Serve the sauce on the cut up pieces of pork tenderloin along with your favorite veggies and rice/potatoes depending on how you feel.

5 min fried in butter (to taste) in cast iron pot. Preheat oven to 325. Put in the oven for 45min. Remove from oven. Remove pork from pot and put in plate. Pour a can of mushroom soup into bottom of the pot with one can worth of water. Simmer for a few minutes. Put juices of pork back into pot. Stir