Wow 5 that’s a lot! Cool will try it. We eat it several times a week so would be interesting to try something a bit different

Interesting, I used 2% salt. I’ve never tried red cabbage in it though will give that a go.

See you in Nottingham on Sunday. I’ll be with my partner Emma and guide dog Jet 🦮

Yes polycarbonate. Arrow range from Gardening Naturally

I’m running dual Giv hybrid inverters. One gen2 and one gen3. Several ways of dealing with it as they can cross charge

Had that realisation at 35 and has been downhill ever since. Now 10 years on it’s an effort to go to the pub til 11 ☺️