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too-dokodon.bsky.social
too_dokodon
@too-dokodon.bsky.social
Lion artist wannabe, Curry drinker, Japanese, he/him, gay, 40, Curry believer
Happy to help someone wanna know about Japan!
also I'll poison your timeline with curry photos you're welcomed!

Please don't use my posts/images for AI pieces.
Okay, now it's curry day, I'm waiting for the delivery😌
November 30, 2025 at 10:26 AM
Thinking current self as "pending" and thinking it'll be kneaded into decent me someday, those are the extreme ways to ignore myself I feel. That makes me feel "it's not me" when people says something good for me. (I'm appreciating and usually I can accept as it is!)
November 30, 2025 at 10:19 AM
Happy thanksgiving, it's not celebrated here but, I need the cozy chill holiday mood so, I imagine everyone having chill time each. Even if you are watching the internet alone after the late night job and feel like beaten harshly dragging the tired bone and flesh, wish you have some peace there. 😌
November 27, 2025 at 2:46 PM
I surprisingly haven't slept much this week, like, maybe around 10-15 hours total, it's Thursday morning though🤔 not sure how this functions
November 20, 2025 at 1:18 AM
I’m very sleepy so not sure I texted right
November 17, 2025 at 7:55 AM
I wanna live as furry as possible but, in the end not sure what is the happy life as furry🤔 Doing arts? Going to cons? Communication? Horny thingie? If there's the country for furry, what should the king or the government do?🤔
November 12, 2025 at 7:40 PM
When I try to be positive and proceed finally, always something discouraging happens. I think this happens because I expect nothing bad happens while I'm doing righteous thing. So it's natural, just have to get used to already and deal with them.
November 9, 2025 at 8:21 AM
Also my parent keeps sending me salty things and what I don't like and things totally expired, I think they hate me🫠
November 4, 2025 at 5:09 PM
My blood pressure got deadly high again so, I'll pace down curry intake and back to sodium less life🫠 The road to be sentient curry is not easy🫠
November 4, 2025 at 5:09 PM
I wanna be a curry furry artist but now I only can see the future I'll be just a curry. I should take time to be furry more.
November 4, 2025 at 7:25 AM
But if that's the power of art, I hope my arts will work like that for them
October 27, 2025 at 8:41 PM
I tend to mumble those "thought" things irresponsibly, from Twitter era. But as an aspirant furry curry master and hopefully artist, I should be careful of my own whimsical dreamy opinions exposure🧐
October 27, 2025 at 8:38 PM
I've heard of several closet furry stories.
At least for my generation, my age, In Japan furry artists and fursuiter were kinda separated cultures. So, I kinda can understand there are people who loves furry arts secretly but says "I'm not furry". It's totally valid. 😌
October 27, 2025 at 8:23 PM
Okay, curry time 🤪
October 27, 2025 at 11:58 AM
btw I thought my curry character was cunningly made for introducing Japan but, nowadays I'm just trying to do reverse engineering of curry🫠
October 16, 2025 at 8:13 PM
Starting experiments made me aware of that even tasting something should be learned intentionally. Without that I can’t notice slight flavors in dishes.
And I found I don’t know how the taste is earned even about things I’ve usually eaten. Like, I can’t imagine how Tonkotsu soup is constructed 🧐
October 16, 2025 at 6:41 PM
Overworking and, staying active in other timezone made me sleep through morning meetings twice in these 2 months... I don't like my job and the meeting where I report "I'm working as I said yesterday" but, need to fix my sleep anyway. I shouldn't cook and eat heavy curry at 7 A.M. without sleep...🫠
October 8, 2025 at 5:38 AM
Anyway the potato texture was sooo good, haven't eaten potatoes like this for long I feel, cutting big is the right answer for this😌
October 7, 2025 at 9:58 PM
I tried to cook “whole umami ingredients stir fry” once. In the end, 10 umami power of ingredients turned into 1 when they got mixed. And unbalanced🤔
October 7, 2025 at 9:52 PM
Thinking about how to add aftertaste to curry still. I added fish dashi powder while eating curry today and, it earns some smoky umami flavor, actually it's a good way to change the taste while eating curry (if it's okay to be smelled like fish a bit)🤔 But still it's not strong enough as aftertaste
September 27, 2025 at 7:03 PM
Thinking about Emulsion and searching information for long. Everyone studies lots about how physics work around cooking, I'm so noob here🤔 But it's interesting to know
September 26, 2025 at 12:48 AM
I've thought I took off from curry for a week but accidentally it turned into 2 weeks, not sure where the week gone🤔 I kinda got rough at scaling the amounts of ingredients this time, maybe because of that.
In the end I found I should use spices more but, need to make this reproducible more🧐
September 25, 2025 at 9:02 PM
Autumn foods here are, potato, pumpkin, mushrooms, eggplant, many fishes like Pacific saury, many fruits like grape and chestnut.
I relatively prefer Summer foods but love mushrooms. Burger shops start selling mushroom melt things😌 Foods make the seasons joyful more 😋
September 22, 2025 at 4:12 PM
I read the guideline update roughly, I feel there will be the era of deciding which should get banned and which shouldn’t.🫠
September 20, 2025 at 8:18 AM
I’ve thought about working at US a bit but even I can’t pay for the application fee if that’ll get higher as the president dreams. It’ll never happen 😝
September 20, 2025 at 1:42 AM