utahbayou.bsky.social
@utahbayou.bsky.social
Monte Cristo Pizza
Start with grilled pizza bread with alfredo sauce and cheese. Add sauteed spinach, crumbled bacon, feta cheese and top with fresh tomatoes.

Welcome to Beervana!
A restaurant & bar for 21+ year olds.
www.utahbayou.com
The Bayou Homepage
www.utahbayou.com
August 20, 2025 at 6:28 PM
Mac & Cheese w/ Bacon & Green Chiles
Warm, cheesy macaroni with diced green chiles. Topped w/ crispy chopped bacon.
The Bayou Homepage
www.utahbayou.com
August 20, 2025 at 6:28 PM
This happens every day. We turn away almost 10% of our customers due to ID issues even when everyone is clearly 21+. The Olympics will make us an absolute laughing stock. Something must change.
August 18, 2025 at 2:23 AM
Thai Chicken Pizza
Grilled pizza with plum sauce, melted cheese and diced chicken tossed in a spicy peanut sauce. Add fresh bean sprouts, cucumber, red pepper, cilantro and crushed peanuts.
Welcome to Beervana!
A restaurant & bar for 21+ year olds.
www.utahbayou.com
The Bayou Homepage
www.utahbayou.com
June 27, 2025 at 6:25 PM
Smoked Salmon
Cured salmon, hard wood smoked in our wood fired pit, sliced thin, with a dill cream cheese sauce, capers, onions and pizzera points.
The Bayou Homepage
www.utahbayou.com
June 27, 2025 at 6:25 PM
Shrimp Tacos
Butterflied and grilled shrimp in flour tortillas served with chipotle cole slaw, habenero onions and mexi rice.

The Bayou
645 S State Street, SLC UT
A Bar/Restaurant for anyone 21+ years old.
www.utahbayou.com
The Bayou Homepage
www.utahbayou.com
June 6, 2025 at 5:54 PM
Potato Chips w/ Chive Oil & Blue Cheese
A mountain of freshly fried potato chips drizzled with chive oil and topped with crumbled blue cheese.
The Bayou Homepage
www.utahbayou.com
June 6, 2025 at 5:54 PM
Ahi Tuna Egg Rolls
Fried egg rolls with tuna, nori, cilantro, scallions and cabbage. Served with wasabi, soy sauce and pickled ginger.

The Bayou
645 S State Street, SLC UT
A Bar/Restaurant for anyone 21+ years old.
www.utahbayou.com
The Bayou Homepage
www.utahbayou.com
May 30, 2025 at 6:28 PM
Macaroni in Spicy Pink Sauce
Macaroni in a pink cream sauce (½ alfredo, ½ marinara) with red pepper flakes.
The Bayou Homepage
www.utahbayou.com
May 30, 2025 at 6:28 PM
Roast Beef Au Jus Sandwich
Thinly sliced warm roast beef and swiss cheese on a toasted hoagie roll with warm au jus for dipping. Your choice of sides.

The Bayou
645 S State Street, SLC UT
A Bar/Restaurant for anyone 21+ years old.
www.utahbayou.com
#misscongeniality #perfectdate
The Bayou Homepage
www.utahbayou.com
April 25, 2025 at 6:10 PM
Onion Rings
Rings of onion, battered and fried to a golden brown and served with a bar-b-cue aioli sauce for dipping.
The Bayou Homepage
www.utahbayou.com
April 25, 2025 at 6:10 PM
Ahi Tuna Egg Rolls
Fried egg rolls with tuna, nori, cilantro, scallions and cabbage. Served with wasabi, soy sauce and pickled ginger.
The Bayou
645 S State Street, SLC UT
A Bar/Restaurant for anyone 21+ years old.
www.utahbayou.com
The Bayou Homepage
www.utahbayou.com
March 28, 2025 at 7:11 PM
Turkey Club
Sliced turkey piled high on a brioche bun with bacon, blue cheese crumbles, lettuce, tomato, onion and topped with cranberry mayo. Served with your choice of side.
The Bayou Homepage
www.utahbayou.com
March 28, 2025 at 7:11 PM
Each sip of their amazing beers is a tribute to over 400 years of history, knowledge, and recovering from adversity. While the brewery is strictly closed to visitors we have all of their beers at The Bayou where visiting is strongly encouraged.
March 13, 2025 at 8:11 PM
The farming wasn't sufficient to support the abbey so they started selling their beers in 1910. In 1952 with farming still struggling they devoted themselves entirely to making beer.
March 13, 2025 at 8:11 PM
They first started brewing in 1595. 1595!!! The French Revolution in 1789 drove the monks from the monastery which was sold, demolished and converted to a farm. Yet, Curvata resurgo! The monks returned in 1889 and fortunately for us resumed brewing as well as farming.
March 13, 2025 at 8:11 PM