/5; 🥣 3/5
mcd 🧊5/5; 🍓5/5; 🥣 3/5
taco bell 🧊2/5; 🍓3/5; 🥣 5/5
burger king 🧊5/5; 🍓5/5; 🥣 2/5
dq 🧊2/5; 🍓3/5; 🥣 4/5
↘️
🧊 ice granule size
🍓 flavour
🥣 demulsification
icee 🧊5/5; 🍓5/5; 🥣 4/5
slurpee 🧊4/5; 🍓5/5; 🥣 3/5
mcd 🧊5/5; 🍓5/5; 🥣 3/5
taco bell 🧊2/5; 🍓3/5; 🥣 5/5
burger king 🧊5/5; 🍓5/5; 🥣 2/5
dq 🧊2/5; 🍓3/5; 🥣 4/5
↘️
June 20, 2025 at 11:33 PM
were i to review a strawberry slush, my ratings would be out of 5 stars for each of these criteria…
🧊 ice granule size
🍓 flavour
🥣 demulsification
icee 🧊5/5; 🍓5/5; 🥣 4/5
slurpee 🧊4/5; 🍓5/5; 🥣 3/5
mcd 🧊5/5; 🍓5/5; 🥣 3/5
taco bell 🧊2/5; 🍓3/5; 🥣 5/5
burger king 🧊5/5; 🍓5/5; 🥣 2/5
dq 🧊2/5; 🍓3/5; 🥣 4/5
↘️
🧊 ice granule size
🍓 flavour
🥣 demulsification
icee 🧊5/5; 🍓5/5; 🥣 4/5
slurpee 🧊4/5; 🍓5/5; 🥣 3/5
mcd 🧊5/5; 🍓5/5; 🥣 3/5
taco bell 🧊2/5; 🍓3/5; 🥣 5/5
burger king 🧊5/5; 🍓5/5; 🥣 2/5
dq 🧊2/5; 🍓3/5; 🥣 4/5
↘️
A superoleophilic free-standing three-dimensional covalent organic framework membrane for water–oil flush demulsification http://pubs.rsc.org/en/Content/ArticleLanding/2025/CC/D4CC05189K
December 12, 2024 at 7:13 PM
A superoleophilic free-standing three-dimensional covalent organic framework membrane for water–oil flush demulsification http://pubs.rsc.org/en/Content/ArticleLanding/2025/CC/D4CC05189K
Oral polyphenol-based microbeads with synergistic demulsification and fat locking for obesity treatment
This is cool! Oral microbeads made with components from green tea and seaweed can absorb emulsified fat derivatives and then get excreted from the body. 🧪
www.sciencedirect.com/science/arti...
This is cool! Oral microbeads made with components from green tea and seaweed can absorb emulsified fat derivatives and then get excreted from the body. 🧪
www.sciencedirect.com/science/arti...
Oral polyphenol-based microbeads with synergistic demulsification and fat locking for obesity treatment
Excessive fat intake is strongly linked to the growing prevalence of obesity and associated metabolic disorders. Orlistat is the only Food and Drug Ad…
www.sciencedirect.com
August 25, 2025 at 2:50 PM
Oral polyphenol-based microbeads with synergistic demulsification and fat locking for obesity treatment
This is cool! Oral microbeads made with components from green tea and seaweed can absorb emulsified fat derivatives and then get excreted from the body. 🧪
www.sciencedirect.com/science/arti...
This is cool! Oral microbeads made with components from green tea and seaweed can absorb emulsified fat derivatives and then get excreted from the body. 🧪
www.sciencedirect.com/science/arti...
Thanks 22nd Gums and Stabilizer Conference for giving me the opportunity for a keynote speech on #mouthfeel. Very excited to be at Wageningen with Chenxi and Gloria - presenting oral and poster presentations! #alternativeprotein, #Pickeringemulsion, #demulsification #water-in-water emulsion!
June 4, 2025 at 10:27 PM
Thanks 22nd Gums and Stabilizer Conference for giving me the opportunity for a keynote speech on #mouthfeel. Very excited to be at Wageningen with Chenxi and Gloria - presenting oral and poster presentations! #alternativeprotein, #Pickeringemulsion, #demulsification #water-in-water emulsion!