The alliance between Carlos and Lucie Capparelli and Yotam Ottolenghi is one of the most exciting ventures happening in Belfast. Your lunchtime ratings and meetings are sorted.

Read all about it here: open.substack.com/pub/irishfoo...

Join @jpmcmahon.bsky.social and Sally tomorrow, Easter Monday Live on Substack, talking about The History of Irish Baking. See you there.

If you buy just one bread book - make it this one newsletter.guides.ie/p/richard-ha...

Breakfast in Babade. Little brother of Dede at the Custom House, West Cork newsletter.guides.ie/p/the-wild-f...

White Pepper is the aristocrat of Irish cuisine

newsletter.guides.ie/p/white-pepp...

The 25 for ‘25 is here

newsletter.guides.ie/p/25-for-25?...

Calling all Food Hobbyists… baking, preserving, live fire etc….. newsletter.guides.ie/p/christmas-...

Hotels in Dublin represent great value right now (meanwhile Galway is the most expensive city in Ireland to stay). newsletter.guides.ie

Artisanship and opportunity on Ireland’s coast. Today’s post on Substack. Sign up here open.substack.com/pub/irishfoo...

Son’s first morning back on a visit to Ireland. Stauntons On The Green #irishfry