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natalie-mccor.bsky.social
@natalie-mccor.bsky.social
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acr-journals.bsky.social
Higher intakes of lignans matairesinol & secoisolariciresinol were significantly assoc. w/ lower gout risk. Selected whole grain foods rich in lignans, including whole grain cold cereals & cooked oatmeal/oat bran were also inversely assoc. w/ incident gout

AC&R
doi.org/10.1002/acr....
#Medsky
Age-adjusted Spearman correlation coefficients between lignan intake and individual dietary factors in the Health Professionals Follow-up Study (HPFS; panel A) over the follow-up Age-adjusted Spearman correlation coefficients between lignan intake and individual dietary factors in the Nurses’ Health Study (NHS; panel B) over the follow-up
July 10, 2025 at 12:40 PM
Reposted
gucddmdpi.bsky.social
🏆 Winner Announcement 🏆

We’re excited to share that Dr. Tom Niessink has won the GUCDD Best PhD Thesis Award! 🎓👏

🎉 Congrats, Dr. Niessink!
🔗 Learn more: www.mdpi.com/journal/gucd...

#PhDthesisaward #rheumatology #gout
July 2, 2025 at 6:42 AM
Reposted
acr-journals.bsky.social
Target trial emulations compared CV safety of NSAIDs vs colchicine among patients with gout starting allopurinol, and found NSAID prophylaxis was associated with higher risk of CV events than colchicine or no prophylaxis

Arthritis & Rheumatology
doi.org/10.1002/art....

#Medsky #Rheumsky
Risk of Primary and Secondary Outcomes with NSAIDs versus Colchicine, Propensity Score-Matching (Top) and Inverse Probability of Treatment Weighting (Bottom)
June 3, 2025 at 8:33 PM