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EdD Curriculum & Instruction | Visiting Researcher | hearing

Profile: I'm in an office, blue buttoned down shirt. I'm the only element in color.
Background: Heavily saturated photo of blue ocean underneath blue sky
Poison? Nectar of the gods!
November 20, 2025 at 8:15 AM
La soupe, c'est bonne, mais chili... c'est pas mal ! Hier, j'en ai fait. Je n'ai pas trouvé le fromage que je cherchais...
November 4, 2025 at 10:38 PM
Best sandwich for me was either spicy salami, mozzarella, peppers, and pesto from a place in Toulouse or similar, swapping out mozz and pesto for gorgonzola and olive oil, adding arugula, on focaccia bread in Venice. @stemhands.bsky.social dreams of the Venice sandwich and he's right to.
November 3, 2025 at 3:29 PM
Unwinding a bit. One of my students put me on years ago. We were working in class and she asked if I could pull up YouTube with some low-fi beats.

It's vibes.
October 16, 2025 at 10:00 PM
Pretty sure it was He's the DJ, I'm the Rapper and I think it was a tape bought from a long since out of business store in the mall.
October 16, 2025 at 9:53 PM
Doing French homework by listening to Stromae. I understood the lyrics as "It's better to be alone than to be in bad company" because... obviously.

But apparently, it's the opposite‽ Not sure if I'm more bothered by my (lack) of French comprehension or the sentiment.
September 29, 2025 at 6:14 PM
Went shopping, cleaned the kitchen, and made some food. Drank some wine too. Maybe I'll look at the manuscript tomorrow...

#GoodLunch
September 13, 2025 at 4:51 PM
Why did I reference Madeline today in a bar and have no French person know what I was talking about?!

Madeline! "Twelve little girls, in two straight lines!" Boarding school, Paris. I am dismayed...

Tu connais Madeline @solvntr.bsky.social ?
August 29, 2025 at 6:56 PM
Don't know the song, but the album was Reasonable Doubt. Shout out to Michael Warren, kid from my neighborhood in Rochester, NY, who put me on in study hall one day.
August 27, 2025 at 3:36 PM
It's good now, with some crusty bread, but I'm really waiting for tomorrow!

Sweet potatoes, bell pepper, merguez, onion, beef stock, and various spices. #GoodLunch
August 25, 2025 at 8:15 PM
This may not have been "the one," but it was among them - despite the hate from @peachsojazzy.bsky.social
August 21, 2025 at 5:57 PM
What's up with restaurants serving food on half a wooden plank?! I'm not a lumberjack and while I appreciate fine woodworking, an actual plate would be just fine! Preferably large enough for fries. And bring back bottles! I don't want condiments in ramekins or packets. A thimble is not a serving.
August 20, 2025 at 9:52 PM
ICED 2025 ended today. Last but not least was a presentation with JDSDE Communications coeditor @jascott.bsky.social along with associate editor Dr. Ingela Holmström, as well as their spectacular collaborators, (like me!). Congratulations to all on a great presentation!
July 11, 2025 at 7:00 PM
That's already possible.
July 11, 2025 at 9:25 AM
Pretty much the premise behind One Day, Everyone Will Have Always Been Against This by
Omar El Akkad.
July 3, 2025 at 3:57 AM
When I came across Tanagra I had to snag a pic, even with the misspelling.
June 11, 2025 at 9:05 PM
I wanted it medium, medium well fine, but not less than medium.

I ordered "à point... bien cuit, entre le deux, mais pas saignant". And I think I got something between bleu et saignant.
May 29, 2025 at 1:36 PM
Can people tell me how cooked they consider this #steak (e.g. rare, medium rare, etc)? Bonus points for the French equivalent, but not required. #GoodLunch @virginie.bsky.social
May 29, 2025 at 12:56 PM
Yes. I'd like to be able to prioritize the explicit version. Ear buds in, start the music, grab the grocery bags, walk 5 meters to realize the wrong version is playing. It can be off by default, but I'm 100% never searching for the clean version.
May 28, 2025 at 12:58 PM
Happened upon this place in Chicago and it was a happy day!
May 18, 2025 at 9:00 PM
White rice and kai keng deng before I added a copious amount of pepper. It was exactly what I needed for #GoodLunch
May 17, 2025 at 1:10 PM
My exes are cool. And now that I think about it, most are multilingual.
May 16, 2025 at 9:54 PM
Indeed! White, brown, and pink are my favorites.
May 9, 2025 at 10:11 PM
Reading this and yes.
💙 📚 👀
May 8, 2025 at 5:28 PM
Basmati rice, chicken vindaloo, and cheese naan with jalapenos. Coke cause I'm taking it easy today. #GoodLunch
April 16, 2025 at 5:42 PM