Black Forest cake shaped like cherries. White chocolate mirror glaze over a whipped chocolate ganache, filled with cherry confit atop a genoise sponge. All sitting on a chocolate pâte sucrée #food #baking #yum

First time making popovers #baking

Crème brûlée macarons. Filled with a vanilla bean crème patissiere and covered with caramel. I don’t own a butane torch so when in doubt pour caramel! #baking #food #macaron #patisserie

Croquembouche! Pâte a choux filled with vanilla crème diplomat and held together by caramel and spun sugar