I mean no restaurant has managed to actually get belgian waffles right. Or belgian fries. So this is funny

They also, granted, have Tous Le Jour.

Which is French. But You Tried. I guess.

Can't forget that very belgian classic...the noodle company

Discouraging here either. Again there isn't necessarily anything you're doing wrong. It's just rough seas out there

And while expecting a revenue is not impossible, relying on it can be a different argument. The other problem is people have their favorites they'll go to and while listening to a different take is good and should be done, it's the leading a horse to water argument there. And I'm not trying to be <

The market now is, well, you are in a sea if voices and all the bullhorns have been taken. So imo you're not doing anything wrong. But trying to stand out is going to be a bit of a mountain climb and I will give the advice I'd give anyone trying to break into this sea. Don't expect big numbers<

🧵 So I'm not trying to be mean or come off as too critical, as I do think you do a good job at explaining things. However there is an argument to be made about an oversaturated market. The people with big numbers and viewers cornered the market early, or found an early niche. Trying to break into <

However! 'Screw this I'm going home and being stubborn' is not...compelling to me