Had to break out the cute aprons I got from Mexico. Felt so nostalgic and made me think of my grandma 💗. We finally got through both the savory and sweet tamales (I’m excited to see how the daiya “cheese” turns out and also curious to try my aunt’s version of sweet tamales)

Helped out with RDC’s cook 4 a crowd today- I can’t always make it to every one of these because of distance, work, or bandwidth but it’s important to be able to discern where one can stretch oneself without breaking for community.