A Spirited Point of View
spiritedview.bsky.social
A Spirited Point of View
@spiritedview.bsky.social
Amateur spirit taster based in Korea. Whisky, gin, rum, soju, shochu, brandy. Formerly glasgowhisky on twitter

Tasting opinions are my own.
https://youtube.com/@spiritedview?si=6MLgEPSsaacWyYsa
New arrivals in the mail from Japan!

#nikka #japan #japanesewhisky #shochu #whisky
March 11, 2025 at 10:46 AM
About twice a year I make cider and though I always do a wee bit of experimenting with the recipe, this is my first time doing the fermenting in a clay vessel (Hangari). Usually they're used for brewing Makgeolli / rice wine.
January 26, 2025 at 2:13 PM
They have some very interesting experiements going on too with some of their casks.
November 25, 2024 at 1:37 PM
Three Societies Distillery / Ki One Distillery in Namyangju, South Korea.

These pictures were taken near the beginning of the year. They're still a very young distillery, only opening in 2020, but their stuff is promising.

#Korea #whisky #kione #ki-one #whiskey #distillery #whiskydistillery #위스키
November 25, 2024 at 1:36 PM
What I do really like about port cask aged whiskies is how well they play with chocolate and coffee liquers to give really rich and decadent cocktails. This Korean one gives cognac a run for its money in a Brandy/Whisky Alexander.

#whisky #korea #koreanwhisky #whiskey #cocktails #alexander #kione
November 25, 2024 at 1:01 PM