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Sorry for the crudeness of the ask, but this is how we survive as an indie, which is what we are.

Trial & Error!

Sounds like a great way to stay sober, lmao.

I grew up in a place where Turkish Delight is pretty common, especially the rose-flavored kind, and it's so gross. As children, my siblings and I were *shocked* that Edmund would sell out his family for something as unappetizing as Turkish Delight, lol.

Bravo! I'm still not great at cryptics, but I'm working on it, and your byline on a crossword always means I'm in for a fun solve and a good time!

Any recipe to share? I didn't know I needed crab rangoon pizza in my life, but I clearly do given how often I find myself craving crab rangoons...

OK, but can we talk about cracking toes? I've always felt like a freak because my toes crack like every. single. time. I move them. Wiggling my toes sounds like a fireworks show, and I feel like this is not super common, but surely I can't be the only one?

I have the exact same feeder thingy! My girls LOVE when I load it up with Stella & Chewy's freeze-dried dinner morsels...

And I have one of each! A chonky girl and a slinky girl.

How does a 3-year license even work in this context? Would they have to delete... all the training after 3 years? Or just they can use it to train their models for 3 years, and everything the model ingests is now theirs forever?

So hard cuz I just hear, "I bought a skeet blanket, then I bought a kneeboard."

Ooh, sounds delish!

Also, just on the topic of NYT Cooking, cuz lots of ppl don't know this: Check your local library! My library card gives me free access to most of NYT, including Cooking!

My mechanic has two shop cats! He's a very good and fair mechanic, but the cats really cemented my choice, lol.

They remind me of the Underdark in Baldur's Gate 3.