lilvegan.bsky.social
@lilvegan.bsky.social
She/her 🐰 Vegan meals and WIEIAD 🥗🥙
Non-food account @liltushie.bsky.social
Non-food account @liltushie.bsky.social
Sweet chili garlic sauce tofu with summer vegetable stir fry and rice. I decided to be extra and make my own chili sauce with sambal, garlic, ginger, rice vinegar, and sugar. Twas worth it. The tofu was coated in cornstarch and pan fried.
#veganfood
#veganfood
July 15, 2025 at 12:01 AM
Sweet chili garlic sauce tofu with summer vegetable stir fry and rice. I decided to be extra and make my own chili sauce with sambal, garlic, ginger, rice vinegar, and sugar. Twas worth it. The tofu was coated in cornstarch and pan fried.
#veganfood
#veganfood
I made ginormous black bean burger patties for my work lunches. Adding miso is so crucial to a savory flavour.
#veganfood
#veganfood
July 10, 2025 at 7:13 PM
I made ginormous black bean burger patties for my work lunches. Adding miso is so crucial to a savory flavour.
#veganfood
#veganfood
Got a vegan tangerine float at Iconoglace in Montreal. It tasted like a sophisticated creamsicle, and the texture of their soft-serve is absolutely spot on.
#veganfood
#veganfood
July 6, 2025 at 12:38 AM
Got a vegan tangerine float at Iconoglace in Montreal. It tasted like a sophisticated creamsicle, and the texture of their soft-serve is absolutely spot on.
#veganfood
#veganfood
Cheap summer bowl 🌞I pan-fried Lightlife dogs, corn, and cherry tomatoes. Then topped with hummus and basil. My plating choice was creating a green wall of lettuce around the food for some reason?
#veganfood
#veganfood
June 22, 2025 at 5:58 PM
Cheap summer bowl 🌞I pan-fried Lightlife dogs, corn, and cherry tomatoes. Then topped with hummus and basil. My plating choice was creating a green wall of lettuce around the food for some reason?
#veganfood
#veganfood
Soba noodles with all the veggies in my fridge, tofu, and a chili oil cucumber salad #veganfood
May 30, 2025 at 1:12 AM
Soba noodles with all the veggies in my fridge, tofu, and a chili oil cucumber salad #veganfood
Vegan larb made with a 50/50 mix of TVP and Beyond ground beef. I added chopped peanuts in the mix for texture. #vegan #veganfood
May 20, 2025 at 12:36 AM
Vegan larb made with a 50/50 mix of TVP and Beyond ground beef. I added chopped peanuts in the mix for texture. #vegan #veganfood
May 16, 2025 at 10:51 PM
Pasta e ceci for dinner 👨🍳🤌
Chickpeas and ditalini pasta cooked in a tomato broth and topped with Parmesan. I’m a big fan of Violife’s feta, and their parm was good but a bit too sweet and not quite acidic enough.
#veganfood
Chickpeas and ditalini pasta cooked in a tomato broth and topped with Parmesan. I’m a big fan of Violife’s feta, and their parm was good but a bit too sweet and not quite acidic enough.
#veganfood
March 2, 2025 at 1:41 AM
Pasta e ceci for dinner 👨🍳🤌
Chickpeas and ditalini pasta cooked in a tomato broth and topped with Parmesan. I’m a big fan of Violife’s feta, and their parm was good but a bit too sweet and not quite acidic enough.
#veganfood
Chickpeas and ditalini pasta cooked in a tomato broth and topped with Parmesan. I’m a big fan of Violife’s feta, and their parm was good but a bit too sweet and not quite acidic enough.
#veganfood
I made Sweet Greens Vegan’s Creamy Harissa Beans again. I can’t overstate how much you need to make this recipe. It should be in your weekly rotation. It works with every kind of bean, it’s full of protein, it’s creamy, spicy, cozy. Just make it!
#veganfood
#veganfood
February 25, 2025 at 11:56 PM
I made Sweet Greens Vegan’s Creamy Harissa Beans again. I can’t overstate how much you need to make this recipe. It should be in your weekly rotation. It works with every kind of bean, it’s full of protein, it’s creamy, spicy, cozy. Just make it!
#veganfood
#veganfood
Ok, so I can’t call it Colcannon BUT it’s inspired by it (and by what I had in my freezer/pantry because there’s a blizzard outside).
Potatoes mashed with soy milk, olive oil, and chives, then cooked with frozen spinach and cut up Yves ham. #veganfood
Potatoes mashed with soy milk, olive oil, and chives, then cooked with frozen spinach and cut up Yves ham. #veganfood
February 16, 2025 at 6:25 PM
Ok, so I can’t call it Colcannon BUT it’s inspired by it (and by what I had in my freezer/pantry because there’s a blizzard outside).
Potatoes mashed with soy milk, olive oil, and chives, then cooked with frozen spinach and cut up Yves ham. #veganfood
Potatoes mashed with soy milk, olive oil, and chives, then cooked with frozen spinach and cut up Yves ham. #veganfood
Does anyone have a good tofu-based mozzarella cheese recipe? I’m ok with nuts in there but they’re a bit too expensive to be the main ingredient.
#veganfood
#veganfood
February 13, 2025 at 11:37 PM
Does anyone have a good tofu-based mozzarella cheese recipe? I’m ok with nuts in there but they’re a bit too expensive to be the main ingredient.
#veganfood
#veganfood
Sick day dinner. I boiled macaroni, added some frozen peas, 4 cut up slices of Yves ham, a handful of cherry tomatoes, and topped with nooch.
#veganfood
#veganfood
February 9, 2025 at 1:48 AM
Sick day dinner. I boiled macaroni, added some frozen peas, 4 cut up slices of Yves ham, a handful of cherry tomatoes, and topped with nooch.
#veganfood
#veganfood
I wanted to use up the leftover Napa cabbage from the stir-fry so I ended up making a dog bowl type of dinner. #veganfood
February 6, 2025 at 12:53 AM
I wanted to use up the leftover Napa cabbage from the stir-fry so I ended up making a dog bowl type of dinner. #veganfood
Messy stir fry of carrots, Napa cabbage, green onions, ginger, tofu, soba noodles, and a sprinkle of sesame seeds. I used to be an extra firm tofu girl but I’ve come to love softer tofus.
#veganfood
#veganfood
February 3, 2025 at 12:46 AM
Messy stir fry of carrots, Napa cabbage, green onions, ginger, tofu, soba noodles, and a sprinkle of sesame seeds. I used to be an extra firm tofu girl but I’ve come to love softer tofus.
#veganfood
#veganfood
Indian takeout trio: dal makhni, channa masala, rice pulao (that I mixed some of my chickpeas in)
Make sure you ask if they use ghee (I didn’t know until recently that it was butter)
#veganfood
Make sure you ask if they use ghee (I didn’t know until recently that it was butter)
#veganfood
February 1, 2025 at 5:42 PM
Indian takeout trio: dal makhni, channa masala, rice pulao (that I mixed some of my chickpeas in)
Make sure you ask if they use ghee (I didn’t know until recently that it was butter)
#veganfood
Make sure you ask if they use ghee (I didn’t know until recently that it was butter)
#veganfood
Sticky coconut milk-braised tofu with bok choi and a chili crisp cucumber salad. Inspired by Nisha Vora’s Big Vegan Flavor cookbook #veganfood
January 21, 2025 at 1:53 AM
Sticky coconut milk-braised tofu with bok choi and a chili crisp cucumber salad. Inspired by Nisha Vora’s Big Vegan Flavor cookbook #veganfood
Curry noodles for dinner! #veganfood
January 1, 2025 at 1:02 AM
Curry noodles for dinner! #veganfood
This is what I get for straying from Vega protein powder. A freshly opened container of Naked Pea not even half full. What are we doing here?
December 28, 2024 at 4:21 PM
This is what I get for straying from Vega protein powder. A freshly opened container of Naked Pea not even half full. What are we doing here?
If I were a cookbook author in the 90s, I’d call this the Fiesta Tofu Scramble
December 23, 2024 at 1:49 AM
If I were a cookbook author in the 90s, I’d call this the Fiesta Tofu Scramble
Maybe this will fix my brain 🤞
August 20, 2024 at 6:16 PM
Maybe this will fix my brain 🤞
Channeling my 90s vegan mom with this barley salad full of tomatoes, cucumbers, raisins, smoked tofu, and arugula. Served with homemade rye bread of course ☮️ 🌈
#veganfood
#veganfood
August 20, 2024 at 12:48 AM
Channeling my 90s vegan mom with this barley salad full of tomatoes, cucumbers, raisins, smoked tofu, and arugula. Served with homemade rye bread of course ☮️ 🌈
#veganfood
#veganfood
Breakfast of Nature’s Path Flax Plus frozen waffles topped with almond butter, sliced nectarines, Silk coconut yogurt, and maple syrup 🌞
#veganfood
#veganfood
July 27, 2024 at 4:34 PM
Breakfast of Nature’s Path Flax Plus frozen waffles topped with almond butter, sliced nectarines, Silk coconut yogurt, and maple syrup 🌞
#veganfood
#veganfood
Creamiest pot of beans I’ve ever made 🤌
#veganfood
#veganfood
July 23, 2024 at 11:32 PM
Creamiest pot of beans I’ve ever made 🤌
#veganfood
#veganfood
July 22, 2024 at 2:11 AM
I don’t know if anyone would be interested but here’s my $131 CAD grocery haul
#vegan #veganfood #veganhaul
#vegan #veganfood #veganhaul
July 21, 2024 at 8:55 PM
I don’t know if anyone would be interested but here’s my $131 CAD grocery haul
#vegan #veganfood #veganhaul
#vegan #veganfood #veganhaul