What was the issue? I deffo got some tweaks I want to do for next time. Going to play about with the oven temp and timings.

Once I learn how to cook the stuff 😬

Good luck!

I’ve had some bad experiences making macarons in the past. They can be a little ‘all or nothing’, so when the mess up they become a little inedible.

Give it a go though and let me know how you get on.

Season 1 was one of my fave TV shows ever. Season 2 has been unwatchable at times. So disappointed.

Any recommendations?

Thanks for the update!