Crust
2cups
chocolate cookie crumbs
6tbsp
unsalted butter, melted
Cheesecake Filling
3piece
8-ounce blocks of cream cheese, softened
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Soup Ingredients
3piece
Large Red Bell Peppers
2piece
Large Sweet Potatoes
1piece
Yellow Onion
4clove
Garlic
2piece
Large Tomatoes
1/3cup
Olive Oil
1/2tsp
Salt
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Soup Ingredients
3piece
Large Red Bell Peppers
2piece
Large Sweet Potatoes
1piece
Yellow Onion
4clove
Garlic
2piece
Large Tomatoes
1/3cup
Olive Oil
1/2tsp
Salt
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1cup
Greek Yogurt
1tbsp
Garam Masala
1tbsp
Ground Turmeric
1tbsp
Sweet Paprika
1/2tsp
Granulated Garlic
1/4tsp
Ground Ginger
1tsp
Ground Coriander
1tsp
Ground Cumin
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1cup
Greek Yogurt
1tbsp
Garam Masala
1tbsp
Ground Turmeric
1tbsp
Sweet Paprika
1/2tsp
Granulated Garlic
1/4tsp
Ground Ginger
1tsp
Ground Coriander
1tsp
Ground Cumin
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Crust
2cups
chocolate cookie crumbs
6tbsp
unsalted butter, melted
Cheesecake Filling
3piece
8-ounce blocks of cream cheese, softened
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Crust
2cups
chocolate cookie crumbs
6tbsp
unsalted butter, melted
Cheesecake Filling
3piece
8-ounce blocks of cream cheese, softened
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Caramel Base
1/2cup
unsalted butter
1cup
packed brown sugar
2tbsp
corn syrup
Main Ingredients
1
loaf French bread, sliced into 1-inch thick slices
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Caramel Base
1/2cup
unsalted butter
1cup
packed brown sugar
2tbsp
corn syrup
Main Ingredients
1
loaf French bread, sliced into 1-inch thick slices
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For the graham cracker crust
2cups
graham cracker crumbs
1/4cup
sugar
1/2cup
melted butter
For the cheesecake filling
24oz
cream cheese, softened
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For the graham cracker crust
2cups
graham cracker crumbs
1/4cup
sugar
1/2cup
melted butter
For the cheesecake filling
24oz
cream cheese, softened
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2cups
sugar
1 3/4cups
all-purpose flour
3/4cup
HERSHEY’S Cocoa
1 1/2tsp
baking powder
1 1/2tsp
baking soda
1tsp
salt
2piece
eggs
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2cups
sugar
1 3/4cups
all-purpose flour
3/4cup
HERSHEY’S Cocoa
1 1/2tsp
baking powder
1 1/2tsp
baking soda
1tsp
salt
2piece
eggs
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Salsa Verde
3/4cup
Fresh Rosemary
1/2cup
Italian Flat-Leaf Parsley
4tsp
Capers
2piece
Green Chili Peppers
1/2cup
Extra-Virgin Olive Oil
1piece
Lemon, juiced and zested
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Salsa Verde
3/4cup
Fresh Rosemary
1/2cup
Italian Flat-Leaf Parsley
4tsp
Capers
2piece
Green Chili Peppers
1/2cup
Extra-Virgin Olive Oil
1piece
Lemon, juiced and zested
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Chili Base
1can
Pinto Beans
1can
Red Kidney Beans
1can
Black Beans
2tbsp
Extra-Virgin Olive Oil
1cup
Chopped Green Bell Pepper
1cup
Chopped Yellow Onion
1tbsp
Jarred Minced Garlic
2lb
Lean Ground Beef or Ground Turkey
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Chili Base
1can
Pinto Beans
1can
Red Kidney Beans
1can
Black Beans
2tbsp
Extra-Virgin Olive Oil
1cup
Chopped Green Bell Pepper
1cup
Chopped Yellow Onion
1tbsp
Jarred Minced Garlic
2lb
Lean Ground Beef or Ground Turkey
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Main Ingredients
1
pckg Hawaiian Roll
1cup
Chopped Ham
2cups
Shredded Cheese
1cup
Milk
1
third cup Maple Syrup
10piece
Eggland's Best Classic Eggs
1/2tsp
Salt
1/2tsp
Ground Black Pepper
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Main Ingredients
1
pckg Hawaiian Roll
1cup
Chopped Ham
2cups
Shredded Cheese
1cup
Milk
1
third cup Maple Syrup
10piece
Eggland's Best Classic Eggs
1/2tsp
Salt
1/2tsp
Ground Black Pepper
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Red Velvet and White Chocolate Cheesecake Trifle
Cake Layer
1
box Red Velvet cake mix
3piece
large eggs
1/3cup
cooking oil
1cup
water
White Chocolate Cheesecake Layer
16oz
cream cheese, softened
2
boxes instant white chocolate pudding mix
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Red Velvet and White Chocolate Cheesecake Trifle
Cake Layer
1
box Red Velvet cake mix
3piece
large eggs
1/3cup
cooking oil
1cup
water
White Chocolate Cheesecake Layer
16oz
cream cheese, softened
2
boxes instant white chocolate pudding mix
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Whipped Cream
2 1/2cups
cold heavy cream
1/2cup
powdered sugar
1 1/2tsp
pure vanilla extract
1/4tsp
almond extract
Trifle Layers
8cups
cubed pound cake or angel food cake
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Whipped Cream
2 1/2cups
cold heavy cream
1/2cup
powdered sugar
1 1/2tsp
pure vanilla extract
1/4tsp
almond extract
Trifle Layers
8cups
cubed pound cake or angel food cake
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Main Ingredients
1 1/4lb
russet potatoes
1/2tsp
onion powder
2tbsp
light olive oil or bacon grease, divided
2tbsp
butter, divided
1tbsp
chives, optional to garnish
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Main Ingredients
1 1/4lb
russet potatoes
1/2tsp
onion powder
2tbsp
light olive oil or bacon grease, divided
2tbsp
butter, divided
1tbsp
chives, optional to garnish
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For the Buttermilk Waffles
2cups
all-purpose flour
1tbsp
sugar
2tsp
baking powder
3/4tsp
baking soda
1tsp
kosher salt
1 2/3cups
buttermilk
2piece
large eggs
1/4cup
unsalted butter, melted
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For the Buttermilk Waffles
2cups
all-purpose flour
1tbsp
sugar
2tsp
baking powder
3/4tsp
baking soda
1tsp
kosher salt
1 2/3cups
buttermilk
2piece
large eggs
1/4cup
unsalted butter, melted
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For the dough
1cup
warm water
1/4oz
active dry yeast
1tsp
white sugar
3tsp
olive oil
1tsp
kosher salt
2 1/2cups
bread flour
For the sauce
24oz
marinara sauce
For the seasonings
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For the dough
1cup
warm water
1/4oz
active dry yeast
1tsp
white sugar
3tsp
olive oil
1tsp
kosher salt
2 1/2cups
bread flour
For the sauce
24oz
marinara sauce
For the seasonings
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Dough
2cups
flour
1tbsp
baking powder
1/2tsp
salt
1/2cup
butter or lard
3/4cup
milk or water
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Dough
2cups
flour
1tbsp
baking powder
1/2tsp
salt
1/2cup
butter or lard
3/4cup
milk or water
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Dough
1tbsp
maple syrup
4cups
unbleached all-purpose flour
1tsp
salt
3tbsp
canola oil
2tsp
active dry yeast
1 1/2cups
warm water
1piece
large egg
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Dough
1tbsp
maple syrup
4cups
unbleached all-purpose flour
1tsp
salt
3tbsp
canola oil
2tsp
active dry yeast
1 1/2cups
warm water
1piece
large egg
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Burger Ingredients
1lb
80/20 ground beef
1tbsp
canola oil
1tsp
kosher salt
1tsp
fresh ground pepper
1tsp
granulated garlic
8
slices American, Swiss, or Cheddar cheese
4piece
brioche hamburger buns
4piece
whole leaf lettuce
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Burger Ingredients
1lb
80/20 ground beef
1tbsp
canola oil
1tsp
kosher salt
1tsp
fresh ground pepper
1tsp
granulated garlic
8
slices American, Swiss, or Cheddar cheese
4piece
brioche hamburger buns
4piece
whole leaf lettuce
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Creole Seasoning
1tbsp
garlic powder
1tbsp
onion powder
1tbsp
paprika
1tsp
ground white pepper
1/2tsp
ground cayenne
Jambalaya
2piece
medium scallions
1piece
small yellow onion
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Creole Seasoning
1tbsp
garlic powder
1tbsp
onion powder
1tbsp
paprika
1tsp
ground white pepper
1/2tsp
ground cayenne
Jambalaya
2piece
medium scallions
1piece
small yellow onion
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Burritos
4piece
medium scallions
1/4piece
jarred fire-roasted pepper
4oz
low-moisture mozzarella cheese
3tbsp
neutral oil, such as canola or vegetable
4piece
uncooked pork breakfast sausage patties
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Burritos
4piece
medium scallions
1/4piece
jarred fire-roasted pepper
4oz
low-moisture mozzarella cheese
3tbsp
neutral oil, such as canola or vegetable
4piece
uncooked pork breakfast sausage patties
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Graham Base
8piece
artisan graham crackers
Chocolate Layer
4piece
single-origin dark chocolate segments
Marshmallow Layer
4piece
handcrafted marshmallows
Flavor Enhancements
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Graham Base
8piece
artisan graham crackers
Chocolate Layer
4piece
single-origin dark chocolate segments
Marshmallow Layer
4piece
handcrafted marshmallows
Flavor Enhancements
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Burger Ingredients
1piece
sesame seed burger bun
1pinch
garlic salt
2
slices American cheese
2
slices thick-cut applewood smoked bacon
1/4lb
ground beef
1tbsp
ketchup
1tbsp
yellow mustard
1tbsp
diced white onion
3piece
ripple-cut dill pickle slices
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Burger Ingredients
1piece
sesame seed burger bun
1pinch
garlic salt
2
slices American cheese
2
slices thick-cut applewood smoked bacon
1/4lb
ground beef
1tbsp
ketchup
1tbsp
yellow mustard
1tbsp
diced white onion
3piece
ripple-cut dill pickle slices
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